AirFryer Broccoli Recipe How to Make It


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Instructions. Preheat an air fryer to 380ºF. Prepare the broccoli by cutting them into florets so they are relatively equal in size. Place the broccoli in a large bowl along with the olive oil, salt and pepper. Toss to combine. Transfer the broccoli to the air fryer in a single layer.


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Put the broccoli back into the bowl and add the oil and seasonings. Toss the broccoli with the oil, coating it as well as you can. It really works best if you use your hands and massage the oil into the florets. Cook the broccoli. Turn your air fryer on to 350ºF. Put the broccoli into your air fryer on the grate or rack.


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Transfer the seasoned broccoli florets to the basket (or tray) of your air fryer. Cook for 8-12 minutes, or under the broccoli is tender and lightly browned. Shake the basket once during the cooking time for the best results. Sprinkle with parmesan cheese (if desired) and return to the air fryer for 30-60 seconds to melt the cheese. Serve and.


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2. To a medium bowl, add the broccoli and top with the olive oil and half of the ranch seasoning. Stir until the broccoli is well coated. 3. Add the other half of the ranch seasoning and stir until the broccoli is well coated. 4. Add the broccoli to the preheated air fryer basket and cook for 8 minutes.


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Preheat the air fryer to 400°F/ 200°C. Cut the broccoli into florets, then rinse and pat dry on paper towels. Add the broccoli to a large bowl, drizzle with oil, and add the seasoning. Toss to coat the broccoli thoroughly in the oil and seasoning. Cut broccoli into florets, then rinse and pat dry. Add broccoli florets, oil, and seasoning to a.


AirFryer Broccoli Recipe How to Make It

Directions: Place broccoli in a large bowl. Add oil, and toss to coat. Sprinkle with ranch seasoning mix, and toss to coat. Place 2 tbsp. water in the base of an air fryer. (This will prevent smoking.) Set air fryer to 400ºF. Cook until tender on the inside and crisp on the outside, 8-10 minutes. Oven Alternative: Bake at 400ºF for 18-20.


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Mix in cheddar cheese, breadcrumbs, and ranch seasoning. Form the mixture into 40 small balls, and lightly shape the balls into tater tot shapes. Arrange broccoli tots in a single layer in the air fryer. Cook in multiple batches if there's not enough room. Coat the tots with olive oil cooking spray and bake at 400 degrees F for 8 minutes.


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Instructions. Wash and trim broccoli to equal sizes. In a large bowl, toss broccoli florets with oil, garlic powder, pepper, onion powder and salt. Place broccoli into the air fryer. Add 1 tablespoon of water to the bottom of the air fryer to prevent smoking. Cook at 400ºF for 6 minutes. Remove from the air fryer.


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Instructions. In a large bowl, toss broccoli florets with salt, garlic powder, pepper, and olive oil. Use a spoon to distribute oil and seasoning evenly. Place broccoli in the air fryer tray in a single layer. Air fry at 370°F for 8-10 minutes. Toss halfway through to promote even cooking.


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Instructions. Add broccoli, olive oil, garlic powder, salt & pepper to a large bowl and toss to combine. Transfer to air fryer and set to 375F for 8 minutes. Shake halfway through. Once the timer goes off, remove and serve immediately.


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Preheat your air fryer to 400°F (200° C) for 3-5 minutes. If your air fryer has a specific setting for vegetables, you can also use that. Once preheated, place the seasoned broccoli florets in the air fryer basket in a single layer, ensuring they aren't overcrowded. This allows for even cooking and crispiness.


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Step 2 Using a tablespoon measuring spoon and lightly dampened hands, scoop out level tablespoonfuls of broccoli mixture and press into a tater tot shape. Transfer to a plate. Step 3 Lightly coat.


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Instructions. In a medium mixing bowl, toss the broccoli with the oil, ranch seasoning, and garlic. Place the broccoli into your air fryer and turn it on to 400°F for 14 minutes. After seven minutes, stir your broccoli to make sure everything gets cooked evenly. Last step!


Air Fryer Ranch Broccoli

Cut the broccoli into florets, then transfer to a large bowl. 1 head broccoli. Add the oil and coat evenly. Then, add the salt, pepper, and minced garlic. Toss until evenly coated. 1-2 tablespoons olive oil, ½ teaspoon kosher salt, ¼ teaspoon freshly ground black pepper, 2 cloves garlic. Then transfer to an air fryer basket.


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Set air fryer to 400°F (do not preheat). Air fry 15 minutes, stirring halfway through, or until desired doneness. Salt and pepper as desired. Makes 6 servings. Roasting Option: Preheat oven to 425°F. Prepare step 1. Line a large baking sheet with parchment paper. Spread broccoli in a single layer. Bake 15-20 minutes or until desired doneness.


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Step #2. While the air fryer is preheating, add the broccoli to a large bowl with the olive oil, salt, pepper, and melted butter. Ensure the broccoli is evenly coated. Step #3. Transfer the broccoli to the air fryer basket and cook until crispy. Step #4. Serve and enjoy!