Puff Pastry Apple Dessert...a homemade apple filling with a flaky puff


Turkey, Apple, Cheddar Rolls Healthy. Delicious.

Roll the puff pastry out to a 16×10 inch rectangle. Score a line around the puff pastry about 1/2 inch from the edge. Spread the mustard over the pastry inside the scored line followed by 3/4 of the cheese. Spread the apple slices over the cheese and mustard followed by the remaining cheese. Brush the outer edge of the pastry with the olive oil.


Puff Pastry Apple Tart Kylee Cooks

Position 1 rack in top third and 1 rack in bottom third of oven; preheat to 400°F. Line 2 large rimmed baking sheets with parchment. Roll out 1 puff pastry sheet on lightly floured surface to 11.


Puff Pastry Apple Tart (30 minutes) Two Kooks In The Kitchen

Roll out a sheet of puff pastry and cut them into 9 equally sized rectangles. Place a puff pastry rectangle on top of each apple mixture. Using a fork, crimp the sides to keep the puff pastry from rising. Brush the tops with egg wash and bake for about 20 minutes or until golden brown.


Mini Apple Tarts A Baking Journey

Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper. Roll out the puff pastry sheet if needed to a 9-inch square, then cut into 9 3-inch squares and transfer to the prepared baking sheet. Use a paring knife to lightly score a ½-inch border around the edges of each square, making sure not to cut all the way through.


Savory Apple & Cheddar Puff Pastries Wine a Little, Cook a Lot

Preheat oven to 425°F. In the bowl of a stand mixer fitted with a paddle, add in the Cheddar cheese, mayonnaise, cream cheese, egg yolks, salt, pepper, mustard powder, Worcestershire sauce, hot sauce and thyme leaves. Stir together until well combined and set aside.


Pin on All About Those Appetizers

Directions. Heat the oven to 400°F. Beat the egg and water in a small bowl with a fork. Stir the apple, cheese, cranberries, pecans and sugar in a medium bowl. Cover and let stand for 15 minutes. Sprinkle the flour on the work surface. Unfold 1 pastry sheet on the work surface. Roll the pastry sheet into a 12-inch square.


Puff Pastry Bacon Pinwheels with Cheddar Recipe Pinwheel recipes

Step 1: Remove puff pastry from the freezer and thaw for 30 minutes.Preheat the oven to 425 degrees F. Spray a 9×13" dish with cooking spray. Step 2: To a large bowl, add the apple slices. Toss with the lemon juice and zest.


Puff Pastry Apple Tart Walking on Sunshine

Once the butter is bubbling, add in the leeks, thyme sprigs and pinches of salt/pepper and cook for 8-10 minutes, stirring occasionally, until softened. Remove the thyme sprigs. Spread 1 cup of cheese onto the tart, followed by the leeks and apple slices in groups. Finish by layering the final ½ cup remaining cheese on top of the apples.


Apple Puff Pastry Mexican Bakery

Arrange a rack in the middle of the oven and heat the oven to 400°F. Grate 6 ounces sharp cheddar cheese on the large holes of a box grater (about 1 1/2 cups). Pick the leaves from 10 to 12 fresh thyme sprigs (about 1 1/4 teaspoons) and finely chop. Whisk 1 large egg in a small bowl with a fork until broken up.


Cranberry Apple Puff Pastry Tarts5 Saving Room for Dessert

Directions. Step. 1 Preheat the oven to 400°F. Line 2 baking sheets with parchment paper. Step. 2 In a medium bowl, combine the cheddar and parmesan cheeses. Step. 3 Sprinkle a clean work surface with ¼ cup of the cheese blend. Place 1 puff pastry sheet over the cheese and sprinkle with another ¼ cup of cheese blend.


Puff Pastry Apple Turnovers Anncoo Journal

Step 1: Preheat the oven to 400°F and line a baking sheet with parchment paper. Step 2: Unroll the puff pastry dough on the lined baking sheet. Step 3: Sprinkle the white cheddar on top of the puff pastry, leaving a 1-inch border all around the edge. Step 4: Place sliced apples on top of the cheddar. Step 5: Bake in the preheated oven for 20.


Puff Pastry Apple Dessert...a homemade apple filling with a flaky puff

Instructions. Heat a saucepan over medium-low heat and add the butter. Toss in the apples with the sugar, apple pie spice and salt and toss. Cook, stirring often, for about 5 to 6 minutes until the apples start to soften. Preheat the oven to 425 degrees F.


Puff Pastry Apple Tart A Beautiful Plate

These Apple Bacon Cheddar Puff Pastry Bites are an ideal appetiser during the cold seasons. They have the most dreamy sweet and savoury combination, with the seasonal apple that goes so well with bacon. And it may surprise you, but a touch of mature cheddar is wonderful. It has a mild tangy flavour with just the right amount of saltiness that.


Baked Apples in Puff Pastry Recipe on Food52

Wrap in plastic wrap and place in the refrigerator for at least a half hour. Preheat your oven to 450°F and line a baking sheet or two with parchment paper. Cut the roll into 1/2-inch slices and arranged pieces on the lined baking sheets. Bake for 12-14 minutes or until golden.


individual apple tarts with puff pastry

On a lightly floured surface, roll out the puff pastry into a 10-inch (25 cm) square. With a fork, prick the entire surface of the dough. Place the dough on the baking sheet. Spread the cream on the entire surface of the dough. Cover with the apple slices. Sprinkle with the chives and top with the cheese slices.


Braided Apple Puff Pastry Veena Azmanov

Evenly spread apple butter over the pastry, leaving ½ inch of one edge bare for sealing. Sprinkle Cheddar on top of the apple butter. Brush the bare edge with water to help it stick. Starting at the opposite edge, roll the pastry into a log; place seam-side down on a small cutting board and freeze until firm enough to slice, 20 to 30 minutes.