Robinhood Apple Cinnamon Swirl Cake
Preheat oven to 325°. Spray a 15-cup Bundt pan with baking spray with flour. For swirl: In a medium bowl, beat cream cheese with a mixer at medium speed until creamy. Add confectioners' sugar, flour, egg, and zest, and beat until smooth, about 2 minutes, stopping occasionally to scrape sides of bowl. Cover and refrigerate.
Cinnamon Apple Swirl Cake My Dragonfly Cafe
Set aside. Prepare your cheesecake filling in the bowl of your stand mixer. In the bowl of your stand mixer fitted with the paddle mix the cream cheese and sugar together on medium speed for 1 minute until combined. Add in the vanilla, egg and flour and mix for 30-45 seconds, scraping the sides of the bowl as necessary until smooth.
Cinnamon Apple Swirl Cake My Dragonfly Cafe
Instructions. Preheat the oven to 350ºF. Grease and line a loaf tin and set it aside. To make the cinnamon sugar, in a small bowl, whisk together the brown sugar and cinnamon. Set it aside. To make the batter, in a large bowl, whisk together the flour, baking powder, and salt. Set it aside.
Gluten Free Apple Swirl Coffee Cake Journal of a Busy Mom
In a medium-sized bowl combine the cake flour, baking powder, baking soda and salt; mix well to combine. On low speed, add the dry ingredients into the wet ingredient mixture, stirring just until combined. Turn electric mixer off. Using a rubber spatula fold the sour cream into the mixture.
Apple Swirl Cake taniabakes
Preheat oven to 325°. In the bowl of a stand mixer fitted with the paddle attachment, beat cream cheese, granulated sugar, and 2 teaspoons flour at medium-low speed until creamy, stopping to scrape sides of bowl. Add 1 egg; beat until smooth, about 2 minutes, stopping to scrape sides of bowl.
Apple Swirl Cake Recipe RecipeLand
Pour one third batter into greased and floured 12 cup bundt pan alternating with one half apple mixture. Repeat. End with layer of batter on top. Bake at 325 degrees F for 60 minutes or until cake tests done. Cool in pan 10 to 15 minutes; turn out on wire rack or serving plate to complete cooling. Sprinkle with confectioners sugar.
Apple Coffee Cake with Sour Cream The First Year
Preheat oven to 350 degrees F. Sift flour, baking powder, cinnamon and salt together in a small bowl and set aside. In a large bowl, beat eggs, butter, oil, vanilla and granulated sugar until creamy and smooth. Stir in flour mixture until well combined. Stir in apples gently until combined.
Caramel Apple Swirl Cake
Preheat oven to 325°F. Pour half of batter into the pan. Sprinkle half of the swirl mix (directions below) evenly on top of the batter and repeat layers. With a knife, offset spatula or wooden skewer, swirl mixture gently to distribute throughout the batter. Bake for 1 hour and 20-30 minutes.
Apple Cream Cheese Swirl Bundt Cake
Blend cake mix, applesauce and eggs until moistened. Then beat as directed on cake mix package. Reserve 1 1/2 cup batter. Pour remaining batter into prepared tube pan. Sprinkle batter in pan with remaining cinnamon sugar mixture. Top with reserved batter. Bake for 35-45 minutes or until cake tests done. Cool cake in pan top side up for 15.
Apple Bundt Cake with Cream Cheese Swirl Life In The Lofthouse
Preheat oven to 350 degrees Fahrenheit. Lightly spray a 9x9 inch baking dish** with non-stick cooking spray. In a small bowl, whisk together flour, baking powder, baking soda, and salt. In the bowl of a stand mixer, or with an electric hand mixer, cream together butter and sugar. Add in eggs and beat until creamy.
Cinnamon Swirl Apple Coffee Cake {Whole Wheat} A Kitchen Addiction
For the cake. In a large mixing bowl, add the flour, sugar, and baking powder, then whisk together with a hand whisk unhtil combined. Pour in the milk, vanilla extract, and eggs and whisk until just combined, then gently stir in the butter with a wooden spoon or rubber spatula.
Cinnamon Swirl Apple Coffee Cake {Whole Wheat} A Kitchen Addiction
In a large bowl, blend the cake mix, applesauce and eggs until moistened. Beat 2 minutes at highest speed. Pour 1/2 of batter into prepared pan. Sprinkle with sugar mixture. Cover with remaining batter. Bake at 350 (F) for 35 to 45 minutes, or until a toothpick inserted in center comes out clean.
Cinnamon Swirl Apple Crumb Cake Baker by Nature
In a large bowl, whisk together flour, baking powder, cinnamon, salt, ginger, baking soda, and nutmeg. With mixer on low speed, gradually add flour mixture to apple mixture, beating just until combined. Spray a 10-cup Bundt pan with baking spray with flour. Spoon two-thirds of batter (about 4 cups or 965 grams) into prepared pan.
Apple Swirl Cake taniabakes
Instructions. Preheat oven to 350 degrees. Add water, egg, and cake mix to a bowl and mix well. It will still be slightly lumpy. Add the apple pie filling to a bowl and chop up the apples to smaller pieces with your spoon. Add 1/4 of the cinnamon sugar crumb mix from the box to the apple pie filling and mix well.
Weight Watchers Apple Coffee Cake Nesting Lane
Directions. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x5-inch loaf pan. Mix brown sugar and cinnamon together in a bowl. Beat white sugar and butter together in a bowl using an electric mixer until smooth and creamy. Beat in eggs, 1 at a time, until incorporated; add vanilla extract.
Apple Swirl Cake Recipe RecipeLand
Whisk to combine and set aside. Peel, core, and chop apples into small pieces. Place the chopped apples in a large bowl. Sprinkle with 3 tablespoons sugar and 1 teaspoon cinnamon. Stir to coat apples with sugar and cinnamon. Set aside. In a large bowl, add the remaining 2 cups of sugar and butter/oil mixture.
