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Steps. Add the coconut rum, dark overproof rum, coffee liqueur, pineapple juice and lemon juice into a shaker with ice and shake until well-chilled. Strain into a Collins or hurricane glass over fresh ice. Garnish with a skewered brandied cherry and a pineapple wedge.
Bahama Mama Fill glass with crouched ice 3oz coconut rum 1oz banana
Omit the white rum. For a more coconut-y flavor, omit the white rum and add extra coconut rum. Make it frozen. For a frosty treat, dump the ingredients in the blender and blend until smooth. Add coconut liqueur. For a stronger coconut flavor, add a splash of coconut liqueur. Use lime juice.
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Add 1 ounce of coconut-flavored rum, 1 ounce of dark rum, 1 ounce of orange juice, 1 ounce of pineapple juice, and ½ an ounce of grenadine to a cocktail shaker then fill it with ice. Shake to chill. Shake until thoroughly chilled. Fill a Collins or hurricane glass with fresh ice and strain the cocktail into the glass. Serve.
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The BACARDÍ Ready to Serve Bahama Mama Cocktail is convenient and ready to party. No need to mix, prepare or buy other ingredients, giving you more time to enjoy the moment.. Made with natural flavors, juices or concentrate, BACARDÍ Ready-To-Serve Bahama Mama is crafted with high quality, real ingredients and a base of BACARDÍ Rum. Simply.
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Single drink, frozen: Add the grenadine to the bottom of a highball or hurricane glass. Blend the dark rum, coconut rum, lime juice, pineapple juice, and ice in a blender until a slushy texture forms. Pour the blended mix slowly over the grenadine. Garnish with pineapple or lime wedges.
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How to Make a Bahama Mama. First, add some crushed ice to the glass and then pour in coconut rum. Next, pour in the orange juice (2) and pineapple juice (3) into the glass. Then, carefully and slowly pour in grenadine juice next to the inside rim of the glass (4).
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A tropical vacation in a can with a blend of exotic tropical fruit flavors and hints of orange, red berries and pineapple. Premium rum cocktail with exotic tropical fruit flavors of orange, red berries and strawberry. Have BACARDĺ Ready-to-Drink Bahama Mama Cans delivered to your door in under an hour! Drizly partners with liquor stores near.
The Bahama Mama Cocktail Recipe Recipe Bahama mama drink, Tipsy
You can probably guess that this drink is heavy on the coconut and pineapple — tropical citrus is the name of the game here. However, it is the blend between coconut rum and dark rum that gives the Bahama Mama its unique character. A coconut rum adds sweetness and liqueur flavor, while dark rum adds a full-bodied spiciness to balance it out.
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As far as this Bahama Mama cocktail is concerned, the recipe calls for THE BAHAMA MAMA 1 oz. (30ml) White Rum 1 oz. (30ml) Coconut Rum 1/2 oz. (15ml) Dark Rum 2 oz. (60ml) Orange Juice 2 oz. (60ml) Pineapple Juice Splash of Grenadine Garnish: Orange Slice, Cherry PREPARATION 1. Fill a hurricane glass with ice and pour in white rum, coconut rum.
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Fill a Collins glass with crushed ice. Combine the following in a shaker with ice. Pour all ingredients into a cocktail shaker with ice and shake for about fifteen seconds. Strain into an ice-filled hurricane or collins glass. Top with a splash of grenadine. If you like, garnish with a cherry and pineapple wedge.
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Steps to Make It. Gather the ingredients. In a cocktail shaker, pour the rums, coconut and coffee liqueurs, and pineapple and lemon juices. Fill with ice. Shake well . Strain into a collins or hurricane glass filled with cracked ice . Garnish with a strawberry or cherry. Serve and enjoy.
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The BACARDÍ Ready to Serve Bahama Mama Cocktail is convenient and ready to party. No need to mix, prepare or buy other ingredients, giving you more time to enjoy the moment.. Made with natural flavours, juices or concentrate, BACARDÍ Ready-To-Serve Bahama Mama is crafted with high quality, real ingredients and a base of BACARDÍ Rum.
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Check out this quick rundown on how easy it is to mix this tasty cocktail. 1. Load the blender. Add the crushed ice, orange juice, pineapple juice, rum, coconut-flavored rum, and grenadine to a blender. 2. Blend. Pulse the ingredients a few times in the blender until it's smooth and thick.
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Instructions. Fill a tall glass with crushed ice. Pour in orange juice, pineapple juice, dark rum, coconut rum, and lime juice. Add grenadine to taste. If desired, garnish with pineapple wedges and maraschino cherries. Cheers! Drink responsibly.
A Bahama Mama is a tropical drink popular in the Bahamas. Made with two
Fill the glass with ice before pouring in the cocktail to keep it cool and refreshing. The classic garnish for a Bahama Mama is a pineapple wedge and cherry, which adds a pop of colour and a tropical touch to the cocktail. You can add other fresh fruits like orange slices, kiwi, or strawberries to make it more visually appealing.
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Ice. 2. parts orange juice. 1. part pineapple juice. 1. part dark rum. 1/2. part coconut rum. 1/2. part lime juice. Splash grenadine. Pineapple wedges, for serving.
