Crock Pot Little Smokies Recipe Just 3 Ingredients!
To make on the stove: Heat the barbecue sauce and the smokies in a saucepan over medium heat on the stove top, stirring occasionally, until hot throughout, about 10 minutes. To make in a slow cooker: Add the barbecue sauce and the smokies and stir them up. Cover and cook on HIGH for 1 to 2 hours, until hot.
Gameday Meatballs and Lil Smokies Food, Party food appetizers
What are Little Smokies? If you're wondering what are little smokies, these are just miniature smoked cocktail sausages or cocktail wieners (pork or beef). They're usually fully cooked, and any brand works here! Find them at the refrigerated meat section at the grocery store, close to hot dogs. The ingredients
Little Smokies Crock Pot Recipe With Beer Bryont Blog
Recipe Ingredients Little Smokies: I used two packages of beef lil' smokies for this recipe. It provides just enough to toss along with the meatballs. Meatballs: Using a bag of frozen meatballs makes this part incredibly quick and easy. I personally like the homestyle type of meatballs, but you can choose whatever flavor you want.
BBQ Party Meatballs Easy Cocktail Meatball Recipe Mantitlement
Crockpot BBQ Little Smokies are easy to prepare with only a handful of ingredients! Little Smokies are simmered in a tangy, mouthwatering bbq sauce. Perfect for dinner or to feed a crowd! Little Smokies are one of those things that I get a craving for every once in a while. I only remember having them at parties as a kiddo.
Crockpot bbq little smokies (and VIDEO) Only 3 simple ingredients!
How to make Crockpot BBQ Little Smokies. Start by combining the BBQ sauce, the grape jelly and the red pepper flakes (if using) right in the crockpot. Stir in the little smokies and slow cook. That's it! I like to serve these hot straight out of the crockpot. You can keep them on the "warm" setting for up to 2 hours.
Crockpot Meatballs and Little Smokies Deliciously Seasoned
First: Combine ketchup, brown sugar, and vinegar for the BBQ sauce, then whisk in Worcestershire, garlic powder, and onion powder until well combined. Second: In a slow cooker on low heat, add little smokies and cook for 20-30 minutes until heated thoroughly. Third: Pour sauce into the crock, stirring to evenly coat and cook for additional 15.
Pin on Great Grub
These easy crockpot meatballs and little smokies are a great appetizer recipe to feed a crowd. Perfect for game day, potlucks, or afternoon snacks, these tasty meatballs and Lilt' smokies are slow cooked in grape jelly and barbecue sauce.
Crockpot bbq little smokies (and VIDEO) Only 3 simple ingredients!
These 2 ingredient BBQ Little Smokies are a quick and easy appetizer perfect for game day or whenever you need to feed a crowd. Your favorite BBQ sauce and a package of cocktail weenies are all you need for this savory, flavorful snack.
Slow Cooker Meatball Pineapple Smokies Recipe Dinner, then Dessert in
3 Ingredients What I love about these lil smokies is that they are made with just 3 simple ingredients in the crock pot! Find the printable recipe below. Little smokies: AKA mini pork cocktail sausages. I love the Hillshire farm brand. BBQ sauce: Sweet Baby Ray's is my go-to barbecue sauce for this recipe.
Crock Pot Little Smokies Recipe Just 3 Ingredients!
Add the little smokies (or smoked sausage) into the bottom of your slow cooker. Place BBQ sauce, honey, dijon mustard and brown sugar on top. Stir and close the slow cooker. Cook on low heat for 3-4 hours or cook on high heat for 1-2 hours. Then flip the crockpot to warm, stir to combine the sausage with the sauce, then serve and enjoy.
Slow Cooker Meatball Pineapple Smokies are a delicious and easy
Instructions. Add little smokies to the insert of a slow cooker. Add all remaining ingredients and stir to combine well. Cover and cook on HIGH for 2-3 hours, or LOW for 4 hours. Serve hot or keep on warm in the slow cooker.
Recipes For Beef Little Smokies Besto Blog
Ingredients 2 packages little smokies (smoked cocktail wienies) 1/2 cup barbecue sauce 1/2 cup orange marmalade Orange zest, for serving (optional) Stovetop instructions: In a medium saucepan, stir together the sausages, orange marmalade, and barbecue sauce.
Easy BBQ Little Smokies. Little Smokies with BBQ Sauce. These little
Replace the BBQ sauce: Instead of BBQ sauce, mix together a 16 ounce can jellied cranberry sauce, 1/2 cup ketchup, 1/4 cup chili sauce, and 2 tablespoons brown sugar. Use that mixture over the smokies instead for a different, delicious flavor. Use meatballs instead: Make our Grape Jelly Meatballs - everyone loves those, too!
Hawaiian Meatballs and Lil Smokies Devour Dinner
Ingredients Frozen meatballs (1 lb) 1 pack of Little Smokies (1.75 lb) 1 cup BBQ sauce 1 cup Grape jelly 12 oz Chili sauce 1 tsp Red pepper flakes Prep Meatballs and Little Smokies To make the meatballs and little smokies, start by gathering all ingredients needed for the recipe.
Cranberry BBQ Crockpot Meatballs The Chunky Chef
Add the meatballs and Lil Smokies into the saucepan, turn the heat down to a medium-low. Put the lid back on the pan and let it cook for 30 minutes. It's so nice to take a break and just let the amazing smell fill your kitchen! This meatball appetizer recipe can easily be made in the crockpot!
Grape Jelly Little Smokies The Magical Slow Cooker
Place the little smokies into a crockpot. Place the barbecue sauce, brown sugar, ketchup, Worcestershire sauce, onion powder and garlic powder in a medium bowl. Whisk until well combined. Pour the sauce over the little smokies. Cover and cook on low heat for 2-3 hours, then serve.
