Blueberry Margaritas by thequiingredient Quick & Easy Recipe The
Fill a cocktail shaker halfway with ice. Add 4 oz blueberry juice, ¾ oz lime juice, 1.5 oz tequila, and ½ oz Cointreau to the ice-filled shaker. Pour in ½ oz agave or simple syrup. Shake for about 15 seconds. Pour blueberry margarita over ice and garnish with a sprig of fresh mint, a few slices of lime, and some fresh blueberries.
Blueberry Margaritas Recipe Blueberry margarita, Fun cocktails
Combine the blueberry juice, lime juice, tequila, orange liqueur, and simple syrup together in a cocktail shaker and set aside. Run a lime wedge along the rim of two glasses then dip the rims into a shallow bowl or plate with salt or sugar. Fill the glasses about ¾ full of ice and pour in the drink mixture, garnish with lime wedge and serve.
Blueberry Margaritas The Blond Cook
Shake until cold. Strain the margarita into the glass with the salted rim. Fill the glass with ice and garnish with a lime wedge and extra blueberries. Margarita pitcher variation: Mash 2 cups blueberries and strain them into a pitcher. Add 1 ½ cups tequila, 1 cup Triple Sec, ½ cup lime juice. and ½ ounce simple syrup.
Blueberry Margaritas Recipe Girl
Add lime juice and simple syrup and muddle again. Fill cocktail shaker with ice and add tequila and Cointreau. Shake vigorously until outside of shaker is very cold, about 30-40 shakes. Fill rimmed cocktail glass with ice and add a small handful of blueberries and a couple of sliced lime wheels.
Blueberry Margaritas 2 Ways! On the Rocks & Frozen Foolproof Living
Infuse the tequila: Place the tequila, orange liqueur, lime juice, and blueberries in a blender and pulse 8 to 10 times. Allow the ingredients to infuse for at least 30 minutes. Elise Bauer.
two glasses filled with blueberries on top of a wooden table
Add blueberries and lime juice together blender, and pulse until smooth. (Or alternately, you can muddle the blueberries and lime juice together in a jar until pureed.) Strain out the juice through a fine-mesh strainer into a cocktail shaker, discarding the berry pulp. Add the tequila and Cointreau to the cocktail shaker, and stir to combine.
Blueberry Margarita The Wanderlust Kitchen
Place a pan with water to boil on the stove, add the sugar in and stir until dissolved. Remove from heat, pour in lime juice, stir. Cool. In a 2 quart pitcher, pour in simple syrup, blueberry puree, tequila and triple sec. Stir. Rim glasses with lime juice and coat in sugar. Drop in blueberries, add a lime slice and fill glasses to the top with.
This and That Blog Blueberries
Directions. Rub the rim of two rocks or margarita glasses with a lime wedge. Swirl the rims through a small pile of kosher or sea salt to salt them. Add ice cubes to the glasses. In a cocktail.
Blueberry Margaritas My New Best Friend The Recipe Wench
Step-by-Step Instructions. Step 1 - Blend all the ingredients. Step 2 - Use a mesh strainer to strain the margarita mixture. Note - You can skip the straining step if you wish. The margarita will just contain more texture from the blueberries. Step 3 - Pour over ice, garnish, and enjoy!
Blueberry Margaritas Simply Scratch
How to Make a Blueberry Margarita. Assemble your ingredients. For exact amounts see the recipe card below. Optionally, use lime slices to wet the rim of your glass and dip the glass into a bowl with a shallow amount of sugar to rim the glass with sugar. In a cocktail shaker, add in the frozen blueberries. Using a muddler, muddle the blueberries.
Frozen Blueberry Margaritas Recipe (With images) Blueberry
In a cocktail shaker, muddle the blueberries with the lime juice. Add lime rinds, tequila, simple syrup (optional), and Cointreau or Triple sec to the cocktail shaker. Put the lid on and shake well. Run a wedge of lime over the edge of a glass, then dip the rim in a shallow dish of salt. Make two salt-rimmed glasses.
Pin on Recipes I want to try
Use any leftover in a blueberry lemonade ro another blueberry cocktail recipe, OR make a blueberry milkshake with it or use as a topping for a delicious blueberry ice cream sundae. To make the margaritas just combine the blueberry sauce with the with the remaining ingredients and shake well to combine and pour into salt rimmed glasses.
Frozen Blueberry Margaritas A Refreshing Adult Slush Drink!
Roll the dampened rim into the salt mixture. In a blender, combine the tequila, orange juice, lime juice, agave nectar or simple syrup, blueberries and ice cubes. Blend until smooth. Taste and add more a bit more agave nectar if the mixture tastes harsh or just doesn't quite sing, then blend again. Pour the mixture into your prepared glasses.
Blueberry Margaritas Gimme Some Oven
First: Combine the tequila, blueberry puree, triple sec, simple syrup, and lime juice in a cocktail shaker. Shake until combined. Second: Pour the soda into the shaker and stir by hand. Third: Pour into 6 glasses with ice. Fourth: Garnish with salt, lime wedges, and frozen blueberries if you like. Enjoy!
Blueberry Margaritas Dinners, Dishes, and Desserts
Boil the berries. Bring the water, sugar, and blueberries to a boil. Cook for 5 to 7 minutes, until the sugar has dissolved and the blueberries have burst. Mash the berries a bit to release all their flavor and color. Strain. Pour the blueberry syrup through a fine mesh sieve, pressing it through with a wooden spoon.
Blueberry Margaritas 2 Ways! On the Rocks & Frozen Foolproof Living
In a cocktail shaker muddle the fresh blueberries until they are pulverized. Use a cocktail muddle stick or the handle end of a wooden spoon. Pour in the Cointreau, tequila, lime juice, orange juice and simple syrup. fill the shaker about ⅔ with ice. Shake the margarita vigorously for about 20-30 seconds.
