Bob Evans Homestyle Country Gravy & Sausage Breakfast Bake (80 oz
Step 1. Preheat oven to 425F. Crumble and cook sausage in medium skillet over medium heat until browned. Drain off any drippings. Line bottom of greased 13" x 9" baking dish with crescent roll dough, firmly pressing perforations to seal. Sprinkle with sausage and cheese. Combine remaining ingredients in medium bowl until blended; pour over sausage.
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Drain the sausage onto paper toweling and wipe the skillet clean. Place the skillet back over heat and add the unsalted butter to melt. Turn the heat to medium-high and add the flour and whisk constantly for a full minute. Whisk in the milk, salt, and black pepper and bring to a boil whisking constantly for 2 minutes.
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32 Bob Evans Copycat Recipes. Rachel Seis Updated: Feb. 15, 2024. Bring that "down on the farm" feeling to your kitchen with our favorite Bob Evans recipes (especially that trademark Bob Evans sausage gravy!). You'll love these homey recipes for chicken potpie, mashed potatoes and more country-style favorites.
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Instructions. Preheat oven to 425 degrees. Arrange the hash browns on a greased baking sheet. Drizzle with olive oil, then sprinkle with Italian or Southwest blend seasonings and salt and pepper to taste, toss to combine. Gently push the hash browns onto one half of the sheet pan so that the other half is empty. Bake for 10 minutes.
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Farmhand Biscuit Sandwich Platter. 1290 cal. Two buttermilk biscuit breakfast sandwiches, one with sausage and one with bacon. Each with a fresh-cracked fried egg and American cheese. Served withhouse-made sausage gravy for dipping and your choice of hash browns, home fries or fresh-cut fruit. START ORDER.
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Instructions. Preheat the oven to 400F. For easy clean-up, cover a baking sheet with parchment paper, foil, or spray your pan with non-stick cooking spray. If you have a sausage tube, slice the sausage into even slices. Place the sausage patties in a single layer on the baking sheet leaving space in between the patties.
Bob Evans Homestyle Country Gravy & Sausage Breakfast Bake (80 oz
Bob Evans Pork Sausage Patties Sausage Patties, Pork, Raw, Frozen, 1.3 Ounce, 30 Ct Carton. $14.99 Carton. Price: 14.99 Carton. Add to Cart. View Similar. Bob Evans Breakfast Bake Entree Entree, Breakfast Bake, with Country Gravy/Eggs/Cheese/Potatoes, Frozen, 5 Lb Tray. $22.99 Tray. Price: 22.99 Tray. Add to Cart. View Similar. Bob Evans
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Most locations are open from 7 a.m. to 9 p.m., so you can stop by at 6 p.m. and get a plate of hot cakes, bacon, and eggs! Bob Evans serves more than just breakfast, though.
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Preheat oven to 350F. Place Simply Potatoes Shredded Hash Browns, ham, bell pepper and green onions and half of the cheese in a greased 9x13 pan. Stir to combine. In a bowl, combine eggs, cream, salt & pepper. Pour over hash brown mixture. Top with remaining cheese and bake 55-60 minutes or until cooked through.
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Preheat oven to 425. 2. Crumble and cook sausage in skillet over medium heat until browned. 3. Drain sausage. 4. Line bottom of greased 13 x 9 baking dish with crescent roll dough, firmly pressing perforations to seal. 5. Sprinkle with sausage and cheese.
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Remove from oven and set aside. In a mixing bowl, whisk together the eggs, milk, baking powder, salt and pepper. Add diced onion and mix. Pour egg mixture over pre-baked potatoes. Place two rows of sausage links on top egg mixture down the length of the pan. Cover and place in oven. Bake for 30-35 minutes or until center is firm.
Bob Evans Homestyle Breakfast Bake with Country Gravy, 5 Pound 4 per
Homestead Family Breakfast. 960 - 1340 cal. Our signature sausage gravy and a dozen freshly-baked biscuits with scrambled eggs, sausage links and home fries. Serves up to 6.
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Family Meals To Go. Family-size comfort meals ready for delivery or curbside pickup. Family-sized portions of Bob Evans signature breakfasts including the Rise & Shine, Farmer's Choice and Homestead, complete with farm-famous meats, freshly-baked biscuits, home fries or hash browns and more. Order for takeout or delivery to your door.
Bob Evans Single Serve Bacon, Egg and Cheese Breakfast Bake Breakfast
Instructions. Add the sausage in a large skillet over medium heat. Stir it to break up the meat and cook until browned, about 7-10 minutes. Stir in the flour until dissolved in sausage grease, about 3-4 minutes. Gradually pour in the milk and cook, stirring constantly, until thick and bubbly.
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Brunch for a Bunch Bundle. Feed your whole family with these favorites! Large portion of fresh-cracked scrambled eggs, 12 hotcakes with butter and syrup, 12 strips of center-cut hardwood-smoked bacon, 12 sausage links, a dozen freshly-baked buttermilk biscuits, homemade sausage gravy and a family size portion of home fries. Serves up to 8.
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Whisk eggs and milk in bowl until blended. Stir in soup, spinach, mushrooms, cheeses and mustard. Pour egg mixture over sausage and croutons. Refrigerate overnight. Preheat oven to 325°F Bake egg mixture 50-55 minutes or until set and lightly browned on top. Garnish with herb sprigs and carrot, if desired. Serve hot with picante sauce, if desired.
