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The bankruptcies of two Burger King franchisees, operating more than 200 stores, eight weeks apart, sent ominous flares through the QSR segment. Restaurant Dive interviewed both franchising and financing experts to discern whether the bankruptcies were harbingers of further troubles for RBI and why competitors haven't faced these problems so far.


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Topline. Burger King has been told it must defend itself in court against claims its signature Whopper burgers are too small after a judge dismissed the company's efforts to have the case thrown.


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The claim: Burger King closing all locations. An April 12 Facebook post (direct link, archive link) claims the world's second-largest fast-food burger chain will no longer be open for its.


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Customers were also faced with a 21% price increase in 2022, which didn't help amidst a large number of complaints and issues burger fans already faced.Burger King is also consistently listed as one of the world's most disliked fast-food brands according to brand surveys, fast-food forums, and media reviews of new products.. Still, Burger King isn't going anywhere.


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In 2021, Burger King hired longtime Domino's Pizza executive Tom Curtis to oversee Burger King's U.S. business. Curtis has highlighted issues in Burger King's kitchen operations including challenges with standardization and some menu items, like the Ch'King chicken sandwich, as adding too much complexity for workers, according to the.


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Burger King's sales have grown as it works to turn around its business.But it still has a problem: Not enough customers. In the second quarter ending on June 30, sales at Burger King's US.


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Burger King's parent, Restaurant Brands International, has vowed to eliminate the addition of PFAS from the chain's packaging and paper items no later than 2025.. Other brands have noted that finding packaging made without PFAS has been complicated by current problems in the restaurant supply chain. Packaging materials have been in short.


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The burger giant has been seeing some signs of improvement in its financial situation this year, likely due to its sweeping $400 million investment campaign aimed at improving its brand and restaurants. The chain beat analyst estimates with a 12.3% increase in global same-store sales and an 8.7% increase in same-store sales in the United States.


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Dive Brief: Burger King's U.S. store profitability is down from 2019 and down from historic peaks, said Patrick Doyle, Restaurant Brands International executive chairman, during the company's Q4 2022 earnings call on Tuesday.; The chain's restaurant-level EBITDA was about $140,000 in 2022, and Burger King is targeting restaurant-level EBIDTA of $175,000 for franchisees by 2024, he said.


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Burger King's problems in the U.S., where the chain operates just less than 7,000 restaurants, helped lead to Doyle's arrival at RBI. The former CEO of Domino's was named executive chairman a year ago and invested $30 million of the company's stock. But he has options worth much more than that if he can get the brand right.


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Plans for Burger King locations included things like overhauling drive-thrus to give restaurants two lanes, and they were also looking at adding outdoor, digital menu boards, and integration with mobile apps. They were also going to be adding self-service kiosks, and if that all sounds familiar, it should — it's what McDonald's has, for the most part, already done in what Restaurant Dive.


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Meridian Restaurants Unlimited, which operates over 115 Burger King restaurants across nine states, filed for Chapter 11 bankruptcy protection last week. The company, which employs 2,495 workers, cited increased wages, as well as shipping and food inflation, as reasons for cash flow problems. Meridian marks the second Burger King franchisee to.


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It's a Whopper of a problem. A Burger King blocks from City Hall is so overrun with drug dealers, junkies and unhinged vagrants that an angry neighbor is suing the fast-food operator for $15.


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Burger King, a cornerstone of Restaurant Brands' portfolio, generated $23.5 billion in sales in 2021. Its 7,100 U.S. locations generate around 28% of the Toronto-based parent company's overall.


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Nov 15, 2023, 8:52 AM PST. I visited three Burger King locations in New York City and saw inconsistencies between the restaurants. Erin McDowell/Insider. Earlier this year, Burger King announced.


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Burger King and Tim Hortons are struggling with a staffing crunch and the delta variant keeping coffee-loving office workers at home, causing parent Restaurant Brands International to miss.