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There are 80 calories in 2 ounces of Wild Atlantic Salmon. Calorie breakdown: 42% fat, 0% carbs, 58% protein. Other Common Serving Sizes: Serving Size Calories; 3 oz: 121: 100 g: 142: 1/2 fillet: 281: 1 lb: 644: Related Types of Salmon: Pink Salmon: Canned Salmon: Baked or Broiled Salmon: Atlantic Salmon (Farmed)


Salmon Nutrition Facts and Health Benefits

Nutrition facts. Smoked salmon is relatively low in calories while boasting high quality protein, essential fats, and several vitamins and minerals. A 3.5-ounce (100-gram) serving of smoked salmon.


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Mix the mirin, brown sugar, and soy sauce in a shallow dish that will hold all 4 salmon fillets. Stir to dissolve sugar. Place the salmon in the dish and marinate for 5 to 10 minutes, turning once.


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Salmon provides 121 calories, 17g of protein, 5.4g of fat (including beneficial omega-3 fatty acids and the healthful polyunsaturated and monounsaturated fats), and 37.4mg of sodium. There is no fiber, sugars, or carbohydrates in salmon. The following nutrition information is provided by the USDA for 3 ounces (85g) of raw, wild Atlantic salmon.


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Calories 468. % Daily Value*. Total Fat 28g 36%. Saturated Fat 5.4g 27%. Polyunsaturated Fat 10g. Monounsaturated Fat 9.5g. Cholesterol 143mg 48%. Sodium 138mg 6%. Total Carbohydrates 0g 0%.


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There are 79 calories in 2 ounces of boneless Cooked Salmon. Get full nutrition facts and other common serving sizes of Cooked Salmon including 1 oz, with bone of (yield after bone removed) and 1 oz of boneless (yield after cooking).


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Place 2 tablespoons cornstarch on a large plate. Pat 4 (6-ounce) salmon fillets dry with paper towels. Season all over with 1/2 teaspoon kosher salt and 1/4 teaspoon coarsely ground black pepper. Dredge in the cornstarch until evenly coated all over, shaking off any excess. Place on another plate.


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There are 83 calories in 2 ounces of boneless Salmon. Calorie breakdown: 38% fat, 0% carbs, 62% protein. Other Common Serving Sizes: Serving Size Calories; 1 oz boneless: 41: 100 g: 146: Related Types of Salmon: Atlantic Salmon (Farmed) Wild Atlantic Salmon: Baked or Broiled Salmon: Canned Salmon:


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Salmon. Amount Per Serving. Calories 234. % Daily Value*. Total Fat 14g 18%. Saturated Fat 2.7g 14%. Polyunsaturated Fat 5.2g. Monounsaturated Fat 4.7g.


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A typical serving size for salmon is between 3 oz to 4 oz for adults. The FDA and Dietary Guidelines for Americans recommend eating at least 8 oz of fish per week, which is around two or more servings of salmon or other fish. Salmon provides a good source of omega-3 fats. This is a type of healthy fat that is linked to heart, brain, and bone.


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Total fat : A 3.5-ounce serving of cooked salmon has 4.2 grams of total fat, which includes 1 gram of polyunsaturated fat, 1.5 grams of monounsaturated fat, 1 gram of saturated fat and 0 grams of trans fat. Carbohydrates : A 3.5-ounce serving of cooked salmon has no carbs, fiber or sugars. Protein : A 3.5-ounce serving of cooked salmon has 23.1.


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A 3.5-ounce (100-gram) serving of farmed salmon has only 206 calories, and wild salmon has even fewer at 182 calories (1, 2). Summary. Consuming salmon may help you manage your weight by reducing.


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Baked or grilled salmon, when cooked without fat, offers 55 calories per ounce. Baked or grilled salmon calories are low, considering the amounts of protein, good cholesterol, omega-3s and good fats they provide. If you are looking for an excellent source of protein that offers health benefits and low calorie counts, baked or grilled salmon is.


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Serving Size: 4-ounce sockeye salmon fillet. 170 calories (70 calories from fat) 6 g total fat. 1 g saturated fat (5% DV) 75 mg cholesterol (25% DV) 26 g protein. 20 mg calcium (2% DV) 0.27 mg.


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There are 66 calories in 2 ounces of boneless Smoked Salmon. Get full nutrition facts and other common serving sizes of Smoked Salmon including 1 piece and 1 oz of boneless.. tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Note: Includes: lox Last.


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Raw Salmon. Amount Per Serving. Calories 177. % Daily Value*. Total Fat 11g 14%. Saturated Fat 2.6g 13%. Polyunsaturated Fat 3.3g. Monounsaturated Fat 3.2g. Cholesterol 47mg 16%.