The recipe is simple: Combine a box of spice cake mix with a can of Campbell's tomato soup, eggs and water and bake at 350 F for 25 minutes. Frost with homemade or canned cream cheese frosting and.
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Specialties: Come in or call today for the most exquisite and luxurious desserts. You can find the best French pastries, cupcakes and Special design cakes in the Bay area. We use quality to show taste. Now we are offering French Champagne and wine to purchase. Established in 2009. Marvel Cake was founded by Maryam Menbari. Maryam traded careers in Art and private equity to pursue something a.
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Step 1: Sift the dry ingredients. Preheat the oven to 350°F. Spray the bottom and sides of your cake pan with nonstick spray. Pour the cake flour, cinnamon, baking soda, nutmeg, cloves, baking powder and salt into a large bowl. Sift the ingredients together three times.
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Preheat the oven to 350º Fahrenheit. In the bowl of a stand mixer with the beater blade (or a large bowl with an electric mixer) cream together the butter and the sugar. Add in the eggs and mix well. Add in the flour, baking soda, baking powder and spices. Mix well. Lastly, add in the soup, walnuts and raisins.
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Looking for a delicious bakery in Brentwood, NY? Check out Campbell's Bakery, a family-owned business that offers a variety of cakes, pastries, breads, and more. Read the reviews from satisfied customers and see why Campbell's Bakery is a local favorite.
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Add powdered sugar, vanilla, and salt: With mixer on low, gradually add powdered sugar. Increase speed to medium-high, and beat until pale and fluffy, 30 seconds to 1 minute. Add vanilla and salt, and beat on low speed until just incorporated, about 30 seconds.
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Best Bakeries in Campbell, CA 95008 - Marvel Cake, Jane Ellen Bakery, Manresa Bread , Gu-eum Cake & Bakery, Icing on the Cake, Delizias Bakery, Clover Bakery & Cafe, Croissante, Flower Flour, CA Bakehouse
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2 c Flour 1 1/3 c Sugar 4 ts Baking powder 1 1/2 ts Ground allspice 1 ts Baking soda 1 ts Ground cinnamon 1/2 ts Ground cloves 1 cn Tomato soup 1/2 c Shortening 2 Egg 1/4 c Water Cream cheese frosting — Optional. Preheat oven to 350. Grease and flour two 8″ round cake pans. In large bowl, combine flour, sugar, baking powder, allspice, baking soda, cinnamon, cloves, soup, shortening, eggs.
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The Campbell Cakery, Reading, Pennsylvania. 1,615 likes · 82 talking about this. The Campbell Cakery, LLC Home Bakery in Reading, Pa Custom cakes, number cakes, cupcakes + macarons!
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Lightly grease and flour 2 (8 or 9-inch) round cake pans. Combine the cake mix, soup, water and eggs in a large bowl and mix according to the package directions. Pour the batter into the pans. Bake for 25 minutes or until a toothpick inserted in the center of the cakes comes out clean. Let the cakes cool in the pans on wire racks for 10 minutes.
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Preheat the oven to 350° F. Lightly grease and flour a 9-inch square cake pan. Mix together the egg, oil, and sugar until the sugar is fully incorporated. Stir in the canned tomato soup. Add in.
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Instructions. Preheat oven to 350F and grease a 9x13" pan with cooking spray or butter. In the bowl of a stand mixer, prepare cake batter by combining butter and sugar. Mix on medium-high speed until creamy. Add eggs, one at a time, mixing after each addition until just combined, followed by vanilla extract.
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Campbell's, a classic American bakery, famous for its petit fours, tea cakes, custom cakes, and other offerings, has been a core part of the Fondren community since its opening in 1962 by Louis and Jessie Campbell. With a 60 year history in Fondren , Campbell's is a go-to destination for classic products and flavors that appeal to multi.
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1 can (10 ¾) of Campbell's Condensed Tomato Soup (yes, tomato soup) Preheat oven to 350º F. Grease the cake pan and a clean tomato soup can (once you have poured out its contents). Stir all dry ingredients together in a large mixing bowl. Add the shortening, eggs, water, and tomato soup. Beat with electric mixer on low-medium speed until.
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For a semi-homemade layer cake, combine boxed spice cake mix (1 box, about 15-ounces), with the soup, eggs, and 1/2 cup milk.Bake in two greased and floured (8-inch) baking pans for 25 minutes or until a toothpick inserted in the center comes out clean.Frost with a a 16-ounce container of store-bought cream cheese frosting. For classic 2-layer cake: Divide the batter between two greased and.
