Cream Cheese Ball {Classic Cheese Ball Recipe!}


Ham and Cheese Ball Recipe Ham and cheese ball recipe, Cheese ball

1/4 c mayonnaise. 2 - 8oz tins flaked ham. 2 tablespoons chopped parsley. 1 teaspoon minced onion. ¼ teaspoon dry mustard. ¼ teaspoon Tabasco. ½- 1 cup chopped nuts (for rolling in) Beat cheese and mayo until smooth. Stir in next 5 ingredients.


cream cheese ball recipe with ham

Combine ham, cheddar cheese, swiss cheese, cream cheese, dijon mustard, Worcestershire sauce, brown sugar and onion powder. Divide mixture into two portions and shape into balls. Cover with plastic wrap and refrigerate until firm. Remove cheese balls from plastic wrap and roll in chopped pecans and parsley. Plain Chicken.


Ham and Cheese Ball Recipe

Instructions. Using an electric mixer, beat cream cheese until light and fluffy, about 1 minute. Add cheeses, ham, green onion, mayo, dijon, garlic powder, pepper, cayenne and 1 tablespoon parsley, Mix together on low speed until uniform. Form cheese mixture into a ball and wrap tightly in parchment paper. Chill for at least 1 hour.


Chipped Beef Cheese Ball Recipe Shugary Sweets Dried beef

Unwrap the cream cheese. Place it flat on a paper plate. (You can add 2 cream cheese blocks at a time.) Put the cream cheese in the microwave for 30 sec. Take the cream cheese out and test to see if it's soft enough yet. Continue heating for 30 seconds at a time until it's easily spreadable.


Cheese Ball with Diced Ham and Pecans Easy Side Dishes C

Instructions. Place ham and onion in a food processor; pulse until finely chopped. Add cheddar cheese; pulse until blended. Add cream cheese; process until smooth. Place mixture in plastic wrap and shape into a football; refrigerate at least 1 hour. Place pecans on a plate. Unwrap football and roll in nuts until covered.


HamCheddar Cheese Ball Recipe Taste of Home

This Classic Cheese Ball Recipe is a Ham and Cheddar Cheese Ball Recipe. It's made with cream cheese, green onions, ham and is a classic Holiday Cheese Ball.


Ham and Cheese Ball Plain Chicken

Add all ingredients to a stand mixer. Mix until well-combined. Place the mixture onto plastic wrap, cover it, and roll it into a ball. Refrigerate until firm. Take cheeseball out of the refrigerator and garnish with additional chopped pecans, if desired. Serve with crackers, pretzels, and/or fresh vegetables. Enjoy!


Ham and Cream Cheese Cheeseball

Directions. Place ham and onion in a food processor; pulse until finely chopped. Add cheddar cheese; pulse until blended. Add cream cheese; process until smooth. Shape cheese mixture into a football; press pecans into cheese mixture. Cover and refrigerate at least 1 hour. Cut Swiss cheese into strips; arrange over top for laces.


Ham and Cheese Ball Plain Chicken

In a mixing bowl, combine the butter, cheese, ham, and seasonings. Mix well. Add the flour to the mixture and blend until well combined. Pinch off small portions of the dough and roll them into 1-inch diameter balls. Place the dough balls on a cookie sheet. Bake in the preheated oven for 15 minutes or until golden brown.


Ham & Cheddar Cheese Ball

directions. (3 batches of sauce is best when filling a crockpot with a double batch of balls) Ham Balls: Mix all together, gradually adding milk at the end to moisten enough to form balls. Bake balls on a cookie sheet for 20 minutes at 350 degrees, drain fat and cool. Sauce: Mix togther, heat and simmer 10 minutes until well blended.


Cream Cheese Ham Ball Appetizer

Directions. In a stand mixer fitted with the paddle, add the cheeses, mayonnaise, Worcestershire sauce, salts and olives. Beat on medium speed until smooth, about 30-45 seconds. Scrape down the sides of the bowl and beat again 15 more seconds. Cover the bowl and refrigerate about 2 hours.


Ham Ball Recipe With Cream Cheese Recipe Loving

Cream Cheese & Ham Spread. This Ham Cheese Ball is such an easy 3 ingredient appetizer and savory snack! Perfect for your next party or keep on hand for late night munchies! A great way to use up leftover flakes of ham! Prep Time 10 minutes. Additional Time 2 hours. Total Time 2 hours 10 minutes.


Ham Cream Cheese Ball Recipes Yummly

A ham and cheese ball is super easy to make! First, combine ham and onion in your food processor. Pulse, then add cheddar cheese, then pulse again. Add softened cream cheese, Worcestershire sauce, and garlic powder and process until smooth. Shape into a ball and refrigerate for one hour.


Ham and Cheese Roll Ups (Tortilla Roll Ups) The Cookie Rookie®

In a large mixing bowl, place in the cottage cheese, grated cheese, diced ham, walnuts, and dried cranberries, and season with dried oregano, garlic powder, and salt and pepper to taste. Mix until everything is combined. Form small balls out of the mixture using your hands. Roll each ball into the chopped parsley. Serve and enjoy.


Easy Classic Cheese Ball Recipe

How to make a Cream Cheese Ham Ball with Pecans! Add cream cheese, ham, green onions, and seasoned salt to a mixing bowl and mix well. Form dip into a ball and place the cheese mixture onto a piece of plastic wrap. Sprinkle with chopped pecans. Wrap the ham and cheese ball up with plastic wrap. Refrigerate the cheese ball for 2 hours or until.


Ham Cheese Ball with Green Onions and Pecans! Salty Side Dish

Instructions. Place cream cheese in a mixing bowl and mix until smooth. Add cheese, green onion, Worcestershire sauce, hot sauce, parley, garlic powder, oregano and pepper and mix well to combine. Use a rubber spatula to scrape the sides of the bowl and gather the mixture into one lump.