5 Best Cheeses to Pair With Chardonnay Wine

What to Pair with Chardonnay KENDALLJACKSON

If you're looking for less expensive options, both Whole Foods and Trader Joe's offer a wide variety of brie and mild-medium cheddar cheeses that will be perfect for pairing with Chardonnay. Unoaked Chardonnay. Moderately Oaked Chardonnay. Heavily Oaked Chardonnay. Bonne Bouche: a milky and creamy mild cheese from Vermont Creamery.

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A mature and dense cheese should be paired with an equally structured wine, while a fresh, delicate cheese will pair best with a simpler, lighter style of Chardonnay. Aromas also play an important role: fresh, fruity wines will harmonize the flavors of a pungent cheese, while the buttery, woody notes of a wood-aged Chardonnay will be perfect.

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The whiter and fresher the cheese, the fresher and fruitier the wine should be. With the heavier, full of white-rind cheeses a good white wine such as Chardonnay will fit. The harder and darker the cheese, the heavier and thicker the wine may be. Blue Vein Cheese in contrast, often are accompanied by sweet wines, but also go well with full.

5 Best Cheeses to Pair With Chardonnay Wine

Manchego. Lastly, the Spanish manchego cheese. Made within the region of La Mancha, it is made using sheep's milk and has a zesty flavor that adds a mild intensity to the tart-like flavor of an unoaked Chardonnay. This makes both the manchego cheese and unoaked Chardonnay a classic and delicious pairing.

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Cheese Pairing with Oaked Chardonnay. Pairing cheese with wine is an art. Oaked Chardonnay, with its rich, buttery notes and creamy texture, goes well with many cheeses. The wine's oakiness, derived from aging in oak barrels, acidity, and fruitiness can enhance or contrast the cheese flavors, making for a delicious tasting experience.

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Chardonnay and Pasta. The buttery richness of oaked Chardonnay pairs splendidly with indulgent pasta dishes like Fettuccine Alfredo, Lobster Mac and Cheese, or creamy Carbonara. Oaked Chardonnay's depth works well with the savory and tangy notes of chicken piccata pasta, offering a satisfying combination.

5 Best Cheeses to Pair With Chardonnay Wine

Pasta with white wine cream sauce. Crab cakes. Grilled shrimp or other shellfish. Seafood chowder. Creamy vegetable soups. Butternut squash ravioli. Roasted vegetables like asparagus or zucchini. In general, pair Chardonnay with foods that are light and a little rich. Think white meat in a seafood or buttery sauce.

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Goat Cheese: The Zesty Duo. For a vivacious pairing, goat cheese, with its zesty flavor profile, steps into the limelight. When paired with Chardonnay, the acidity of the wine echoes the zest of the cheese, creating a joyful and balanced tasting experience. The wine's creamy, full-bodied character acts as a perfect foil to the cheese's strong.

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Finally, remember the recommended serving temperatures for wine and cheese. Serve cheese at room temperature (about 68˚F) and wine — at 50˚F - 55˚F. Tips for pairing Chardonnay with cheese. Creating the perfect cheese and Chardonnay pairing is all about finding the right balance between solid and subtle flavors.

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1. Brie. Brie is a soft, creamy cheese with a mild flavor that pairs beautifully with Chardonnay. Its rich and buttery texture enhances the smoothness of the wine, creating a delectable combination that is hard to resist. The subtle earthy notes of Brie complement the fruity and citrusy flavors of Chardonnay, making it a match made in heaven. 2.

5 Best Cheeses to Pair With Chardonnay Wine

Match flavor elements. The best Chardonnay cheese pairing with a tangy cheese is a Chardonnay with more acidity and citrus notes, usually found in unoaked Chardonnay. Cheese with nutty characteristics will pair with an older vintage of Chardonnay. Melty, gooey cheeses pair best with a creamy and butter (ie oaked) Chardonnay.

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The salt in the cheese heightens the perception of sweetness in the wine, so a wine that's already headed in that direction makes for a breezy pairing. Cheese loves fruit and nuts. There's a reason we adorn cheese plates with fresh fruits, dried fruits, and nuts. The juicy, tangy fruits go well with young cheeses like Brie.

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Cheddar cheese, if you're looking for a chardonnay cheese pairing. You can even drink a rich chardonnay with seared foie gras (and indeed many prefer it to Sauternes at the start of a meal) Mature barrel fermented Chardonnays Such as: Wines that are about 3-8 years old. With age Chardonnay acquires a creamy, sometimes nutty taste and creamy.

5 Best Cheeses to Pair With Chardonnay Wine

We were, after all, seeking definitive truths about the ideal cheese and chardonnay pairing. The wines, in order of tasting, were these: 2012 Jordan Chardonnay, Russian River Valley, $36. 2016 Jordan Chardonnay, Russian River Valley, $33. 2015 Chablis Grand Cru Blanchot Guy Robin Burgundy, $65. 2012 Bouchard Meursault Les Clous Burgundy, $60.

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Sweet styles of Chardonnay, such as late harvest Chardonnay, are best paired with sweet dishes like whipped cream with fresh fruit or lemon bars. Sparkling Chardonnay, such as Champagne or Crémant, can be served with just about anything. From fried foods to spicy dishes to pizza, Champagne should always be on the table.

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Wine and cheese are a classic culinary pairing. An award-winning author of six books about cheese, Laura Werlin, shares ideal wine and cheese pairings for the major types of cheese, from hard to.