Peanut Butter Chocolate Chip Bundt Cake


Chocolate Bundt Cake Recipe Cooking Classy

Instructions. Preheat oven to 325°F and grease a 12-cup bundt pan with non-stick cooking spray. Combine cake mix, eggs, sour cream, vegetable oil, sugar, and vanilla in a large bowl and beat until smooth. Toss chocolate chips in flour, shake off any excess flour, then fold chips into batter.


The Best White Chocolate Vanilla Bundt Cake (starts with a yellow boxed

Mix together cake mix, pudding mix, greek yogurt, eggs, and oil. Set aside. Mix together sugar, cocoa powder, cinnamon, and chocolate chips. Pour 1/3 batter into a well greased bundt pan. top with 1/3 cinnamon and sugar/chocolate mixture. Repeat 2 more times, ending with a layer of cinnamon and sugar/chocolate chips. Bake 1 hour.


Peanut Butter Chocolate Chip Bundt Cake

Fold in the chocolate chips, and pour into a prepared pan. 4. Bake in the preheated oven until a long wooden pick inserted in center comes out clean, about 45 minutes. 5. Cool in the pan 10.


Yellow Cake Mix Coffee Cake The Oven Light

Stir in the chocolate chips. Grease the bundt pan with shortening and flour (see my tips for this, below). Add the cake batter. Bake at 350 for 45-50 min or until a toothpick inserted into the center of the cake comes out clean. Allow the cake to cool in the pan for 10 minutes, then invert it onto a wire cooling rack.


Chocolate Bundt Cake Modern Honey

Remove from heat and pour the hot cream over the chopped chocolate and let it sit for 1 minute, then whisk until smooth. Whisk in the corn syrup (if using). Slowly spoon the glaze over the cake, letting it drip down the sides. Allow the glaze to set for at least 20 minutes before slicing and serving!


taste buds chocolate chip bundt cake...

Preheat the oven to 350F degrees. In a large bowl whisk together the flour, baking powder and salt. In a separate large bowl beat together the butter and sugar until fluffy (about 3-5 minutes). Add in the vanilla extract and beat in the eggs 1 at a time.


Chocolate Chocolate Chip Bundt Cake FaVe Mom

Step two: In a large mixing bowl, mix together the cake mix, mudding mix, sugar, water, oil, and eggs. Fold in the sour cream and chocolate chips. Step three: Pour the batter into the prepared pan. Step four: Bake for one hour, remove from the oven and let rest in the pan until cool. Carefully use a knife to release the sides from the pan.


Easy Chocolate Chip Bundt Cake

Instructions. Preheat oven to 350 degrees F/180 degrees C. Place the rack in the middle of the oven. Grease and lightly flour a 10 cup (9 x 2 1/2 inches/23 x 6cm). In a medium sized bowl sift together the flour, baking powder and salt. Set aside and remove one tablespoon of the flour to combine with the chocolate chips.


The Best White Chocolate Vanilla Bundt Cake (starts with a yellow boxed

Instructions. PREP: Position a rack in the center of the oven and preheat the oven to 350ºF.Grease a 10-inch bundt pan with cooking spray, or rub with butter, and dust with flour. BATTER: In a large bowl whisk together the flour, baking soda, salt, baking powder, and granulated sugar.Then, add the oil, sour cream, milk, eggs, and vanilla and continue to whisk.


10 Best Pumpkin Pie Cake With Yellow Cake Mix Recipes

Instructions. Preheat the oven to 325°F. Grease a Bundt pan very well. In a large bowl, beat together all ingredients (except chocolate chips). Fold chocolate chips into the batter and pour into prepared pan. Bake on the middle rack for 45-55 minutes or until a toothpick inserted in the center comes out clean.


Chocolate Chip Bundt Cake Just so Tasty

Fold the rest of the chocolate into the cake batter. Use a rubber spatula to mix and distribute the chocolate throughout the batter. GREASE a 12-cup Bundt pan with Baker's cooking spray (or any floured cooking spray for baking). POUR batter into the greased cake pan. Place the pan on a baking sheet (optional).


lemon blueberry bundt cake using cake mix

Preheat the oven to 325°F. Arrange an oven rack in the center of the oven. Thoroughly grease and lightly flour a 12-cup bundt pan and set it aside. Beat the butter and sugars together, on medium speed, until fluffy crumbs form. Add the eggs and vanilla extract, beat again until smooth.


Chocolate Bundt Cake Tastes Better From Scratch

Lightly grease and flour the bundt pan. In a large mixing bowl, add the cake mix, yogurt, eggs, ½ cup warm water, pudding mix and ½ cup oil. Beat the mixture on low until just combined. Increase the mixer speed to medium and beat 2 to 3 minutes until the batter is fluffy. Fold in the mini chocolate chips with a spatula.


Double Chocolate Chip Bundt Cake Browned Butter Blondie

Preheat oven to 350°F. Grease and flour a Bundt pan; set aside. In a large bowl, use an electric mixer on medium-high speed to beat together the cake mix, sour cream, dry pudding mix, water, oil, and eggs for about 2 minutes. Use a wooden spoon or a spatula to gently fold in the chocolate chips.


This double chocolate chip Bundt cake with cream cheese frosting....

Adjust oven rack to middle position and preheat oven to 350°F. Grease and flour a 10 to 12-cup bundt pan. Stir butter with sugar and salt in large bowl until very creamy. Whisk in eggs, one at a time, until combined. Whisk in sour cream and vanilla until combined. Add flour, baking powder, and baking soda to the bowl. Stir until almost combined.


Blueberry Bundt Cake with a Cake Mix Practically Homemade

Fold in chocolate chips. Pour batter into prepared bundt pan. Bake in preheated oven for 50-55 minutes or until the top of the cake springs back when lightly touched. Allow cake to cool in pan for 30 minutes before inverting onto a plate or cake stand. Once cake is cool, prepare the chocolate glaze.