GF Pumpkin Bagel + Cinnamon Raisin Cream Cheese
8 ounces cream cheese (regular or reduced fat) 1/4 cup granulated sugar; 1/2 teaspoon cinnamon; 1/2 teaspoon Vanilla Extract; 2 tablespoons milk or half and half
CINNAMON RAISIN CREAM CHEESE LOG
Step three - Combine the dry ingredients. In a large mixing bowl, whisk together the bread flour, whole wheat flour, granulated sugar, yeast, and salt. Step four - Combine the liquid ingredients. Add two (room temperature) egg yolks and molasses to the cooled milk mixture, and whisk until smooth.
Cinnamon raisin bagel with Berry Berry Cream Cheese and side of hot
Instructions. In a medium-sized bowl, whisk eggs, milk, cinnamon and maple syrup together. Butter the bottom of a 2-quart baking dish. Spread cream cheese onto each slice of bread. Arrange the slices in a single layer into the baking dish, tearing up the slices to make them fit. Repeat this process to form 2 layers.
Nutty Cinnamon Raisin Cream Cheese Spread Just A Pinch Recipes
If it's too hot or cool to the touch, adjust the temperature accordingly. STEP 3: Combine the flour, remaining sugar, salt, and cinnamon in a large bowl. STEP 4: Mix the dry ingredients together and make a well in the center. soak raisins, prep yeast, and ingredients.
Pin on Cakes strawberry Crunch Cake
Directions. Step 1. Combine first 4 ingredients in a small bowl. Spread cream cheese mixture on 4 bread slices; top with remaining 4 bread slices. Advertisement. Step 2. Spread outside of sandwiches with softened butter. Cook in a nonstick skillet over medium heat 2 minutes on each side or until cheese melts and bread is golden brown.
Mini Cinnamon Raisin Cream Cheese Buns Kevin Is Cooking
Spread the cream cheese mixture over the bread layer. Arrange the rest of the bread over the filling and top with the remaining egg mixture. Sprinkle with nutmeg. Cover and refrigerate overnight. Bake in preheated 350 degrees F oven for 60 minutes. Let stand 10 minutes before cutting. Serve with warmed maple syrup if desired.
Mini Cinnamon Raisin Cream Cheese Buns Kevin Is Cooking
Grease a 13 X 9 pan. Arrange bread in the bottom of the pan. Cream the cheese. Mix in the eggs, milk, cream, maple syrup and vanilla. Pour over the bread and store covered in the refrigerator over night. In the morning remove the pan from the fridge and let stand for 30 minutes. Preheat oven to 350F/180C. Remove the cover and bake your Cinnamon.
cinnamon raisin bagel with cream cheese/ash tam SnapDish[スナップディッシュ
Directions. Beat cream cheese, brown sugar, and cinnamon with an electric mixer fitted with a whisk attachment on high speed until light and fluffy, about 4 minutes. Fold in raisins and walnuts. Serve on bagels.
Easy Cream Cheese Cinnamon Raisin Baked French Toast by Penney Lane
Add the cream cheese, brown sugar, cinnamon, vanilla extract, milk and chopped raisins to a small mixing bowl. Using a fork, mash and blend the ingredients together. If you prefer a fluffier spread, then you can beat the cream cheese first with a hand mixer then fold in the remaining ingredients with a fork or spatula and mix well.
11134 IW Cinnamon Raisin, with Cream Cheese, 4.6oz, Sliced, Bagel
Combine cream cheese, honey, cinnamon and vanilla in a food processor and process until smooth, scraping down the sides of the bowl if needed. Alternately you can mix by hand in a medium bowl. Store covered in the refrigerator for up to two weeks. Delicious spread on bagels, toast or crackers. Or use as a dip for apples or other fruit.
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Cinnamon Raisin Bagels Recipe Ingredients. 2 cups self rising flour (*or mix 2 cups of regular all purpose flour with 3 tsp of baking powder and 1/2 tsp of salt!) 1/4 tsp salt 1/2 tbsp sugar 2 cups nonfat plain Greek yogurt 2.5 tbsp cinnamon 1 tsp vanilla 1/2 cup raisins 1 egg. Instructions. 1. Preheat the oven to 375 degrees.
Mini Cinnamon Raisin Cream Cheese Buns Kevin Is Cooking
Spread 1 slice of the bread with the cream cheese. Top with the other bread slice. Spread the top of the sandwich with half of the butter. Heat a skillet over medium heat or preheat a griddle to medium. Place the sandwich, buttered-side down, on the hot surface and grill until nicely browned, 1-1 1/2 minutes.
Cinnamon Raisin Pumpkin Cream Cheese Spread
Slice the bread into slices (if not already sliced) and then cut the slices into approx. 1-inch cubes. You can also tear the bread apart with your hands. Keep the crusts on. Cut 4 oz. of cream cheese (half a brick) into small (approx. 1 cm) cubes. Lightly grease a standard loaf pan (8-½ x 4-½ x 2-½ inches) with butter.
Mini Cinnamon Raisin Cream Cheese Buns Kevin Is Cooking
Prepare the crumb topping: Whisk the brown sugar, flour, and cinnamon together in a medium bowl. Cut in the cold cubed butter with a pastry blender or two forks. Sprinkle the topping evenly over the soaked bread. Bake uncovered for 45-55 minutes or until golden brown on top.
Cinnamon Raisin Bagel With Cream Cheese Nutrition Facts Besto Blog
Instructions. Make sure the cream cheese is softened. Leave it out at room temperature for 1 hour, or place it on a plate in the microwave, cook 5 seconds, flip over the block of cheese and cook another 5 seconds. In a bowl, mix together the cream cheese with the cinnamon and powdered sugar, using 2 tablespoons for a lightly sweet spread or 3.
Cinnamon Raisin Grilled Cheese Recipe Grilled cheese recipes
Spread walnuts on baking sheet and roast in oven at 350°F for 10 to 15 minutes or until light brown and fragrant; cool and chop. In medium mixing bowl, combine chopped walnuts with remaining ingredients and mix together well. Store in covered container in refrigerator; serve at room temperature.
