Great Cocktail Recipes Rumchata and Fireball Shot (Cinnamon Toast Crunch)


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This cinnamon roll cocktail is made with four simple ingredients. First, you'll need some rum chata—a creamy liqueur made from real cream and premium Caribbean rum. It's sweetened with a blend of spices like cinnamon, nutmeg, and vanilla for a flavor reminiscent of the classic Mexican horchata beverage.


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RumChata Hot Cocoa. The holidays aren't complete without a cup of hot cocoa. This recipe adds in RumChata and vanilla extract to the usual suspects: cocoa powder, sugar, milk, and heavy cream.


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2. Put remaining 1/2 cup of ice into a cocktail shaker. Pour RumChata and Kahlua into shaker. Add lid, and shake vigorously until well combined. 3. Pour over ice in the rocks glass, and serve immediately. 4. If you want to share, you can split this among two large shot glasses (without fresh ice).


Cinnamon Toast Crunch shot. 2oz rumchata 1oz fireball. Cinnamon toast

20 easy & delicious RumChata drinks that taste like Cinnamon Toast Crunch, Lemon Cake, Cinnamon Rolls, Pineapple Coconut Cake, Pumpkin Spice, Salted Caramel, and more!. Also, if you have a favorite RumChata drink recipe, drop it in the comment section below so I can give it a try! Tags . Tags. easy liqueur recipe roundup.


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In a pitcher or a large cocktail shaker, combine the RumChata and Kahlúa and stir until combined. Pour into iced glasses and serve with a sprinkling of cinnamon. Notes


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Instructions. Place the cinnamon and sugar on a plate. Run your finger around the edge of a shot glass (or a small glass if serving as a cocktail). Dip the edge of the rim into a plate of cinnamon and sugar. Stir the Fireball and RumChata together the glass. If desired, you can serve over ice as a cocktail.


Pin by Pete Mazzeo on Happy Hour Alcoholic drinks, Christmas drinks

Step 1 - Prepare your glass by filling it with ice and setting it aside. Step 2 - In a cocktail shaker, add ice until it's about halfway full, then pour in RumChata, heavy whipping cream, Fireball Whisky, and Kahlua. Secure the lid on the shaker and shake the mixture vigorously.


Cinnamon Toast Crunch Shot / RumChata and Fireball YouTube

12. Holiday Spice Martini. The Holiday Spice Martini is a delicious and festive cocktail that is perfect for the holiday season. Made with Rumchata, vodka, brandy, half and half, cinnamon syrup, and Orleans bitters, this cocktail is full of warm spices like cinnamon, nutmeg, ginger, and cloves.


Cinnamon Roll Cocktail Belly Full

More Topping Ideas for Rumchata Cocktail. Here are some topping ideas for RumChata Cocktails: Cinnamon stick: A classic garnish for many cocktails, a cinnamon stick adds an aromatic warmth to drinks. Chopped nuts: Walnuts, pecans, almonds, or other chopped nuts can add flavor and texture to any drink. Whipped cream: Topping off any cocktail with fluffy whipped cream adds a delightful sweetness.


Cinnamon Roll Cocktail The Farmwife Drinks

Instructions. Fill a cocktail glass with ice. Pour Fireball and Cream Soda over ice and serve! Tried this recipe? Mention @TheCookinChicks or tag #TheCookinChicks! This Cinnamon Roll Cocktail combines two ingredients into a drink that will satisfy any cinnamon lovers taste buds! Creamy, smooth, and cinnamon filled!


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Cinnamon Roll Cocktail Recipe. Making a Cinnamon Roll Cocktail requires only three ingredients and comes together in a matter of minutes. Heavy Cream- or if you can find it cinnamon creme liqueur, a cream liqueur flavored with cinnamon and vanilla. Combine 2 ounces of Rumchatta, one ounce of Heavy Cream, and one ounce of Kahlua.


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source: pinterest.it. Any coffee lover with a sweet tooth should try the rich and decadent Nutter Butter cocktail. Coffee, Skrewball peanut butter whiskey, RumChata, Grand Marnier, and ice are combined to create this delectable cocktail, which results in a creamy and comforting beverage that is guaranteed to gratify.


Cinnamon Toast Crunch Shot

Dip the glass into the corn syrup, followed by the cinnamon and sugar mixture. Then, to a cocktail shaker, add a handful of ice, RumChata, and Fireball. Shake to combine and chill. Pour into the glass, then fill the remainder of the glass with cream soda. Top with whipped cream and garnish with a cinnamon stick (optional).


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How to make the Cinnamon Roll Cocktail. Fill a cocktail shaker with ice. Two rock style glasses with ice. Add the RumChata and Kahlua to the shaker. Put the lid on and shake. Pour over top of the ice in the two glasses. Then simply enjoy this simple after-dinner drink. You will have two cinnamon roll cocktails. Two.


CINNAMON ROLL 1 part RumChata, 1 part cake flavored vodka, A splash of

RumChata is a blend of Caribbean rum, real dairy cream, cinnamon and vanilla. Made in Wisconsin, it first appeared in 2009 and quickly gained popularity. The beverage is inspired by horchata, a.


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This drink is also known as a RumBall. 2. Use orange liqueur to make Orange Creamsicle RumChata. To make this drink, fill a lowball glass with ice. Then, mix 1 fl oz (30 mL) of orange liqueur with 2 fl oz (59 mL) of RumChata. You can also make a similar drink by using orange-flavored vodka instead of orange liqueur. 3.