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Steps. Coat the rim of a cocktail glass with sugar and set aside (do this a few minutes ahead so the sugar can dry and adhere well to the glass). Add the vodka, triple sec, lemon juice and simple syrup to a shaker with ice and shake until well-chilled. Strain into the prepared glass. The Lemon Drop is a sweet vodka cocktail that tastes like the.
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2. Meyer Lemon Drop. The Meyer Lemon Drop cocktail is a refreshing twist on the classic lemon drop. Made with freshly squeezed Meyer lemon juice, vodka, and simple syrup, this cocktail has a sweet and sour taste. The sugared rim adds an extra touch of sweetness to balance the tartness of the lemon.
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Preparation. Step 1. Place the sugar on a small plate. Wet the rim of a martini glass with a wet paper towel or the cut side of a lemon. Invert the glass and press the rim onto the plate with sugar until coated; re-invert and set aside on the counter, or place the glass in the freezer to chill while you make the drink, if desired. Step 2.
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If you want to decorate the glass first, dip top into simple syrup and then again in sugar. 1 oz Simple Syrup. In shaker cup add in Vodka, Triple Sec, Lemon Juice and simple syrup. 2 oz Vodka, ½ oz Triple Sec, 1 oz Lemon Juice, 1 oz Simple Syrup. Shake for 20-30 seconds, pour into decorated glass.
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The cocktail revolution began in the late 1970s and 1980s. According to Cheryl Cook, the woman who invented the Cosmopolitan, her own recipe of Triple Sec and Rose's lime juice took direct inspiration from the Lemon Drop. That means the Lemon Drop was a precursor to the Cosmopolitan. In fact, it may have even been the drink that started the.
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To prepare a Lemon Drop Martini, start by chilling and optionally sugaring the rim of a martini glass. Measure 60 ml (2 oz) of vodka, 30 ml (1 oz) of orange liqueur, and 30 ml (1 oz) of freshly squeezed lemon juice. If desired, add simple syrup to taste. Shake the mixture with ice in a cocktail shaker for 15-20 seconds, then strain into the glass.
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Instructions. Run a lemon wedge around the rim of a martini glass and then dip the glass into sugar, twirling the glass until the rim is well coated. Set the glass aside. Pour vodka, orange liqueur, lemon juice and simple syrup into a shaker. Add a handful of ice cubes and shake until liquids are mixed and chilled.
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A lemon drop is a cocktail with a lemony, sweet and sour flavor, [3] [4] whereby the sweet and sour ingredients serve to contrast and balance one another. [5] [6] It is a vodka -based cocktail that is prepared with the addition of lemon juice and triple sec. [1] Plain or citrus- flavored vodka may be used in its preparation, such as citron vodka.
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Cut a lemon slice and run it around the rim of a martini glass. Dip the rim of the glass in sugar to create a sugar rim. In a cocktail shaker, combine 2 oz of vodka, 1 oz of lemon juice, and 0.5 oz of simple syrup. Add ice to the shaker and shake well until chilled. Strain the cocktail into the prepared martini glass.
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This lemon drop shot recipe is ready before you know it! Simply: Shake: Fill a cocktail shaker with ice. Pour in vodka, simple syrup and lemon juice. Shake for 20-30 seconds or until icy and very cold. Pour: Pour evenly into four shot glasses. Enjoy: Dip each lemon wedge into the sugar and serve each shot glass with a wedge.
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1. Mix your ingredients in your cocktail shaker. First, fill the shaker with ice. Then, depending on how many shots you're looking to pour, throw in your vodka and lemon juice. Just make sure you keep the right ratio—3 fluid ounces (89 mL) of vodka for every 1 fluid ounce (30 mL) of lemon juice. Shake well.
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Step 2. Combine 2 oz. vodka, ¾ oz. Cointreau, 1 oz. fresh lemon juice, and ½ oz. simple syrup in a cocktail shaker. Fill shaker with ice, cover, and shake vigorously until outside of shaker is.
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Tart and sweet, fresh and light, the Classic Lemon Drop Martini is always a favorite. The perfect blend of triple sec, vodka, fresh lemon juice and sugar, the Lemon Drop conjures up the taste of old fashioned hard lemon candy. It's perfect for summertime parties, girls' night in or for pairing with spicy dishes, sharp cheese appetizers or salty.
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Instructions. Use a quarter of a lemon to rub on the rim of a short cocktail glass. Then dip the wet rim in a small pile of super fine sugar on a plate. Set aside until the cocktail is finished. To a cocktail shaker add vodka, Cointreau, simple syrup and lemon juice. Add ice and shake hard for 7-10 seconds.
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Instructions. Instructions: Fill a cocktail shaker with ice cubes. Pour in the vodka, lemon juice and sugar/simple syrup into the shaker. Shake well for 10 seconds until chilled and strain into a martini glass rimmed with coarse white sugar. Garnish with a slice of lemon, if desired, and serve immediately.
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Instructions. First, sugar the rim of your glass. Place the sanding sugar in a shallow dish big enough to fit the mouth of your glass in. Wet the edges of the glasses (using either simple syrup or water) and then immediately dip the edge into the sanding sugar, rotating to coat the edge completely. Set aside.
