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Brewing Tips: Our Cloud & Mist Green tea should be made with cold, filtered water that has been brought to a boil and then allowed to cool for 1 minute (170-180° F). Using one rounded teaspoon of loose tea or one teabag for each cup required, pour the boiling water over the tea leaves. Cloud & Mist Green tea should be steeped for 2-3 minutes.
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This Yun Wu Cloud Mist green tea comes from a garden with tea trees that are approximately 40 years old. It is a wild garden, with the trees having minimal human interference. The tea plants are grown on rocky soil, and are of the local Xiao Cai Cha cultivar. This is a native plant of the area and is similar to other local native plants found.
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Finest Quality Cloud and Mist (Yun Wu) Green Tea from 100% Nature ; Rich in Antioxidents and Polyphenols ; Enjoy natural refreshmet and healing ; Similar item to consider Allegro Tea, China Clouds and Mist, Loose Leaf Tea, 1 oz . 1 Ounce (Pack of 1) (129) $5.10 ($5.10/Ounce)
Clouds & Mist Green Tea TeaSource
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This item: Starbucks Teavana Tea Sachets (Emperors Clouds and Mist Green, Pack of 24 Sachets) $49.99 $ 49 . 99 ($2.08/Count) Only 15 left in stock - order soon.
Life in Teacup Lu Shan Cloud Mist (廬山雲霧) made by the uncle "si shu"
Tea. Tea Bags. 2 Tea Bags, Default. 2. Customize. Add to Order. 100 ★ Stars item. This gently smoky, softly sweet green tea—cultivated at 3,500 feet and shrouded in ethereal clouds and mist—is tasty no matter what language you say it in. 0 calories, 0g sugar, 0g fat.
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Yunwu 雲霧, an affordable machine roasted whole leaf green tea produced in many regions in China. This same tea (and many others) has been seen marketed in any famous green tea name: Huangshan Maofeng, Biluo Chun, etc. Yunwu translates as "Clouds & Mists", a Chinese expression that describes the two kinds of condensation that happen so.
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From Teavana. Praised as 'green gold' for centuries, this smooth green tea with a lingering aftertaste was a favorite amongst Chinese Emperors for many dynasties. One bud and two leaves are handpicked at 3,500 feet elevation where the tea trees are always shrouded in clouds and mist. This pure green tea makes an excellent cup anytime of the.
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Also known as Mist and Cloud tea, this green tea is harvested in an altitude smothered in clouds, which rarely sees beyond the surface mist. One can only imagine the characteristics this must play on the growers cultivating in this mystical environment. We'd like to think that this climate plays a role in the unique characteristics transferred.
Green tea plantation stock photo. Image of green, hill 20081376
Clouds & Mist Green Tea. In the high mountains of Huaguo within the thickness of the clouds grow the tea plants of the YunWu, also known as Clouds and Mist. The uniqueness of this tea comes from the level of hydration it receives from the mist and the covered sun protection offered by the clouds. What you end up with is a distinctively smooth.
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Clouds & Mist, or Yún Wù(云雾) in Mandarin Chinese, sometimes called "Cloud Mist" or just "Cloud Tea", is a style of Chinese green tea produced in a number of different regions. The leaf has a curved appearance that ranges from wiry and wavy to irregularly twisted. It tends to be more curved than chun mee and less regularly curved than bi luo chun.
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Clouds and Mist takes its name from the seas of mystically shrouded peaks on which this prized green tea is grown, using USDA certified Organic farming methods. It brews well for three to four infusions. Features: 100% Organic Green Tea: Yunwu. also known as Emperor's Clouds and Mist. Origin: Zhejiang Province, China.
FRESH STOCK GENUINE Starbucks Teavana Tea Emperor’s Clouds & Mist
Also known as Mist and Cloud tea, this green tea is harvested in an altitude smothered in clouds, which rarely sees beyond the surface mist. One can only imagine the characteristics this must play on the growers cultivating in this mystical environment. We'd like to think that this climate plays a role in the unique characteristics transferred.
Emperor's Clouds and Mist Green Tea Teavana Ratings & Reviews RateTea
YUN WU CLOUD MIST TEA: A special green tea organically grown at high altitude in a Buddhist tea garden. Light with a clean finish. GREEN TEA TIPS: Always make sure you brew green tea in water that is 1-2 minute off boiling (160 to 180 degrees) and make sure you only brew 1-3 minutes or it will become bitter.
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A simple, everyday green tea. A sprightly cup with briskly vegetal character. "Yunwu" teas, which translates to "clouds mist", get their name from the persistent heavy fog at the higher elevations where they grow. This strains the photosynthesis process and gives unique properties to these naturally shaded leaves. Ingredients: organic.
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Praised as 'green gold' for centuries, this smooth green tea with a lingering aftertaste was a favorite amongst Chinese Emperors for many dynasties. One bud and two leaves are handpicked at 3,500 feet elevation where the tea trees are always shrouded in clouds and mist. This pure green tea makes an excellent cup anytime of the day.
