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How to use the food processor. If you want to cut down on the kneading time, start the dough in a food processor. Add both flours, the eggs, egg yolk, and salt into the carafe. Pulse until it forms coarse crumbs. Turn it out onto a clean, dry surface and knead until it's a smooth, soft dough.
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Then drain. Meanwhile, in a large saucepan, place the crushed tomatoes, olive oil, balsamic vinegar, garlic powder, oregano, kosher salt, whole basil leaves and spinach (if using). Bring to a simmer, then cover and simmer 15 minutes. Pour the marinara sauce over the pasta. Garnish with chopped basil.
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In your Kitchenaid mixer, combine the flour and 5 large eggs and mix. Add in olive oil to make the dough come together just a bit. The dough should be very dry—so dry that it won't even come together into a single mass. Pour the dough out onto the work surface and pinch off walnut-size pieces to feed into the extruder.
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Keeping a jar of store-bought pasta sauce in your pantry pays high dividends in this five-ingredient recipe Jarred pasta sauce is ripe for enhancement; here, a confident amount of harissa injects not only spice, but also a deep smoky, savory tang This is a versatile and adaptable weeknight baked pasta: You can experiment with different flavors of sauce to achieve a different finish; try vodka.
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Highlights. 23.75oz garden combo pasta sauce adds the perfect amount of flavor to any dish. 1 1/2 servings of vegetables per 1/2 cup sauce*. Perfect for pairing with pasta, roasted vegetables, chicken/meat dishes and more. Contains no artificial colors, flavors or preservatives.
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Instructions. In the bowl of an electric mixer fitted with dough hook attachment, beat the flours, eggs, olive oil, salt and water on medium-low speed until a soft, smooth ball of dough is formed, about 5-10 minutes. If the dough is too dry, add more water as needed. The dough should feel elastic and slightly tacky to the touch.
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14 Pasta Combo restaurants in New York City View more restaurants. Mama Eatery. New York City • Breakfast • $ Popular Items. Giant Breakfast. Two pancakes with seasonal fruit, eggs, bacon, sausage, and tomatoes served with home fries or French fries. $13.25. Fusilli Pasta. Popular item. Served with grilled chicken, broccoli, caramelized.
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Cook Pasta: Add 3 ½ to 4 quarts (14-16 cups) of water to a large pot and bring to a boil. Season the water with 1 ½ tablespoon of kosher salt. Add the pasta and cook, stirring occasionally, until 1 minute shy of al dente according to the package instructions. Reserve 1 cup of cooking water and then drain the pasta.
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ComboPasta, Cary, North Carolina. 132 likes. Variety of Pasta choices and Pasta sauces built for speed and freshness. Carry-out is our specialty.
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Cook about 1 minute or until garlic is soft and fragrant, stirring constantly. Slowly add the heavy cream to the saucepan, whisk until cream comes to a boil. Reduce heat and simmer about 3-5 minutes or until it starts to thicken. Stir in Parmesan cheese and pesto until smooth and thick. Stir in drained cooked pasta.
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Chunky Garden Combo. Be the hero at dinner with Prego® Chunky Garden Combo Pasta Sauce. Versatile and delicious, this classic red sauce features the bold flavors of tomatoes, zucchini, carrots, onion, green peppers, and garlic for a delicious medley of flavors. This pasta sauce has a taste everyone loves and a thick texture that doesn't.
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View the Menu of ComboPasta in 311 Ashville ave Suite J, Cary, NC. Share it with friends or find your next meal. Variety of Pasta choices and Pasta sauces built for speed and freshness. Carry-out is.
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Combo Pasta has a variety of pasta choices and pasta sauces built for speed and freshness. Carry-out is their specialty. Close. Cookies in use. Cookies are used for measurement, ads and optimization. By continuing to use our site, you agree to our.
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Let the oil warm a minute, then add the onion & bell pepper. Cook 3-5 minutes, stirring occasionally. Reduce heat to medium and stir in the garlic. Cook for about 1 minute, then add the ground sausage. Cook 3-5 minutes, while breaking the meat into small chunks with a spatula. Add the dried spices, diced tomatoes, broth, and spaghetti (broken.
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There's something incredibly satisfying about a big, hearty plate of chicken fried rice. It's got that perfect combo of tender chicken, veggies, and rice, all tossed together in a savory sauce.
