Egg McMuffin Casserole 4 Sons 'R' Us


The Barbee Housewife Egg McMuffin Casserole

To make the Egg McMuffin Casserole, layer cut English Muffins, cooked breakfast sausage, and cheddar cheese in a deep 8×8 baking dish. Then pour the egg and milk mixture evenly over the entire casserole. At this point, you want to cover the Sausage Egg McMuffin Casserole with saran wrap and store in the refrigerator for at least two hours.


Bacon & Egg McMuffin Casserole The English Kitchen

Layer the remaining English muffins and sausage and ½ cup more cheese. Whisk together the eggs, milk, salt, and pepper in a medium bowl until combined. Pour the egg mixture evenly over the casserole. Wrap the baking dish with plastic wrap and place refrigerate for at least 1 hour, or up to 1 day. Bake at 325 degrees 45 to 50 minutes.


Egg McMuffin Casserole 4 Sons 'R' Us

Whisk the eggs together with the half and half, salt, and pepper. To assemble the casserole, place the cut english muffin pieces in a medium sized (I used a 2 quart) casserole dish. Drizzle the butter over them and toss to coat. Add the sausage over the top and gently stir to let it distribute throughout the english muffin pieces.


Egg McMuffin Casserole 4 Sons 'R' Us

With a few easy swaps, I turned it in to a McDonald's styled dish - an Egg McMuffin Casserole. The result is delish! Ingredients. 4 English Muffins Toasted 1 6 oz. Package Canadian Bacon 8 Eggs 2 Cups of Milk 2 Cups of Shredded Cheese Salt and Pepper to Taste. Directions.


Egg McMuffin Casserole Queen of Free

This Egg & Bacon McMuffin bake has all the flavors of the original but without all the unwanted ingredients! Perfect for brunches or large family gatherings! Psst, I also have a top secret hash brown recipe in the works. It is a total portable magical recipe with a secret filling. I'm testing a third round of the recipe this weekend and I'm.


Egg McMuffin Casserole 4 Sons 'R' Us

Sprinkle another cup of shredded cheddar evenly out over top. In a large mixing bowl, crack the eggs. Add in the milk, salt, & pepper and whisk together until the mixture's smooth. Pour the egg mixture evenly out over the casserole. Using cling wrap, tightly seal the dish and refrigerate for two hours or up to overnight.


McDonald'sEggMcMuffinCasserole5 4 Sons 'R' Us

The Egg McMuffin casserole is a lovely breakfast variation that brings the well-known flavours of the traditional fast-food sandwich to your table. Imagine a delicious breakfast delight baked with fluffy eggs, salty bacon, and melting cheese on top of toasted English muffins.


Cooking What I Pin Egg McMuffin Casserole

idbldaru 0641137. Editor of AllFreeC asseroleRecipes. Aug 15, 2014. Egg McMuffin Casserole is a delightful twist on McDonald's Egg McMuffin. As a casserole, it's easier to prepare and can serve more people at one time. It can be an overnight recipe if you need it to be, and will work as breakfast or dinner.


Egg McMuffin Casserole Recipe Healthy breakfast recipes easy, Food

Layer the remaining English muffins and Canadian bacon and 1/2 cup more cheese. Whisk together the eggs, milk, salt, and pepper in a medium bowl until combined. Pour the egg mixture evenly over the casserole. Wrap the baking dish with plastic wrap and place refrigerate for at least 1 hour, or up to 1 day. Bake 45 to 50 minutes.


Egg McMuffin Casserole 4 Sons 'R' Us Vegetarian Breakfast Casserole

Egg "McMuffin" Casserole . 4 English muffins, split *I used Nature's Own 100 calorie multi-grain 6 oz Canadian bacon 1 cup cheddar cheese *I used a blend of cheeses 4 eggs *I used half Egg Beaters & 2 Eggland's Best eggs 1 1/4 cup skim milk salt pepper. Preheat over to 325 degrees F.


Bacon & Egg McMuffin Casserole The English Kitchen

Spray 13x9-inch (3-quart) baking dish with cooking spray. Spread half of the English muffins in bottom of dish; add Canadian bacon and 1 1/2 cups of the cheese; top with remaining English muffins. 2. In large bowl, beat eggs, milk, salt and pepper with whisk until mixed well. Pour over English muffin mixture, pressing down slightly.


Bacon & Egg McMuffin Casserole The English Kitchen

In a large mixing bowl, whisk the eggs, milk, spicy mustard and salt and pepper. Pour the egg mixture over the bread and sausage. Top with shredded cheese. (Option: cover with plastic wrap and let sit in the fridge overnight.) Bake in the preheated oven for 45 to 50 minutes, or until eggs are set and cooked through in the middle.


Makin' it Mo' Betta Egg McMuffin Casserole

and bake in the oven for about 10 minutes, until crispy. Put them into. the casserole dish. Beat the eggs and milk. together with the salt and pepper to combine. Pour this over top of the. muffin cubes. Chop the bacon and sprinkle it on top of the casserole. dish and scatter on the crumbled cheese.


Healthier Sausage "McMuffin" Casserole Eat at Home

Whisk together the eggs, milk, salt, and pepper in a medium bowl until combined. Pour the egg mixture evenly over the casserole. Wrap the baking dish with plastic wrap and place refrigerate for at least 1 hour, or up to 1 day. Bake at 325ºF for 45 to 50 minutes.


McMuffin Casserole Plain Chicken

Instructions. Preheat the oven to 350 degrees F. Spray a 9×9-inch baking pan with canola oil. Cook the bacon until a little browned but not crispy. Slice a sliver of the top of the English muffin. Dip both sides of the English muffin in bacon grease and cut into 1-inch chunks. Bake at 350 degrees F for 10 minutes or until crispy.


Hot Eats and Cool Reads Egg McMuffin Breakfast Casserole Recipe

The next time, I'll stray from the Egg McMuffin idea and maybe add peppered bacon instead of Canadian bacon. And maybe pepperjack cheese instead of cheddar. Casseroles are great that way - you can get all creative on it. Even though the base recipe for an egg McMuffin casserole is fantastic!