Smash the Cake Dicas e orientações para o grande dia!


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Pour batter into the 2 prepared cake pans. Bake cakes in the preheated oven until a toothpick comes out clean; the smaller cake should take 20 to 25 minutes and the larger cake should take 35 to 40 minutes. Remove from oven and completely cool on a wire rack, about 1 hour. Line a baking sheet with parchment paper and pour sprinkles on top.


Smash the Cake Dicas e orientações para o grande dia!

Preheat oven to 350 degrees. Grease and flour baking pans, or line muffin tin with cupcake liners. Using an electric mixer, beat the sugar and butter together over medium speed for 5-8 minutes. Add in the eggs, one at a time, beating well after each addition. Stir in the vanilla.


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Preheat oven to 350°F. Lightly grease and flour two 6-inch round cake pans. Set aside. In a medium bowl, whisk together butter, 1/3 cup honey (or 1/2 cup pure maple syrup), eggs, milk, and vanilla. Place the flour in a large bowl and make a well in the center. Add the wet ingredients and stir until well combined.


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A smash cake is still a cake, after all. Smash cakes can be fancy, with fillings and elaborate decoration, or simple and traditional. Vanilla and chocolate work just fine. They can be cake-like in texture and taste, but with far less sugar, and may even have veggies snuck in or used to dye the batter or frosting.


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What is a smash cake? In case you're unfamiliar, a smash cake is basically a tiny cake meant to be relished by your kiddo on her first birthday. And since 1-year-olds are pretty much lawless, that means she'll likely dig in by using her fingers, or "smashing" her face into it the second it's placed in front of her. (There are no rules here!)


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A smash cake is a small cake that is decorated simply to be smashed by a toddler, typically on their first birthday! You don't need to be a professional cake decorator to make a cute smash cake! All you need is some cake, whipped cream and about 60 minutes! You can do this! Tools & Supplies


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What is a smash cake? Smash cakes are a relatively new concept. They're typically a small frosted cake made just for the birthday baby. As much fun as it is to watch a baby go bonkers over a cake, a lot of parents I know don't want their 1 year old child filling up on loads of sugar and fat (pssst - I'm one of them).


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Step 1: Prep for baking Preheat the oven to 350°F. Line the bottoms of two greased and floured 6-inch round baking pans with parchment paper. Step 2: Combine the wet ingredients In a small bowl, cream the sugar and butter until crumbly. Add the eggs, one at a time, beating well after each addition. Beat in the vanilla.


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A Smash Cake is an adorable tradition that is literally what it sounds like — a baby-sized cake for your 1-year-old to smash up. For most babies, this is the first time they ever taste cake, and the reaction is amazing.


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Jump to Recipe This post may contain affiliate links. If you shop from one of our links, we may earn a commission. This Vanilla Oat Smash Cake with Yogurt Frosting is an easy and super special first birthday cake. It's moist, flavorful, and so yummy—and has the creamiest yogurt frosting.


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If your bundle of joy is already one with nature, a camping-themed smash cake is perfect to celebrate his or her big day. Add to the theme with miniature teepees, s'more-flavored treats and natural accents. Think confetti hole-punched from leaves, organic wood accents or a picnic-style meal.


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Grease and flour 3 (four inch) cake pans or 2 (six inch) cake pans. Whisk flour, baking soda, baking powder and salt in a bowl. Set aside. In the bowl of a stand mixer, or in a large bowl with hands beaters, beat butter and sugar together until smooth, about 2-3 minutes. Scrape down the sides with a spatula, if needed.


Smash the Cake Dicas e orientações para o grande dia!

Preheat the oven to 350F (177C) convection or 325F (163C) conventional and grease and line three 4 inch pans (or 1-2 6-inch pans) with baking spray and parchment paper. In a medium bowl, whisk together the flour, freeze dried strawberries, baking powder, baking soda, and salt and set aside.


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Smash cakes are small frosted cakesmade just for the birthday guest of honor. Give it to your kid and let him or her dig into it with their hands. Be warned that it gets messy, but the photos.


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1. If you want to make a two layer smash cake (like I did), search your cabinets for two small, round, glass pyrex bowls. The ones I used were one quart each. You can use two small casserole dishes or other kinds of bowls as well, just so long as they are oven-safe! Grease and flour them both well. 2.


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What is a smash cake? A smash cake is the perfect treat for celebrating your baby's first birthday. It's essentially a small cake that's low sugar and made with wholesome, baby-friendly ingredients that your one-year-old can enjoy by "smashing" with his or her hands (and face, of course!)