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Ann Duffy; Fast Food, Fast Talk: Service Work and the Routinization of Everyday Life.By Robin Leidner. University of California Press, 1993. 278 pp. $15.00, Soc
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Fast Food, Fast Talk: Service Work and the Routinization of Everyday Life. R. Leidner. Published 1993. Business, Sociology. Attending Hamburger University, Robin Leidner observes how McDonald's trains the managers of its fast-food restaurants to standardize every aspect of service and product. Learning how to sell life insurance at a large.
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Robin Leidner, Fast Food, Fast Talk: Service Work and the Routinization of Everyday Life (Berkeley: University of California Press, 1993, 15.00 paper). Pp. 278. ISBN 0520 08169 2, 0 520 08500 0. - Volume 28 Issue 3
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Great service for a fast food joint. Chick-fil-A of the burger world. Cheeseburgers and fries were fresh. Cheeseburger reminded me of a Big Mac. Maybe, it's the sauce. Burger patty needs to be a bit bigger though. Shakes were okay. I still enjoyed my meal. When in the west coast thing I guess. 😅👍🏼
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Fast Food, Fast Talk: Service Work and the Routinization of Everyday Life: Leidner, Robin: 9780520085008: Books - Amazon.ca
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Her book, Fast Food, Fast Talk: Service Work and the Routinization of Everyday Life, based on her doctoral research at Northwestern and at "Hamburger University" (a McDonald's training program), showed how employers sought to alter the emotions of workers and clients. Exposing the scripts fast-food workers are compelled to follow while.
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"Fast Food, Fast Talk makes an important contribution to the literature on the routinization of work. Because her work contrasts the experiences of service workers at Combined Insurance and McDonald's, an organization that pioneered the routinization of service work and another we are all familiar with, Leidner's book should prove useful and interesting for researchers as well as being a.
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Fast Food, Fast Talk: Service Work and the Routinization of Everyday Life. Attending Hamburger University, Robin Leidner observes how McDonald's trains the managers of its fast-food restaurants to standardize every aspect of service and product. Learning how to sell life insurance at a large midwestern firm, she is coached on exactly what to.
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Attending Hamburger University, Robin Leidner observes how McDonald's trains the managers of its fast-food restaurants to standardize every aspect of service and product. Learning how to sell life insurance at a large midwestern firm, she is coached on exactly what to say, how to stand, when to make eye contact, and how to build up Positive Mental Attitude by chanting "I feel happy!
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Book Reviews : Robin Leidner: Fast Food, Fast Talk. Ser vice Work and the Routinization of Every day Life. Berkeley: University of California Press, 1993. Roine Johansson View all authors and affiliations.. Good to Talk?: Living and Working in a Communication Culture. 2000. SAGE Knowledge. Book chapter . Interactive Service Work. Show.
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Fast Food, Fast Talk Service Work and the Routinization of Everyday Life. Purchase the book. 1993. University of California Press. Attending Hamburger University, Robin Leidner observes how McDonald's trains the managers of its fast-food restaurants to standardize every aspect of service and product. Learning how to sell life insurance at a.
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Book Reviews : Robin Leidner: Fast Food, Fast Talk, Service Work and the Routinization of Everyday Life: 1993, Berkeley, CA: University of California Press. 278 pages Bengt Stymne View all authors and affiliations
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Among the most common are highly refined breads, fast food, sugary drinks, cereals, cookies, and other packaged snacks. They are often high in salt, sugar, fat and calories and low in fiber and.
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Attending Hamburger University, Robin Leidner observes how McDonald's trains the managers of its fast-food restaurants to standardize every aspect of service and product. Learning how to sell life insurance at a large midwestern firm, she is coached on exactly what to say, how to stand, when to make eye contact, and how to build up Positive Mental Attitude by chanting "I feel happy!