French Dip Pinwheels Crazy for Crust


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1 garlic clove, minced. 1/4 tsp fresh thyme leaves. 1 1/2 cup low-sodium beef stock. 1 tbsp Worcestershire sauce. 2 (8-oz) can crescent dough. 2 tbsp butter. 8 slices provolone cheese. 1 tbsp butter. All-purpose flour, for surface.


Easy French Dip Pinwheels

Preheat oven to 400 degrees F. Line 2 medium-sized baking sheets with foil and spray with nonstick cooking spray. Set aside. In a medium bowl, stir together cream cheese, mayonnaise, garlic, basil, garlic salt and Parmesan cheese until combined. Fold in spinach and artichokes.


Recipe French Dip Pinwheels Mud and Magnolias Recipe Recipes

Save to My Recipes. Step 1 Preheat oven to 350°. In a large skillet over medium-high heat, melt 2 tablespoons butter. Add onion and thyme sprigs and season with salt and pepper. Cook, stirring.


Easy French Dip Pinwheels

Place the deli roast beef evenly over the cheese. Sprinkle the French fried onions over the roast beef. Starting at one end of a tortilla, tightly roll the tortilla. Wrap the rolled tortilla in plastic wrap and place in the freezer for about 30 minutes. Repeat this step with the other tortilla.


French Dip Pinwheels Spicy Southern Kitchen

Add 1 tablespoon oil to the same skillet and reduce the heat to medium. Add the mushrooms and the remaining 1/4 teaspoon of salt and cook, stirring occasionally, until the mushrooms release their water, about 5 minutes. Stir in the garlic and cook for 1 minute more. Transfer the mushrooms to a dish. Add the remaining 1 tablespoon of oil to the.


French Dip Pinwheels Spicy Southern Kitchen

Preheat oven to 350 degrees and grease a 9×13-inch baking dish. Melt butter in a large nonstick skillet over medium heat. Add onion and cook for 5 minutes to soften. If onions start to get too brown, turn heat down. Add thyme and salt and pepper and continue to cook for 8 to 10 minutes. Remove from heat.


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Using a pastry brush, brush the tops and sides of each pinwheel with the egg wash. Bake the pinwheels until they are golden, about 17 to 20 minutes. While the pinwheels are baking, to make the dipping sauce, in a large skillet over medium-high heat, melt the butter. Add the garlic and cook, stirring, until it is fragrant, about 30 seconds.


French Dip Pinwheels Spicy Southern Kitchen

Related recipes. Pizza Pinwheels. 3-Ingredient Spicy Salami and Jalapeño Havarti Cheese Pinwheels. CHEESY MEATBALL BITES. Jalapeño Popper Rollups . Jalapeno Popper Mummies


French Dip Pinwheels Appetizer Recipe Crazy for Crust

How to Make French Dip Roast Beef Pinwheels. Preheat the oven to 350 degrees Fahrenheit and spray a 9 x 13 glass baking dish with cooking spray. In a medium skillet over medium-high heat, melt 1 tablespoon of butter (or olive oil) and add the minced onions. Cook the onions until they are caramelized and golden in colour.


Baked Ham and Cheese Pinwheels Olivia's Cuisine

Preheat oven to 350°F. Spray a 9×13 glass baking dish with nonstick cooking spray and set aside. In a medium skillet over medium-high heat, melt 1 tablespoon butter and add the minced onion. Cook, stirring frequently, about 8-12 minutes or until the onions are caramelized and golden in color.


French Dip Pinwheels Easy Appetizers

French Dip Pinwheels - this easy recipe starts with pizza dough and is perfect for an appetizer or easy dinner. The sauce is the best part! http://www.crazyf.


French Dip Pinwheels Appetizer Recipe Crazy for Crust

Step 5. To make the pinwheels, place a tortilla on a work surface. Scatter 1 cup spinach all over it, then top with a quarter each of the mushrooms and steak slices. Roll the tortilla up tightly.


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Heat oil in a medium saucepan over medium heat. Add onion and cook about 3-4 minutes, until semi-translucent, then add the garlic and cook 1 minute more. Add the beef stock, Worcestershire, soy sauce, and bullion cubes, if using. Bring to a boil and cook for 4-5 minutes boiling (or until the bullion is dissolved).


French Dip Pinwheels Crazy for Crust

Step 3. Bake until dough is golden, 35 minutes. Serve pinwheels warm with au jus for dipping. Step 4. Au Jus. In a small saucepan over medium heat, add olive oil. Stir in garlic and cook until fragrant, about 1 minute. Add broth, Worcestershire, and thyme leaves and season with salt and pepper. Simmer until slightly reduced, 10 minutes.


Easy French Dip Pinwheels

Add on the caramelized onions. Layer on the roast beef and then provolone. Roll up the puff pastry and add the egg wash to the edge to help seal the roll. Slice in 1/2 inch to 1 inch pieces and then add them to lined baking sheets. Brush the tops of the pinwheels with the egg wash.


French Dip Pinwheels Easy Appetizers

Bake the pinwheels for about 30 to 40 minutes, or until golden brown. Make the Au Jus Sauce. In a medium saucepan over medium heat, melt the butter. Stir in the garlic, beef broth, Worcestershire sauce, and thyme leaves. Simmer the sauce for about 10 minutes or until slightly reduced. Season with salt and pepper to taste.