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1. Honey Lime Christmas Fruit Salad. Festive and sweet with just a touch of citrus, this honey and lime Christmas fruit salad is picky-eater approved. It pairs delightful fruits like strawberries, raspberries, green apples, and kiwi in a delicious honey and lime sauce. Its festive colors make it perfect for the holidays.


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Use a cookie cutter (or a knife and cut out the star and place pineapple on a large rectangle plate. Build the tree in a cone shape starting with one green grape. Followed by two, then three, and adding an extra one with each row. About 3-4 rows down, you want to add some red rows, using raspberries or strawberries.


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Directions. Create an outline of a tree shape using the grapes on a cutting board or serving platter. Begin at the top point of the tree and fan the grapes out into a triangular pattern. Create 3 triangular sections, each slightly larger than the last. Fill in each section with kiwi slices.


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Add the first layer of fruit - we use the biggest which is watermelon slices. Continue to build up the layers of fruit - we add oranges and then kiwi next. Finish up the Christmas tree fruit platter with the smaller fruit at the top and then top with a star - we used a star cookie cutter and cut the star from a slice of watermelon.


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Cut the grapes in half. Slice an apple into rounds and use a mini star cookie cutter to cut out 2 stars from the apple. To assemble the tree, begin by placing the grapes near the bottom of the platter. Make sure you leave enough room at the bottom of the platter to add the trunk and presents. For the first layer of fruit (going from the bottom.


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Green Grapes: Arranged around a circular platter to resemble the greenery of a holiday wreath.. Navel Oranges: Cut into eight slices, then opened up to resemble a flower.. Raspberries: Place in the center of the oranges to look like the center of a flower.. Strawberries: Arrange on top of the grapes to add a bit of red for a holiday look.. Dairy-Free Vanilla Yogurt: Place in the center of the.


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Instructions. Use star-shaped cookie cutter to cut star out of cheese slice. Place at top of tray. Create rows of apples, carrots, broccoli and cheese in the shape of a Christmas tree. Place pretzels at bottom for the tree trunk and crackers around the top. Serve with Ranch for dipping.


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Shape the tree with a flat layer first. Starting with the bottom layer, in this case the cheddar cheese, make a single layer of cheese in the shape of the bottom of the tree. Then add a single layer of fruit, then the next cheese, and so on up the tree shape until you get to the point at the top. Once you have the basic shape, start filling it.


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The Christmas-y colors of caprese salads make for a darling candy cane. Serve your favorite vinaigrette on the side, or drizzle some oil and vinegar on top just before serving. These Cute Christmas Appetizers make any holiday gathering feel more festive! Lots of easy recipe ideas that are sure to steal the show!


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This fruit tree display would be such a great way to serve fruit for a Christmas party, your New Year's event, or on Christmas Day. It would also be a fun breakfast surprise for a holiday brunch! Pair it with some of this Greek yogurt fruit dip and these other holiday appetizers, cheese boards, and Christmas fruit ideas for a real holiday feast.


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Arrange kiwi slices in a circular pattern on the outer rim of the platter. Create an inner rim with the remaining kiwis. This will form the border of your fruit wreath. Next, fill in the wreath with green grapes. Using a small star-shaped cookie cutter, cut stars out of the honey melon.


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Instructions. Combine all fruit in a glass bowl (be careful not to stir too much or the raspberries will squish!). Stir together honey, lime juice, and water to make a thin dressing. Drizzle over fruit and stir gently to coat. May be covered and refrigerated up to 6 hours before serving.


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6 Steps to Creating a Wreath Fruit Platter. Begin by washing and drying all of your fruit thoroughly. Cut the red apples and pears into thin slices, removing seeds or stems. Add lemon juice over them to prevent them from browing. Carefully slice the dragon fruit into slices or star shapes using a cookie cutter.


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Mexican Fruit Salad. Mexican fruit salad can be a colorful fruit platter for Christmas night. It's often called Ensalada de Frutas. It is a vibrant medley of fruits like pineapple, watermelon, jicama and mango. Toss these fruits with chili powder, lime juice, and some salt. Popular Pairing Option for Christmas. Ponche.


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Instructions. Place the sprigs of mint and rosemary on a large, round serving plate or board. Trim the ends if they are long. Create a circular pattern with the green grapes on top of the herbs. Then layer with kiwi and red grapes. Finally, add the raspberries on top, sprinkling them throughout the wreath.


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A mix of sour cream, whipped cream, brown sugar, and orange juice, it's wonderfully sweet, creamy, and fluffy. 4. Goat Cheese, Honey, & Fruit Crostini. Crunchy, bite-sized bread slices are topped with goat cheese and honey spread, fresh fruit, and drizzled with even more honey. Now that's what I call an appetizer.