Garlic Parmesan Pork Chop Recipe I Wash You Dry
Prep: Preheat the air fryer to 400°F.Brush the pork chops with the olive oil on all sides. Season: Whisk the Parmesan cheese with the rest of the ingredients in a bowl.Dredge each pork chop through the Parmesan mixture. Cook: Place the pork chops in the air fryer.Cook for 12-15 minutes, flipping halfway through.
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Ingredients. 4 pork chops (¾" thick) 1 beaten egg; ½ cup of coarsely ground almonds; ½ cup of grated Parmesan cheese; Sea salt, garlic powder, and pepper
Keto Air Fryer Parmesan Crusted Pork Chops Recipe Parmesan crusted
Instructions. Preheat oven to 400 degrees. In a medium bowl add the butter, brown sugar, paprika, salt, and garlic. Stir to mix, then add in pork chops and coat well. Put pork in the air fryer basket, and cook for 10 minutes . Flip and cook an additional 5 minutes .
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Preheat air fryer to 350 degrees f. In a shallow bowl, beat the eggs. Combine the bread crumbs, salt, pepper & Parmesan cheese in a shallow dish. Dip the pork chops in egg mixture. Press in the breadcrumb mixture. Lightly spray with cooking spray. Place the tender pork chops in the air fryer basket in a single layer.
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Preheat oven to 400 degrees F. Season pork chops with salt and pepper to taste. Combine breadcrumbs, Parmesan cheese and garlic powder in a shallow dish. Dip pork chops in beaten eggs, then coat with breadcrumb mixture. Heat a cast-iron skillet over medium heat and add in the butter.
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Combine Parmesan cheese, paprika, garlic powder, salt, parsley, and pepper in a flat shallow dish; mix well. Coat each pork chop with olive oil. Dredge both sides of each chop in the Parmesan mixture and set on a plate. Place 2 chops in the basket of the air fryer and cook for 10 minutes; flipping halfway through cook time.
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In a small bowl add the panko, parmesan cheese, garlic powder, Italian seasoning, kosher salt, and pepper. Stir until evenly mixed. In another small bowl add the egg and beat with a fork until combined. Dip each pork chop into the egg and then into the bowl with the panko, press the bread crumbs into all sides of each pork chop.
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Preheat the air fryer to 400 degrees. Brush olive oil on both sides of pork chops, then sprinkle with seasonings. Mix all the seasoning together in a bowl. Coat each pork chop in the seasonings. Place pork chops into the air fryer and set for 11 minutes.
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Mix Parmesan cheese, Italian seasoning, garlic powder, minced garlic, salt, and pepper in a small bowl. Preheat air fryer at 400° (F) for 5 minutes. Coat pork tenderloin completely with olive oil. Add parmesan seasoning mix. Get entire tenderloin coated with all the mix and press it into the meat as much as possible.
Air Fryer Pork Chops
Air fry the parmesan crusted pork chops. Place the breaded pork chops in the air fryer in a single layer without overcrowding. Then, spray the pork chops with avocado oil. Air fry at 400ºF (200ºC) for 5 - 6 minutes on each side, for a total of 10 - 12 minutes.
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Preparing the chops: dip each chop in the egg mixture; then dredge the chops in the seasoned breadcrumbs pressing to adhere the breadcrumbs onto the pork chop. Air Frying: arrange the parmesan pork chops in the air fryer in a single layer, spritz with oil and cook to 390ºF for 5-6 minutes on each side or until an instant meat thermometer.
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Press the pork chops in the parmesan coating and press on all sides till well coated. Spray the air fryer basket with nonstick cooking spray. Place pork chops in the basket and place in the air fryer. Place the basket in the air fryer and set for 375°. Cook for 4 minutes, flip and cook for an additional 3 minutes.
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Coat the pork chops in olive oil. In a small bowl, combine the salt, pepper, onion powder, garlic powder, paprika, mustard, and parmesan cheese. Press the pork chops in the parmesan coating and press on all sides till well coated. Spray the air fryer basket with nonstick cooking spray. Place pork chops in the basket and place in the air fryer.
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Start by preheating your air fryer to 400 degrees Fahrenheit. In a shallow bowl, whisk together the egg and a tablespoon of water. In a separate shallow bowl, mix together the Parmesan cheese, panko breadcrumbs, garlic powder, salt, and pepper. Dip each pork chop into the egg mixture, making sure to coat both sides.
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Cook at 375° degrees, flip the pork chops halfway through, and cook until a thermometer inserted into thickest part of pork chop registers at 145° degrees, for about 10 minutes. Let pork chops rest for 5-10 minutes before serving. Serve with potatoes, rice or steam vegetables for a complete meal.
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Instructions. Preheat air fryer to 400 degrees for 5 minutes. Mix Parmesan cheese, Italian seasoning, salt and pepper and place in a shallow dish or plate. Beat egg in a bowl. Dunk pork chops into egg, let excess drip off, then place in seasoning to coat both sides. Place in preheated air fryer at 400 degrees for 8-10 minutes.
