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Preheat the oven to 350°F and grease two 8 inch round cake pans. Grease these well or use parchment paper and baking spray. See the post for the how-to on preparing the pans. Mix the cake ingredients in order, stopping after the carrots; a stand mixer works best for mixing this. Fold in the walnuts.
25 GlutenFree Easter Dessert Recipes • Wanderlust and Wellness
Enjoy these delicious gluten-free recipes for Easter dinner! Stuffed Pork Tenderloin with Cherry Port Sauce. Baked Chicken Gnocchi. Strawberry Basil Burrata Salad. Coconut Crusted Mahi Mahi with Creamy Lemon Sauce. Coffee Rub Prime Rib. Mashed Parmesan Potatoes. Roasted Acorn Squash with Maple Aioli.
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Gluten-Free Banana Coffee Cake. I created this gluten-free coffee cake for people on special diets. Those who are lactose intolerant, allergic to eggs or wheat, or avoiding gluten can all enjoy this delicious treat. —Pam Kaiser, Mansfield, Missouri. Go to Recipe. 21 / 48. Taste of Home.
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Gluten-free Easter treats offer a delightful array of options, perfect for those on a gluten-free diet. Favorites include gluten-free carrot cake, rich in flavor and topped with creamy frosting; chocolate chip cookies made with gluten-free flour for a classic treat; lemon curd cheesecake for a tangy and sweet experience; and fresh fruit tarts with a gluten-free pastry base.
25 GlutenFree Easter Dessert Recipes • Wanderlust and Wellness
With a light and lemony cake and a whipped cream cheese frosting, this is one of those gluten-free Easter desserts worthy of any gathering! View Recipe. Gluten-Free Peanut Butter Pie. This gluten-free peanut butter pie has a smooth, creamy cream cheese-based peanut butter mousse and an easy, gluten-free Oreo crust.
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Tender, naturally sweetened carrot cake bites with dates, carrots, walnuts, cinnamon, and coconut flour! So simple, delicious carrot cake flavor, and the perfect healthier snack or dessert! Just 30 minutes, 9 ingredients, and 1 food processor required. Make The Recipe. GF VG V DF NS.
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Gluten-Free Sweet Baked Ham. This traditional gluten free Easter dish is better than any ham you've ever had! The delicious flavor comes from the bone-in ham and sweet brown sugar glaze. It's irresistible when paired with potatoes in a creamy sauce, green beans or roasted baby carrots, and Easter rolls! View Recipe.
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Easter Chocolate-Covered Strawberries. Make our popular gluten-free chocolate-covered strawberries recipe with an Easter twist. Four simple ingredients: fresh strawberries, gluten-free Nestle white chocolate chips, a small amount of (optional) coconut oil, and your choice of vibrant or pastel food coloring.
20 GlutenFree Easter Dessert Recipes
Gluten Free Easter Basket Cupcakes - a fun way to add gluten free candy to yummy cupcake "baskets"! Gluten Free Easter Basket Cupcakes are another new dessert recipe that we've really had fun making in our house. Use gluten free Peeps® , gluten free jelly beans, gluten free twisted fruit (most licorice contains gluten!), colored coconut shavings, or any other creative addition you.
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This classic Easter dessert also includes a dairy-free option to the recipe. Gluten-Free Coconut Cream Pie {Dairy-Free Option} An easy coconut macaroon crust with a vanilla and coconut custard filling topped with fresh whipped cream. Gluten-Free Lemon Cake {Dairy-Free Option} A moist, light, and fluffy.
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Just 30 minutes, 9 ingredients, and 1 food processor required. No-bake sugar cookie dough bites that are naturally sweetened and infused with vanilla! Just 1 bowl and 6 ingredients required. A deceptively healthy, quick, and easy dessert! Unbelievably fudgy, nutty, vegan brownie bites with no baking required.
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Cool Strawberry Cream. This fruity, luscious dessert makes a wonderful ending to a special dinner. When fresh strawberries are not available, substitute two packages frozen unsweetened strawberries, thawed and drained, for the fresh. —Joyce Cooper, Mount Forest, Ontario. Go to Recipe. 13 / 21.
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This super creamy ice cream is made with a coconut milk base and is naturally sweetened with coconut sugar. Then the cookie dough is made with only FOUR ingredients! -> almond flour, peanut butter, maple syrup, and chocolate chips. You will find huge chunks of edible cookie dough throughout!
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Add chocolate chips and coconut oil to a medium-sized, microwave-safe bowl then microwave for 40 seconds and stir. Microwave for 30 seconds then stir. If chocolate chips aren't completely smooth, continue microwaving in 10 seconds increments, stirring between increments, until completely melted.
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Gluten-Free Pineapple Upside-Down Cake. The pineapple upside-down cake is irresistible, with a caramelized sticky topping that perfectly complements its tender sweetness. This cake will be a showstopper amongst your other gluten-free Easter desserts. These gluten-free Easter desserts are perfect if you want to indulge in something sweet without sacrificing taste or dietary restrictions. From.
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This super moist Gluten-Free Carrot Cake, is a deliciously spiced, gluten-free carrot cake with a perfect balance of sweet carrots and raisins, pecans, juicy pineapple, and the light, delicate flavor of coconut; topped with oh-my-goodness cream cheese frosting. This classic Easter dessert also includes a dairy-free option to the recipe.
