Easy Air Fryer Ham Steaks with Pineapple (Country Ham Slices)


Easy Air Fryer Ham Steaks with Pineapple (Country Ham Slices)

Put the ham steak in the air fryer and cook at 400 degrees F for 4 minutes. While it cooks, drain the pineapple, reserving the liquid. Mix 1/3 cup of the juice with the brown sugar, maple syrup, and vinegar. 1 cup pineapple chunks, 3 tablespoons brown sugar, 2 tablespoons maple syrup, 1/3 cup pineapple juice, 2 tablespoons apple cider vinegar.


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So yummy and so easy! This tasty air fryer meal is perfect for a quick dinner any night of the week. Place ham steak in a single layer in the air fryer basket. Air fry at 370ºF for 5 minutes. Feel free to line your tray with parchment paper or aluminum foil. Open air fryer and flip ham steak.


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Step Four Cut a piece of parchment paper to fit the base of the air fryer. Step Five Brush one side of the ham steak with half of the brown sugar and butter mixture. Flip the ham steak and brush the other side with the butter and brown sugar mixture. Step Six Place the ham steak in the air fryer and cook ham steak at 375 degrees Fahrenheit for.


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Preheat your air fryer to 375°F (190ºC). Mix the brown sugar and melted butter together in a bowl. Place each ham steak in the air fryer and brush half of the mixture on top of the ham slice. Cook for 10-12 minutes, flipping and brushing the ham steak again halfway through. Repeat for the second steak.


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Instructions. Preheat the air fryer to 400 degrees Fahrenheit. Prepare the air fryer basket with a non-stick cooking spray such as olive oil or avocado oil if needed. You can also use parchment paper or aluminum foil. Cut the ham steaks in half if desired, and then brush them with maple syrup.


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Air fry at 380°F/193°C for about 5 minutes. Flip the steaks and brush a little more glaze on top. Air fry for another 2-4 minutes or until the ham is brown and cooked to your liking. Brush with remaining glaze if desired before serving the ham. If your air fryer is preheated or if you are cooking multiple batches, you may need to reduce.


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While the air fryer preheats, mix the avocado oil, brown sugar and maple syrup together in a small bowl. Brush one side of the ham steak with the mixture. When air fryer is hot, place the ham steak into the air fryer basket. Brush one side of the ham with half of the oil and sugar mixture. Air fry the ham steak at 380 degrees Fahrenheit for 5.


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Check out the recipe card below for full instructions. STEP 1: Preheat the air fryer. STEP 2: In a microwavable small bowl, melt the butter. Add in the mustard, brown sugar, pepper, and paprika. Mix together the glaze well. STEP 3: Place the ham into the air fryer basket and cook.


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How to make Air Fryer Ham Steaks. Place ham steaks in a single layer in the basket of your air fryer. Cook them at 400 degrees F for about 5 minutes. While the ham steaks are cooking, melt the butter in a glass Pyrex measuring cup or microwave-safe dish until melted. Whisk the honey, brown sugar, seasoned salt and cinnamon into the melted.


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Cook the ham steak in the air fryer for 3 minutes, then flip it over and glaze the other side. Air fry the ham steak a final time for 3-4 minutes until it reaches 140°F/ 60°C (see section below for more on air fryer ham cooking times). Rest the ham steaks. Place the ham steaks on a plate, cover with foil, and allow to rest for 5 minutes.


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Cooking Steps. Preheat your air fryer to 400°F (200°C) for about 5 minutes. While the air fryer is heating up, pat dry the ham steak using a paper towel to remove any excess moisture. This step helps to achieve a crispy exterior. Lightly brush the ham steak with olive oil or use cooking spray for a healthier option.


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Preheat your air fryer to 380°F (or 375°F, depending on your air fryer's available settings) In a small bowl, combine brown sugar and hot sauce to make a paste. 2 Tbsp brown sugar, 1 Tsp hot sauce. Pat the ham dry. Then, spread half of the paste on one side of the steak.


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How To Make Air Fryer Glazed Ham Steaks. In a small bowl, mix together the apricot preserves, mustard, lemon juice, and cinnamon. Brush the sauce over the ham steaks. (I used a pastry brush) Set the ham steaks in the air fryer, for 5 minutes at 350 degrees F, air fryer setting. (I basted them again with the sauce, about 1/2 way through)


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Instructions. Preheat the air fryer to 400 degrees F for 5 minutes. Place the ham steaks inside of the air fryer. If you have very large steak slices, you'll want to air fry them in batches. Cook at 400 degrees F for 6-7 minutes, flipping halfway. Serve immediately with breakfast or your favorite side dish.


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Place the ham steak in the preheated air fryer and baste on half of the brown sugar and butter mixture. Cook the ham slice for about 5-6 minutes then flip it over. Baste the remaining butter and brown sugar mixture on top and add the honey, if using. Continue to cook for another 5-6 minutes. Remove ham steaks from the air fryer and enjoy!


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Preheat the air fryer to 380 F for 5 minutes. In a small bowl, combine the hot melted butter, brown sugar, and dijon mustard until blended. Add a sheet of parchment paper to the air fryer to help prevent the sauce from dripping. Brush one side of the ham steak with half of the glaze and place it face up in the air fryer.