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Preheat your air fryer to 375°F (190°C). Place turkey legs in the air fryer basket, ensuring they are not overcrowded. Lightly brush the legs with olive oil or your favorite barbecue sauce for added moisture and flavor. Cook the turkey legs in the air fryer for 15-20 minutes, turning them halfway through for even crispiness.
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How long to cook turkey legs in air fryer? Cook time can depend on how big the turkey legs are. For this crispy air fryer turkey leg recipe, it took ~20 minutes to finish cooking at 375 degrees F. At the end of the day, plan on 15 - 20 minutes or until the internal temperature reaches 165 degrees F in the thickest part of the turkey leg.
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2 Smoked Turkey Legs/Drums, about 3.5 pounds total weight Optional: Cooking Spray . Instructions: Place the Turkey Legs/Drums on a crisper tray and put it on the middle rack. If you like, you can coat the Turkey Legs/Drums with Cooking Spray. Heat at 365° F. for 20 minutes.
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Preheat your air fryer to 390 degrees F. Add the melted butter, cajun and poultry seasoning, garlic salt, pepper, and paprika in a bowl and mix. Baste the seasoned butter all over the turkey legs top and bottom and sides. Place the turkey legs in the air fryer basket and cook for 25-30 minutes until they reach an internal temperature of 165.
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Steps: Line the air fryer with a baking sheet if preferred. Load the turkey legs into the air fryer basket, leaving a gap in-between for the air to circulate. Set the temperature to Roast function at 335F. Check the internal temperature is at 165F. If not, cook in five-minute intervals until it is.
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It is recommended to cook smoked turkey legs in an air fryer at a temperature of 350°F. How Long Should I Cook Smoked Turkey Legs In An Air Fryer? The cooking time will vary based on the size of the turkey legs, but on average, it takes about 15-20 minutes to cook smoked turkey legs in an air fryer.
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Combine smoked paprika, brown sugar, seasoned salt, garlic powder until fully mixed. Set aside. Wash and pat dry turkey legs. Rub seasoning mixture all over turkey legs making sure to get under the skin as well. Place in Air Fryer basket. Lightly spray with oil. Air Fry on 400 degrees Fahrenheit for 20 minutes.
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Place the turkey legs in a single layer inside the air fryer basket. Avoid overcrowding to allow proper airflow. Cook the turkey legs for 25-30 minutes, flipping them halfway through. The exact cooking time may vary depending on the size of the turkey legs and your air fryer model, so keep an eye on them to prevent overcooking.
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Sprinkle the spices onto both sides of each turkey leg. Rub the spices in to penetrate the meat. Ensure the turkey is fully coated and add additional spices if necessary. Place the turkey on the smoker and smoke for 90 minutes or however long it takes to reach an internal temperature of 175 degrees.
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Hi guys check out my Air Fryer smoked turkey legs! The results were crispy and full of flavor. It was like eating a crispy on the outside and juicy on the i.
These Air Fryer Turkey Legs are crispy on the outside and juicy on the
Here's how to cook pre-smoked turkey legs in an air fryer in only 10 minutes: Preheat the air fryer: Set your air fryer to 375 degrees F.. It doesn't take long to air fry turkey legs. To air fry turkey legs at 400 degrees F, it can take anywhere from 20-40 minutes. Larger drumsticks need more time, while smaller ones need less time.
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Combine the chicken broth, garlic powder, onion powder, paprika, black pepper, and salt in the slow cooker. Add the smoked turkey legs to the slow cooker and coat them evenly with the mixture. Cover the slow cooker and cook on low heat for 4-6 hours, or until the turkey legs reach an internal temperature of 165°F.
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Take the smoked turkey legs out of the package. 2. Place the turkey legs in the slow cooker. 3. Add water or enough liquid of your choice, like chicken stock, to the slow cooker, just enough to cover the turkey legs. 4. Set the slow cooker on low and cook for 45 minutes, or until the meat is cooked through.
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Remove the turkey drums from the brine, pat them dry, and rub them with olive oil. Then, coat with the prepared spice and place the turkey legs on the preheated pellet smoker. Step 5- Smoke the turkey legs. Smoke the turkey legs for 3-4 hours or until the inner temperature reaches 165F.
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Grill turkey leg on medium heat, flipping occasionally to ensure even cooking. Grill until the internal temperature reaches 165°. Smoked. Coat turkey leg with olive oil and season with bbq rub or homemade chicken rub. Smoke at 225° for a two hours or until the internal temperature reaches 145°F.
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Instructions. Pat turkey legs dry then season with salt and pepper. Combine butter with seasonings, in a small bowl and mix well. Rub butter all over turkey legs and under the skin if possible. Preheat the air fryer to 350 ° F. Place the turkey leg into the air fryer basket and cook for 27 minutes. Until internal temp is 165 degrees F.
