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1 cup: 3 medium bananas: 1 cup mashed banana: 1 egg: 1/4 cup egg substitute: 28 saltine crackers: 1 cup crumbs: 3 slices bread: 1 cup soft crumbs: 1 lemon: 2 to 4 tablespoons juice and 1 teaspoon grated rind: 12 ounce package chocolate chips: 2 cups: 1 pound tomatoes: 1-1/2 cups chopped: 1 pound fresh spinach:
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1-1/2 bananas: 1 cup chopped | 3/4 cup mashed. 2 bananas: 1-1/3 cups chopped | 1 cup mashed. 3 bananas: 2 cups chopped | 1-1/2 cups mashed. 4 bananas: 2-2/3 cups chopped | 2 cups mashed. Hoping for a loaf of banana bread that's bursting with flavor? Don't add more banana than the recipe calls for. Mixing in an additional banana can cause.
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FYI - 4 large-sized bananas equal roughly 1 3/4 to 2 1/4 cups of mashed bananas. In contrast, 4 medium-sized bananas equal roughly 1 1/4 to 1 2/3 cups of mashed bananas. Of course, banana sizes can vary greatly… and my version of medium and large-sized bananas may differ from yours!
How Many Bananas in a Cup Common Measurements? For quick reference: 1 cup mashed banana = 2 to 3 medium bananas or 225 grams; 1/2 cup banana = 1 medium banana or 110 grams; 1/4 cup banana = 1/2 small banana or 55 grams; 1 tbsp banana = about 15 grams or 1/8 banana; 1 pound bananas = About 5 medium bananas or 4 cups mashed
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On average, three medium-sized unripe or mashed bananas will yield about 1.5 cups. Keep in mind that banana sizes differ by region, so using measurements like "three medium-sized bananas" may be more beneficial. Bananas are not only delicious but also full of nutrients such as fiber and vitamins B6 & C which have several health benefits.
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The amount of bananas in a cup is highly dependent on the size of both the banana and the cup. Generally speaking, it takes between four to six medium-sized bananas to fill one standard 8-ounce measuring cup. However, if you are working with smaller or larger-sized fruits and/or vessels, then that ratio can change drastically.
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4 medium ripe bananas (you will need about 1 1/3 cups, 307 ml, of mashed banana) 1 large egg, room temperature ; 1/4 cup (60 ml) oil or melted butter ; 2 tsp vanilla extract ; 3/4 cup (85 gr) chopped toasted pecans or walnuts (optional) Instructions. Prep: Preheat the oven to 400 F (205 C). Line a muffin tin with muffin liners or spray with.
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If you want to bake a moist 3-banana banana bread, the most popular approach contains the following: Three VERY ripe or over-ripe medium bananas. That's about one cup of mashed banana. One-and-a-half cups of all-purpose/plain flour. One cup of white sugar.
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If you keep these equivalents nearby, though, you will be able to make the switch easily. 1 pound bananas = 3 medium bananas. 1 pound bananas = 4 small bananas. 1 pound bananas = 2 to 2 1/2 cups sliced. 1 pound bananas = 1 1/3 cups mashed. 1 pound dried bananas = 4 1/2 cups sliced.
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To answer How many bananas in a cup we bought several pounds of bananas and went to work. Each pound of bananas contains about 3 or 4 medium bananas so we decided to use a medium banana as our standard of measurement. We then sliced and mashed the bananas to figure out how many bananas were needed for a cup. We determined that for a cup of.
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3/4 cup (150g) packed light or dark brown sugar; 2 large eggs, at room temperature; 1/3 cup (80g) plain yogurt or sour cream, at room temperature; 2 cups (460g) mashed bananas (about 4 large ripe bananas) 1 teaspoon pure vanilla extract; optional: 3/4 cup (100g) chopped pecans or walnuts
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The measurements of chopped bananas can vary depending on their size and density. As a rough estimate, one cup of chopped bananas weighs around 150 grams or 5.3 ounces. To ensure accurate measurements, it is advisable to use a kitchen scale. amount, in cups (c) amount, in grams (g) amount, in ounces (oz) ¼ cup. 38 g.
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The answer depends on various factors such as size and ripeness. However, as a general rule of thumb: One medium banana (about 7 inches long) equals about 3/4 cups when mashed. Two large or three small bananas make up one cup when sliced. Keep in mind that these measurements are rough estimates and may vary slightly depending on the shape and.
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The number of fruits needed depends on their size and ripeness level; however , on average: One large banana equals approximately one cup. Two medium-sized bananas equal approximately one cup. Three small-sized/baby bananans equal approximately 1-cup.
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Preheat the oven to 350°F. To a large bowl add the bananas, granulated sugar, baking soda, cinnamon, and salt. Mix well to combine. Beat in the oil, eggs, and vanilla extract. Add the flour and mix until fully incorporated.
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One small or medium-sized ripe banana can yield approximately 1/2 cup of mashed ripe fruit, while one large ripe banana can produce roughly 3/4 cup. To get one full cup (8 ounces), approximately two large or three small-medium sized whole peeled & sliced fruits are required according to USDA. Use an electric mixer to produce a smoother texture.
