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Langenstein's is a supermarket that provides a range of homemade specialties. It offers crawfish etouffe, bisque, seafood gumbo, grillades and red beans. The supermarket also sells pork chops, chicken thighs, pizzas, salad dressings, baby peeled carrots and meatballs. Langenstein's provides catering services. It maintains locations in Louisiana.


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122 Sauve Road. River Ridge, LA 70123. Prytania Wine & Spirits. 1300 Arabella Street. New Orleans, LA 70115. Map Us. Langenstein's is the oldest full service grocery in New Orleans with locations in Uptown, Old Metairie & River Ridge offering prepared foods & specialties.


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122 Sauve Road. River Ridge, LA 70123. Breakfast served Daily: 7:00am to 10:00am. Lunch & Dinner on our Hot Bar Daily: 11:00am to 6:00pm (Closes at 5 pm on Sunday) Monday NEW ORLEANS MONDAY: Langenstein's Famous Fried Chicken; Red Beans or Steamed White Rice; Smoked Sausage Links or Grilled Pork Chop; Steamed Vegetables; White Beans or.


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Grilled Seafood Tower Saveur. clams, mussels, lobsters, butter, shell, langoustines, scallops and 3 more. Traditional Fideua Recipe - The Original Fideua Recipe from Gandia Spain Food Sherpas. garlic, langoustines, pimentón de la Vera, monkfish, fish stock and 6 more.


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Langenstein's is New Orleans' oldest grocery store serving catering & local specialties since 1922. When Michael Langenstein and his sons, George and Richard, opened Langenstein's supermarket in the early 1920's, their goal was to carry the best meat and seafood in New Orleans.


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Sciencing explains that when crustaceans are found in cold water, their meat is whiter, sweeter, and firmer, compared to its warm water crustacean cousins. Cold-water crustaceans can often have a fishier taste as well. Now, for the precarious part of the story. Langoustines can be very fickle. According to Bon Appetit, if they aren't properly.


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Langenstein s is a family-owned, full-service supermarket that operates two stores in New Orleans and Metairie, La. It was founded in 1922 by Michael Langenstein and his two sons, George and Richard, as a small corner grocery store in uptown New Orleans. Langenstein s features deli, seafood, floral, bakery, catering and produce departments.


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Established in 1922. Michael Langenstein and his two sons, George and Richard, started a small corner grocery store in Uptown New Orleans. Little did they realize at the time that their establishment, informally known as Langenstein's, would become New Orleans' finest supermarket. Today Langenstein's offers a complete line of homemade New Orleans Cooked Specialties such as Crawfish Etouffe and.


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Seafood Gumbo $ 13.99. A local favorite made with Louisiana crab meat, local shrimp, blue crabs and thickened with a dark, rich roux.. Sign up for Langenstein's email newsletter for specials, deals, upcoming events, and more. Email address: Leave this field empty if you're human:


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The locals' choice for catering and prepared foods. In addition to our unparalleled customer service, Langenstein's is well known for its unbeatable catering offerings. For years, Langenstein's has treated our customers like family by providing holiday meals, prepared foods and specialty items for New Orleanians of all backgrounds.


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30 reviews and 12 photos of Langenstein's "Best chicken/almond salad,shrimp salad,Huntsmans cheese(TRY THIS,PLZ)every holiday,xmas,thanksgiving,etc.the dressings,soups,and fried turkey all just PERFECT!!so,it's a little high,you get what you pay for!the prices are not that bad,wouldn't do my regular shopping there."


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Established in 1994. In 1922, Michael Langenstein and his two sons, George and Richard, started a small corner grocery store in uptown New Orleans. Little did they realize at the time that their establishment, informally known as Langenstein's, would become New Orleans' finest supermarket. With the success of the Uptown store, Langenstein's opened their second location in Metairie, a suburb of.


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When Michael Langenstein and his two sons, George and Richard, decided to open a supermarket in 1922, their only goal was to carry the best meat and seafood in New Orleans. Langenstein's/Facebook. Advertisement. They had no idea their humble little Uptown corner store would become the go-to spot for New Orleans for generations to come. They.


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1: The first is that it is such hard work to catch them. This is done in a similar way to harvesting lobsters, using pots or creels that are laid on the seabed, where the langoustines scavenge for.


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Langenstein's is a locally-owned small grocery store chain in Greater New Orleans, Louisiana.Founded in 1922, the chain is the oldest full service grocery store in New Orleans. In addition to standard groceries, the chain sells prepared foods, emphasizing regional specialities such as daube glacé, crawfish pie, crawfish etouffee, seafood gumbo, and grillades.