Meatloaf Recipe With Rotel Tomatoes


Meatloaf Recipe With Rotel Tomatoes

1 (10 ounce) can Ro-Tel tomatoes. 1 onion, chopped. 2 teaspoons chili powder. Preheat oven to 375 degrees. Mix all ingredients well in a large bowl. Pack into an ungreased 8 1/2 by 4 1/2 by 2 1/2 inch loaf pan. Bake for 1 hour. Drain off all extra pan juices. Let sit for 5 minutes then serve.


Meatloaf Recipe With Rotel Tomatoes

Ingredients. 1.5 lbs ground beef. 1 can Rotel. .5 cup onion (or dried onion to taste) 1 sleave of butter crackers like Ritz. salt & Peper to taste. 1 lg egg. May add a bit of seasoning salt if you like. I make it without the seasoning salt and find it taste wonderful.


QlinArt Very Tasty Meatloaf Made With Rolled Oats

Preheat the oven to 350° F and line a rimmed baking sheet with aluminum foil or spray a 9x13-inch baking dish with nonstick cooking spray, set aside. In a medium bowl, stir the breadcrumbs and milk together, set aside to allow the breadcrumbs to absorb the milk. Roughly chop the onion, pepper, and garlic.


This is meatloaf crossed with enchiladas and we are not mad about it

Heat the olive oil in a medium skillet and cook the vegetables until softened, 5 to 7 minutes. Meanwhile, in a large bowl, combine the eggs with the Worcestershire sauce, basil, salt and pepper. Whisk to combine. Add the meat, bread crumbs, cheese, and cooked vegetables. Mix with your hands until well combined.


Classic Italian Meatloaf Merritt's Kitchen Recipe Italian

Instructions. Preheat oven to 400°F. Combine the beef, bread, onions, green pepper, tomatoes, eggs, and chili powder in a medium bowl. Shape the meat mixture into a loaf. Place in an ungreased 8½x4½x2½-inch loaf pan. Bake for 45-55 minutes or until the meat is no longer pink in the middle. Carefully drain.


My Favorite Meatloaf Recipe Cart

In large mixing bowl combine ground beef, tortilla chips, eggs, rotel tomatoes, onion, corn, taco seasoning and 1 cup shredded cheese. Form meatloaf between 2 meatloaf pans or free form meatloaf onto a prepared sheet pan (covered with foil or parchment and lightly sprayed with non-stick cooking spray.) Place into 350 degree preheated oven for 1.


Easy Meatloaf Recipe With Rotel Deporecipe.co

Instructions. Preheat oven to 375°F. Line a rimmed baking sheet with aluminum foil or spray a 9x13-inch baking dish with nonstick cooking spray, set aside. Combine ground beef, soy sauce, salt, pepper, egg, tomatoes, and oats and mix to combine, but be cautious about overmixing.


Meatloaf

How To Make tasty, spicy rotel meatloaf. 1. Preheat Oven 350 degrees. Mix meat together with all ingredients in large mixing bowl. Place in meatloaf pan and shape into a pretty meatloaf. Then turn meatloaf pan over in a larger, oven safe baking dish. Bake 1 hour and allow to rest 5 minutes. Carefully place on platter to serve.


Primal Brie Filled Mushroom and Herbs Meatloaf PaleoPot

Pre-heat oven to 375° F. In a large bowl, mix the ground beef, beaten eggs, taco seasoning, salt, pepper, drained Rotel tomatoes, bell peppers and 1/2 cup of cheese until combined. Shape into two loaves on a 9 x 13 inch baking dish. Bake for 50 minutes. Top each loaf with 1/4 cup salsa and 1/4 cup of cheese.


2 Lb Meatloaf At 325 / 2 Lb Meatloaf At 325 My hint for that comes

Preheat oven to 350F. Mix all of the ingredients for the meatloaf in a bowl. Pat into a greased loaf pan. Mix together topping ingredients. Spread topping on top of the meat mixture. Bake in preheated oven for about 45 minutes. Allow to cool 10 minutes before slicing and serving.


Meatloaf Recipe With Rotel Tomatoes

Preheat oven to 375 degrees F. Combine the first seven ingredients. Spread. into an ungreased 8.5 x 4.5 x 2.5 inch loaf pan. Bake 1 hour; drain excess. drippings. Spoon chili sauce over cooked loaf, then sprinkle with cheese.


Meatloaf Recipe With Rotel Tomatoes

Preheat oven to 375*. Combine meat, egg, crumbs, Rotel, onion, mustard and pepper and mix well in large bowl. Form loaf and spread into a loaf pan. Bake 1 hour. Remove and drain off fat. Combine ketchup and Worcestershire sauce and brush on top of loaf. Bake another 15 min.


the meatloaf has been cooked and is ready to be eaten

Preheat the oven to 375 F. Break the ground beef into small pieces in a large bowl with your hands or a large spoon. Mix the Rotel, taco seasoning, eggs, and breadcrumbs with the ground beef until the mixture is evenly combined. Form the beef mixture into a loaf shape and place it in a baking dish.


RoTel Meatloaf Recipe Yummly Recipe Rotel meatloaf recipe, Rotel

Preheat oven to 375 degrees. Combine all ingredients except chili sauce or ketchup. Blend well. 2. Press into an ungreased loaf pan. Bake, covered, for 1 hour. Drain drippings from pan. 3. Spoon chili sauce or ketchup over meat loaf.


Meatloaf

Preheat an oven to 375 degrees F (190 degrees C). Beat the egg in a mixing bowl, then add the ground beef, tomatoes, and crushed crackers. Season with onion flakes, garlic powder, seasoned salt, and pepper. Mix until evenly combined. Pack into a 9x5 inch loaf pan.


Meatloaf

Preheat oven to 350° Fahrenheit. In a large bowl, add the beef, bread crumbs, onion, milk, egg, 2 tablespoons ketchup, worcestershire sauce, parsley, salt, garlic powder, and pepper. Use your hands to mush and mix these ingredients together until well combined.*. Add the meat mixture to a loaf pan.