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Classic Meatloaf with Oatmeal Recipe
Grease a 9x5 inch loaf pan. Mix the beef, pork, egg, apple, onion, Worcestershire sauce, salt, and pepper in a mixing bowl until evenly mixed. Add the Cheddar cheese, bread crumbs, and oats; mix again until evenly mixed. Pack the meat mixture into the prepared loaf pan. Bake in the preheated oven until no longer pink in the center, about 1 hour.
The Best Meatloaf Recipe Ever I Heart Recipes
Cool the apple mixture a little bit before adding to the food processor and combining it. Dump the apple-cracker mixture into a large bowl and mix in the ground beef. Add the egg and optional Dijon mustard. Season to your preference with the salt and pepper before pressing into a lined loaf pan. Bake for 40-45 minutes until cooked through.
Traditional Meatloaf Recipe with Glaze Taste and Tell
Add the garlic and cook an additional minute, then remove from the heat to cool slightly. In a medium bowl, combine the eggs, milk, Worcestershire sauce, mustard, salt, pepper, thyme and hot pepper sauce. Mix until combined. In a large bowl, combine the meat, crackers, parsley, and cooked onion and garlic mixture.
The Best Easy Meatloaf Recipe
Instructions. Heat a large saute pan over medium high heat and add 1 tablespoon oil, onion, celery, apple, and garlic. Saute for 6 minutes then cover reduce heat to medium and cook for an additional 10 minutes. Allow vegetable mixture to cool and then combine with remaining ingredients in a large bowl. Preheat oven to 400 degrees.
Easy Turkey Meatloaf Recipe WonkyWonderful
In medium size mixing bowl, combine all ingredients using hands to thoroughly mix. Prepare a loaf pan with a non-stick coating and place meat mixture in pan. Bake for 40-45 minutes. Remove from oven and allow to set for 5 minutes before serving. Spread thin layer of apple butter over meat loaf if desired.
Traditional Meatloaf Recipe with Glaze Taste and Tell
Preheat oven to 350 F. Lightly grease a 9 x 5 x 3-inch loaf pan. In a large bowl, combine the 2 kinds of ground meat with the chopped onion, egg, applesauce, breadcrumbs, 3 tablespoons of ketchup, salt, and pepper; mix thoroughly with your hands. Pat the meatloaf mixture into the prepared loaf pan. Bake the meatloaf in the preheated oven for 1.
Glazed Meatloaf Recipe
Preheat oven to 350 °F. Coat a 9x5x3-inch loaf pan with non-stick cooking spray and set aside. In a large bowl, combine the ground beef, ground pork, onion, egg, applesauce, breadcrumbs, 3 tablespoon of Paula Deen Smokey Apple Cinnamon Sauce, salt and pepper. Mix well. Form the meat loaf mixture into a loaf shape and press into the prepared pan.
Turkey Meatloaf with BBQ Glaze Once Upon a Chef Recipe Bbq turkey
The vast majority of meatloaf recipes call for two pounds of ground meat, whether that's beef, chicken, turkey, pork, veal, or any combination. I would recommend adding one medium apple for every two pounds of meat. Grate the apple through the largest holes of a box grater. Leave the skin on and try to avoid the core and seeds.
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The internal temperature should read 160ºF. Peel an apple and shred apples using a cheese grater. Mix together glaze ingredients and set aside. In a large bowl mix together meatloaf mixture - ground pork, eggs, oats, apple butter, and seasonings. Pour glaze over pork meatloaf and bake until a temperature of 160ºF.
Mom's Meatloaf Plain Chicken
To a large bowl add the ground pork, apples, onion, oregano, sage, egg, breadcrumbs, milk, salt and pepper. Mix until everything is well combined. Add the meat mix to a 9 x 13. inch (23 x 33 cm) casserole dish and mold into a meatloaf shape, 10 inches long and 5 inches wideT (25 x 13 cm). Top with ketchup and pour beef broth to the bottom of.
Stove Top Stuffing Meatloaf Recipe Unfussy Kitchen
Preheat oven to 350 degrees. Line a large sheet pan with foil and set aside. In a large mixing bowl combine together ground beef, cracker crumbs, egg, tomato sauce, green onion, bell pepper, salt, pepper, and apple sauce. Place meat mixture onto center of prepared sheet pan. Form meat mixture into a solid loaf shape evenly.
Bacon Wrapped Meatloaf Eat Up! Kitchen
Instructions. In a large mixing bowl, combine the ground beef, breadcrumbs, eggs, finely chopped onion, salt, and black pepper. Use your hands to mix everything together until it is well combined. Add the applesauce to the mixture and mix it in thoroughly until it is evenly distributed. Once the mixture is well combined, it's time to form.
Meatloaf (My Own Modified) KeepRecipes Your Universal Recipe Box
Meatloaf. Preheat oven to 350 degrees. Brush a 9 x 5-inch loaf pan with oil or spray with cooking spray. Set aside until needed. Combine apples with lemon juice in a small bowl. Set aside until needed. Heat olive oil and butter in a large skillet or saute pan over medium-high heat.
2 Lb Meatloaf At 375 / The Best Easy Meatloaf Recipe Valentina S Corner
Preheat oven to 350° F. Combine first eight ingredients. Put into greased loaf pan. Combine last four ingredients and pour over meat mixture. Bake for 1 hour or until internal temperature reaches 160° F. Loosen meatloaf from sides of pan and allow to set for 10 minutes.
simply made with love Apple Meatloaf with Apple Cider Ketchup
Preheat oven to 350° F. Lightly grease a 9x5-inch loaf pan with cooking spray. In a large bowl, combine the eggs, Panko breadcrumbs, onion, garlic, ketchup, Worcestershire sauce, dried thyme, garlic powder, salt and pepper. Stir with a fork until well combined.
Bacon Wrapped Meatloaf Eat Up! Kitchen
Instructions. For the meatloaf, in a large mixing bowl, add the crushed saltines and milk and let the mixture sit for 5-10 minutes. Add the parsley, eggs, onion powder, garlic, Dijon mustard, Worcestershire sauce, salt and pepper. Mix well. Add the ground meat and mix until evenly and well combined.
