Mini Quiche Bites with Phyllo Crust Love and Olive Oil


Pillsbury's New Mini Pizza Crusts Are Perfect For Personal Pies

Preheat the oven to 375ºF. Transfer the dough to a lightly floured surface, and roll it with a rolling pin to ⅛-inch thickness. Pierce the dough base and press it into the pie dish, cut the extra excess dough, but leave about ½-inch all the way around, tuck inside and crimp the edges.


Mini Quiche Bites with Phyllo Crust Love and Olive Oil

1. Heat oven to 375°F. Unroll dough onto cutting board. Cut in half crosswise and lengthwise on perforated lines to make 4 rectangles. Press diagonal perforations to seal. 2. Starting with long side of 1 rectangle, roll dough tightly into 6 1/4-inch roll; press seam to seal. Repeat with remaining dough rectangles. 3.


Muffuletta Quiche Cups recipe from

Prep the egg filling: In a large bowl with a handheld or stand mixer fitted with a whisk attachment—or simply using a whisk and mixing bowl—beat/whisk the eggs, whole milk, heavy cream, salt, and pepper together (on high speed if using a mixer) until completely combined, about 1 minute.


10 Best Pie Crust Appetizers Recipes

Line muffin pan with the pie crusts, pressing down along the sides to pack them down. In a small bowl, mix tomatoes, herbs, salt, and pepper. Fill each mini pie crust with tomatoes and top with a spoonful of the cheese mixture. Bake in a 400 degree oven for 20 minutes, or until golden brown.


30 Ideas for Appetizer Recipes Using Pie Crust Home, Family, Style

Preheat the oven to 375 degrees F. Coat a 24-cup mini muffin tin with cooking spray. Unroll the pie crusts and lay them out on a flat surface. Use a 3 inch cookie cutter to cut a total of 24 circles out of the crusts. Press each circle of pie crust into the holes in the muffin tin. In a medium bowl, whisk together the eggs, cream, salt and pepper.


Ham & Cheese Puff Pastry Appetizer Cooking on the Front Burner

2. Mini Egg Pies. This mini egg pie recipe is a classic Filipino dessert that you'll surely love. It's a little sweet, a bit creamy, and an all-around delight. The rich custard filling is a satisfying mix of eggs, condensed milk, and evaporated milk baked to perfection in a flaky crust. They're great as a quick snack yet decadent enough.


Pie Crust Appetizers 2 Ways Elisabeth McKnight Pie Crust Appetizers

Place 1 teaspoon of add-ins and a sprinkle of cheese in each mini pie crust. Pour in the egg mixture to fill each cup just shy of the top of the pie crust. Use a small spoon to mix together all of the add-ins and cheese so they're evenly distributed throughout the egg mixture. Fill with Add-Ins. Pour in Whisked Eggs.


The 30 Best Ideas for Puff Pastry Appetizers Best Recipes Ideas and

Quick and easy meal ideas just for you. Spread smiles around the dinner table with delicious, easy recipes from Pillsbury. Our newsletter brings the best, kid-pleasing dinner ideas Pillsbury has to offer directly to your inbox. Who says pie crust is only for desserts? It's our go-to for ridiculously easy appetizers that look as good as they taste.


Recipes For Apoetizets With Pie Crust / The Best Homemade Pie Crust

Step 8: To make the shells, roll out your pie dough on a lightly floured surface to an eighth of an inch. Use a 2.5 inch cookie cutter to cut out rounds. Step 9: Center the round on your mini muffin cup and use your thumb and forefinger of both hands to ease the round evenly into the cup until it reaches the bottom.


Mini Pie Bites The Country Cook

pie crust, cumin, paprika, tomato paste, milk, tomato juice, yellow onion and 5 more Mini Quiche Lorraine Appetizers Karen's Kitchen Stories salt, large eggs, bacon, grated Parmesan cheese, grated Gruyère cheese and 6 more


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Pie Are Not Square 20160212 Prepared Foods

SLOWLY AND GENTLY UNROLL CRUSTS. Separate mini crusts. 3. PLACE CRUSTS IN UNGREASED MUFFIN CUPS. 4. BAKE (for unfilled crusts). •Heat oven to 425°F (400°F for nonstick muffin pan). •Press 4" crusts firmly against side and bottom of muffin cups. Prick bottom of crusts with fork (for filled crusts, do not prick).


Baked Brie in Pie Crust Recipe Yummly Recipe Baked brie, Crust

Roll out the pie crust into 6 inch circles. Coat with egg wash. Place filling in the center of the crust, leaving a 1/2 inch edge of dough all around. Fold this edge over the filling and crimp until you have a self-contained tart. Bake in the oven at 400°F degrees for 25-30 minutes.


StrawberryRhubarb Mini Pies recipe from

Mini Taco Pies. These delicious mini taco pies are great as a party appetizer, lunch, snack, or dinner. Using prepared pie dough as a shortcut, this pie crust taco pie recipe is easy to make!


Easiest Mini Pumpkin Pies EVER Crazy for Crust

Bite-sized Mini Quiche are always a hit, and they're so easy to make! A creamy, flavorful ham and cheese egg filling bakes in a flaky pie crust for the most wonderful melt-in-your-mouth brunch treat. Serve these as hors d'oeuvres, a grab-and-go breakfast or a perfectly portioned snack and watch them disappear!


Homemade Mini Meat Pies have a delicious flaky pie crust, are simple

Preheat oven to 425 degrees. Break up and cook sausage and onion flakes in a skillet over medium-low heat. Stir as needed until cooked through. Remove sausage mixture and drain on paper towel. In a large bowl combine sausage, bread crumbs, grated Parmesan, and egg.