Healthy Scratch Margaritas (Naturally Fruit Sweetened!) Sunkissed Kitchen


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Directions: 1. Make simple syrup. Bring 1 cup sugar and 1 cup water to a boil in a medium saucepan, stirring frequently to dissolve the sugar. Let cool for 30 minutes and then refrigerate until cold, at least 1 hour. Makes about 1 1/2 cups. (Store extra simple syrup covered in the refrigerator for up to 1 month.) 2.


Healthy Scratch Margaritas (Naturally Fruit Sweetened!) Sunkissed Kitchen

Made with freshly muddled blackberries, this refreshing margarita is bursting with summer's best flavor in every sip. Plus, this is one simple yet impressive cocktail to whip up, and it only takes a few minutes to prepare. Check out this recipe. 3. Strawberry-Kiwi Margarita. Strawberry-Kiwi Margarita.


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Step One: Run a piece of lime around the rim of a rocks glass then dip into Tajín. Step Two: Combine the passion fruit juice, tequila, liqueur, and lime juice in a cocktail shaker then strain into spiced glass over fresh ice. Pro Tip: You can use a jigger to measure out the liquid ingredients or a standard shot glass, which measures the same.


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Swirl the moisten rim into the salt mixture. Set aside. Add the tequila, passion fruit purée, orange liqueur, lime juice, simple syrup and a handful of ice to a cocktail shaker. Put the top on and shake vigorously for 15-30 seconds. Strain into the serving glass filled with ice. If desired, garnish with a lime wheel.


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Step 1: Prepare the simple syrup. Simple syrup is a combination of sugar and water. Heat the water in a pot on the stovetop with the sugar, stir while it heats just until the sugar completely dissolves into the water. This is used to sweeten the margaritas. Step 2: Add the ingredients (fruit or juice, simple syrup, tequila, orange liqueur, and.


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Instructions. Rub rims of two glasses with lime wedge. Pour salt onto a plate and spread out evenly. Dip rims of glasses into salt until evenly coated. Add all ingredients to a shaker, and shake well to mix well. Fill glasses with ice. Pour margarita into the glasses. Garnish with lime wedges, sip and enjoy!


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1. Mango Margarita. This frozen margarita is served in a glass rimmed with spicy chile powder instead of the traditional salt. 2. Blood Orange Margaritas. Chef Dean Fearing refers to this drink as.


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To make a margarita pitcher that serves 8, mix together in a pitcher: 2 cups tequila, ½ cup Triple Sec, 1 ½ cups grapefruit juice, and ½ cup lime juice. Add 3 handfuls of ice and stir until cold. Pour into glasses and serve! **For a spicy grapefruit margarita, shake the drink with 3 to 4 jalapeño pepper slices.


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Dip the glass into the salt, and swirl it a little to coat the rim. Lift and set aside. Juice your limes (and oranges, if using a variation). In a shaker, add the lime and other fruit juice (if using), Tequila, orange liqueur, and simple syrup (see notes), then fill the shaker with ice. Seal and shake for 10-15 seconds.


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Fill a cocktail shaker half full with ice. Combine the tequila, passion fruit puree, lime juice, orange liqueur, and sweetener in a cocktail shaker. Shake vigorously for 45-60 seconds. Rim a rocks glass with Tajin salt (if desired) and fill with ice.


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Fun Frenzy Trivia Name A Fruit Put In Margaritas. answers with the score, cheat, and answers are provided on this page, Super Lucky Games LLC develops this game, and it is available on the Google PlayStore & Apple AppStore.Fun Frenzy Trivia has exciting games to train your brain with addicting trivia games Challenge your family.


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Fun Feud Trivia Name A Fruit Put In Margaritas answers with the score, cheat and answers are provided on this page, This game is developed by Super Lucky Games LLC and it is available on the Google PlayStore & Apple AppStore.Fun Feud Trivia has exciting trivia games to train your brain with addicting trivia games Challenge your family, and feud with your friends.


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Instructions. Scoop the pulp from the passion fruit. Put it in a shaker with the rest of the ingredients and one or two cubes of ice and shake well. Strain into a glass, either as it is or with more ice. If you like, top with a few of the seeds that are relatively separated.


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Delicious grapefruit margaritas in 3 steps. Salt the rim. Before making the cocktail, add salt or tajín to the rim using the instructions above. Shake it up. Add all of the ingredients (besides garnishes) to a cocktail shaker or mason jar with 1/2 cup ice cubes. Shake it all up. Serve & enjoy!


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In a large mason jar (or a large cocktail shaker), combine the unsweetened passion fruit pulp and freshly squeezed lime juice. Measure in the tequila, the mezcal and the triple sec. Add the pinch of salt and the agave syrup. Plop in some ice cubes, close the jar and give it some good shakes until ice cold.


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Make the cocktail and serve: In a shaker filled 2/3 with ice, pour in the silver tequila, grapefruit juice, lime juice, and simple syrup. Shake for 20 seconds until chilled, then strain into the prepared glasses. Garnish with a grapefruit slice and serve.