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Enjoy rich Coconut Covered Peanut Butter Logs, manufactured by Necco, which literally melt in your mouth! The combination of sweet coconut and slightly salty peanut butter is a flavor combination that totally works! These are similar in taste and texture to a Zagnut Bar and their bite-size pieces make them perfect for enjoying throughout the day.
Sugar & Spice by Celeste Peanut Butter Logs A Family Favorite
Directions. In a large bowl, cream butter, peanut butter and confectioners' sugar; stir in cereal. Divide dough in half. Cover and refrigerate 1 hour or overnight. Working with half of dough, scoop into tablespoonfuls and shape into 1/2-in.x2-in.-thick logs. Place on waxed paper-lined pans.
Milk Chocolate Peanut Butter Logs Milk Chocolate Chocolate
15 mins. READY IN. 15 mins. In a medium bowl, combine the peanut butter and powdered sugar. Using hands, work in cerealuntil well mixed. Divide into 3 even balls. Roll into log shapes. Roll each log into crushed peanuts.
Peanut Butter Logs Instructables
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Peanut Butter Logs Bruce's Candy Kitchen
Cut each slice of bread into 4 strips. Toast the strips along with the edges and one whole slice at 400 degrees for 10 to 12 minutes. The bread needs to be crisp. Crush edges and whole bread slice into crumbs. Add the cinnamon to the crumbs and stir. Set bread strips and crumbs aside. Combine oil, peanut butter, and sugar.
Peanut Butter Log The Chocolate Barn
Wash and dry the celery stalks. Using a sharp knife, slice off the ends and any leaves. Cut each stalk into sticks roughly four to five inches long. Spread a generous amount of peanut butter along the inner groove or cavity of the celery. Using the back of a spoon or a butter knife, smooth the peanut butter out evenly.
Tom's Peanut Butter Log candy bar wrapper 1970's ALT… Flickr
Heat the butter and cream in a pot on medium heat until the butter has melted. Remove from heat and add in the vanilla. Pour the powdered sugar into a large mixing bowl. Add the cream mixture to the powdered sugar a little at a time. Continue to stir and a little cream until you get a dough-like consistency.
Peanut Butter Logs Bruce's Candy Kitchen
Stir in sugar. Add KELLOGG'S® RICE KRISPIES® cereal. Mix well. Portion and shape level tablespoons of cereal mixture into logs. Roll in peanuts. Place on waxed paper-lined baking sheet. 2. Melt chocolate with shortening over low heat, stirring constantly until smooth. Drizzle chocolate mixture over logs.
Peanut Butter Logs Bruce's Candy Kitchen
Line a 15x10x1-inch pan with waxed paper. Grease the waxed paper. Combine marshmallows, butter, and peanut butter together in a large microwave-safe bowl. Cover bowl and heat mixture in the microwave until marshmallows are melted, about 2 minutes. Stir well. Stir rice cereal into marshmallow mixture until well coated; spread onto the prepared pan.
peanut butter logs candy recipe China Westbrook
Using a clean hand or rubber spatula, mix everything together until a dough begins to form. If adding any additional mix in's do so now. Spread the dough onto a piece of wax paper or parchment paper. Roll into a log and wrap. Chill for 30-minutes in the refrigerator before slicing.
Peanut Butter Logs Candy. My mom always had some in the glovebox of the
Peanut Butter Logs wt- .50 lbs. Horrible the candy tasted burnt and did not resembled the photo at all. Peanut Butter Logs. Share | Facebook • Twitter. Was this helpful? 1 0. LM 05/14/2023. Lorraine M. United States. Awesome! Excellent all the way around. thanks.
Peanut Butter Logs Dad's Home Kitchen
Step #1. To make the loges firstly you have to take a large bowl, and then add cream butter, peanut butter, and confectioners' sugar; stir in cereal. After that divide the dough in half. Cover and refrigerate it for almost one hour or overnight. And then, working with half of the dough, scoop into tablespoonfuls and shape into 1/2-in.x2-in.
Peanut Butter Logs KANDY KORNER
Melt butter and peanut butter together. (I do this in microwave in a large bowl.). Add 2 cups graham cracker crumbs and one box powdered sugar. Mix together. Shape into logs, about 1 1/2 inches long or you can shape into balls. Place on cookie sheet and refrigerate until set. 2. Melt almond bark in microwave. Dip each log into chocolate, place.
Peanut Butter Logs Yum! Recipe Peanut butter recipes, Homemade
Place waxed paper on the counter and put half the dough onto the paper. Roll out (like playdough!) into a long snake. Repeat with the second half of the dough. Wrap in the wax paper and refrigerate for 20 minutes (this is optional). Optional: roll the peanut butter roll in powdered sugar.
Cupcake Crazy Gem! Chocolate & Peanut Butter Yule Log
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Necco Coconut Crunch Peanut Butter Logs 4 lb. Peanut butter
Combine the peanut butter, powdered sugar, butter, vanilla, and salt in a large mixing bowl. Beat on medium-low speed with a paddle attachment until well-mixed. Add the heavy cream, mix on low until it's incorporated, then raise the speed to medium-high and beat for a few more minutes until light, fluffy, and smooth.
