Chocolate Peppermint Martini a sweet treat for the holidays!
Melt your chocolate in the microwave in a small bowl, heating for 30 seconds, then stirring, then reheat as needed in 30-second increments. Delicately swirl your martini glass edge through the melted chocolate. Immediately run the martini glass rim through the crushed peppermint to allow it to stick to the rim of the glass.
Chocolate Covered Cherry Peppermint Martini • A Simple Pantry
Peppermint Chocolate Martini Recipe. Print A 3 ingredient chocolate peppermint cocktail. Prep Time 1 minute. Cook Time 1 minute. Total Time 2 minutes. Ingredients. 1 cup chocolate milk (non-dairy preferred - I like almond) 1 shot chocolate liqueur 1/2 shot peppermint liqueur
Peppermint Chocolate Martini Recipe My Heavenly Recipes
Run the rim of a martini glass in the grenadine first, rotating the glass so the rim is evenly coated. Then roll the rim in the crushed candies until evenly coated. Shake the drink: Place the peppermint schnapps, vodka, Creme de Cacao, and heavy cream in a cocktail shaker. Add a handful of ice and shake until cold.
White Chocolate Peppermint Martini Simple, Sassy and Scrumptious
Instructions. Fill a cocktail shaker with ice cubes. Pour in the chocolate vodka, Baileys, & peppermint vodka. Add the peppermint mocha creamer. Coat the rim of a martini glass with chocolate frosting. Roll in crushed candy cane. Pour your cocktail into the martini glass. Garnish with a candy cane & enjoy. Cheers!
White Chocolate Peppermint Martini A Year of Cocktails
Our chocolate rim is now ready. Step 2: In a cocktail shaker, we add the chocolate liqueur, white crème de cacao, vanilla vodka, peppermint schnapps, heavy cream and a handful of ice (photo 2). Step 3: Now we put the cocktail shaker top on the glass and shake well (photo 3). About 20-30 seconds works well here.
Chocolate Peppermint Martini a sweet treat for the holidays!
The Smirnoff Peppermint Twist vodka is a great way to turn a classic chocolate martini into a delicious peppermint chocolate martini. It adds the peppermint flavor, without being too overpowering, and blends nicely with the chocolate and creamy flavors also found in this cocktail.
Chocolate Peppermint Martini Occasional Cocktails
Instructions. Drizzle a puddle of the chocolate syrup on a small-ish plate (dessert plate size is fine). Spread the crushed candy canes/peppermints in an even layer on another small-ish plate. Set both aside for while you mix the drink. Shake all of the liquor and the heavy cream in shaker with ice.
White Chocolate Peppermint Martini holiday cocktail recipe
Dip the rims of 2 martini glasses into the grenadine, twisting to coat entirely. Immediately dip the coated rims into the sanding sugar. Refrigerate until ready to use. Step. 2 For the peppermint martini: In a cocktail shaker, combine the peppermint schnapps, vanilla vodka, half-and-half, and ice. Cover and shake vigorously for 10 to 20 seconds.
Chocolate Peppermint Martini Simply {Darr}ling
Step-by-Step Instructions. Crush some peppermints. (You can skip this step) Mix chocolate liqueur, the Creme de Cacao, milk or half-and-half, peppermint schnapps and some ice cubes in martini shaker. You can add 1 tablespoon of homemade hot chocolate mix for extra chocolate flavor. Shake for 20 seconds. Dip martini in chocolate syrup.
White Chocolate Peppermint Martini's The Cookin Chicks
Fill a cocktail shaker with ice. Pour the peppermint schnapps, chocolate liqueur, and half and half into the shaker. 1 ounce peppermint schnapps, 2 ounces chocolate liqueur, 2 ounces half n half. Cover and shake. Strain into prepared martini glass. Garnish with a small candy cane or other garnish as preferred. Candy canes for garnish.
Bailey's Peppermint Martini's The Cookin Chicks
Hold the martini glass by the stem and turn it over. Dip the rim into the chocolate syrup, fully coating it. Twist the stem of the glass to continuously coat the rim until its entirety is covered. Now, dip that chocolate-coated rim into the crushed candy canes. Dip and twist until nearly all of the chocolate syrup is coated in candy cane pieces.
Peppermint Chocolate Martini Recipe
Directions. Place the candy cane into a Ziploc bag, and seal. Crush the candy cane into small bits with the back of a spoon or a rolling pin. Set out 2 small plates for rimming the martini glasses. Pour 2 teaspoons of chocolate syrup on one plate, and place the crushed candy cane on the second plate.
Design Your Life The Perfect Chocolate Peppermint Martini
Melt the chocolate in a shallow plate. Dip the rim of the martini glass in melted chocolate then roll in crushed candy canes. Put in the freezer for 5 minutes. Remove the glass from the freezer and squirt a spiral of chocolate syrup around the inside of the glass. Return to the freezer for a minute or two.
White Chocolate Peppermint Martini A Year of Cocktails
Dip the rim of two martini glasses in chocolate sauce then in sprinkles or sugar if desired. sprinkles. Add the vodka, Irish cream, peppermint schnapps, chocolate liqueur, heavy cream, and chocolate syrup to a cocktail shaker with ice and shake for 10 seconds. 3 ounces vodka, 2 ounces Irish Cream liqueur, 2 ounces chocolate liqueur, 1 ounce.
Christmas Cocktails White Chocolate Peppermint Martini
Unwrap 2 regular-size candy canes and place in a plastic zip-top bag. Using a rolling pin or flat side of a meat tenderizer, crush the candy canes into fine pieces (about 1/4 cup). Place on a flat plate and spread into an even layer. Finely chop 1 ounce white chocolate and place in a small microwave-safe bowl.
Peppermint Vodka Peppermint martini, Christmas drinks recipes
Instructions. Place martini glass in freezer. Fill tumbler with ice. Pour in 2 oz Godiva Chocolate Liqueur. 1 ⅓ oz Peppermint Schnapps. Top with ¾ oz vodka. place lid on tumbler and shake until outside of tumbler frosts over. Put chocolate syrup on small saucer and dip the rim of your martini glass in it.
