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February 3, 2022. There are a few possible explanations why unpopped popcorn kernels are referred to as "old maids.". It might be because unpopped kernels don't contain enough moisture to create a burst. Also, as the unpopped kernel fails to pop, the parallel is made with an old maid who remains unmarried beyond the usual age. LinkedIn.


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Even in a perfectly moist (but not too moist) bag of popcorn, there are still old maids. Often as much as 4%. This tiny, but still annoying, amount of old maids has puzzled scientists. Thanks to a recent study, we may finally know why. This time, scientists looked at the hull, the hard outer-coating that surrounds the kernel, to see if unpopped.


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A little lesson in popcorn science: Those unpopped kernels left at the bottom of your bowl are called "old maids," and they probably didn't pop simply due to a lack of moisture. Any kernel needs to contain about 13.5 percent moisture to properly pop, and according to Popcorn.org, just a few percent moisture loss can render them unpoppable.


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Popcorn is deeply rooted in the Americas. 24/7 Wall St. 11 Popcorn Brands to Try.. while claiming his brand was lighter and fluffier with fewer old maids. Redenbacher, you see, was a food.


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However, not all popcorn pops equally, and some kernels remain unpopped. These unpopped kernels, also known as "old maids," can be a nuisance when consuming popcorn and can even pose a choking hazard. Factors Affecting Unpopped Kernels. Several factors can affect the number of unpopped kernels in a batch of popcorn.


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Kernel Katcher Popcorn Bowl was invented by a dentist to help safely eat popcorn. The plastic bowl has a sieve that allows the "old maids" - un-popped kernels and shells to fall out of the bottom into a tray. The bowl holds 1 bag / 4 quarts of popped corn. This is not a corn popper. DO Not Use in the Microwave.


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If you find your popcorn has excessive old maids (un-popped kernels) in it, the problem might be that it lacks moisture. Place 3 cups of un-popped popcorn into a quart bottle. Add a tablespoon of water, put the lid on and shake it to get water on all the kernels. If the water puddles in the bottom of the bottle, shake it again every 10 minutes.


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Saving "Old Maids" "Old Maids" is an old-fashioned reference to kernels that fail to pop. If you find your stovetop popped popcorn has a lot of leftover kernels, the kernels might need a moisture boost (popcorn needs between 13.5% and 14% moisture to properly pop).


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What Are "Old Maids"?: 8 Fun Popcorn Facts (Slideshow) Each kernel of popcorn contains a small amount of water which, when heated, turns to steam. This steam builds pressure. When the pressure reaches about 135 pounds per square inch, the kernel will explode.


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And the "old maid"? That's the name the popcorn industry gave to the kernels that didn't pop. Those Old Maids might definitely lead you to an emergency call to your dentist, a visit better to be avoided. Susan Crossett has lived in Arkwright for more than 20 years. A lifetime of writing led to these columns as well as two novels.


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Eat your way to the bottom of almost any bag of popcorn and there they are: the rock-hard, jaw-rattling unpopped kernels known as old maids. The nuisance kernels have kept many a dentist busy, but.


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Click here to see the What are "Old Maids"?: 8 Fun Popcorn Facts (Slideshow) Believe it or not, popcorn is a snack with ancient roots; it is believed that the first use of both wild and cultivated corn was popping. The oldest known popcorn kernels were found in New Mexico and they are believed to be at least 4000 years old.


Popcorn kernels that don't pop are called "old maids" or "spinsters

You may also get unpopped corn, known as 'old maids' when some of the corn you cook doesn't pop as expected. Unpopped corn is safe for some farmyard animals to eat, so feel free to put it into their feed. These animals include: Sheep. Goats. Horses. Pigs.


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Remove the lid and transfer the cooked popcorn to a large bowl using a large slotted spoon to sort out the old maids. Discard any unpopped kernels. Add 1 or 2 tablespoons of butter to the pan and melt. Pour the melted popcorn over the fresh popcorn and enjoy!