Crock Pot Pumpkin Dump Cake Recipe by StephieCanCook Cookpad


Paula Deen Pumpkin Dump Cake Recipe Deporecipe.co

In a bowl, mix pumpkin, evaporated milk, eggs, sugar, pumpkin pie spice, and salt. Add to the bottom of a 6 quart or larger slow cooker and spread evenly. Evenly sprinkle dry yellow cake mix to the top of the pumpkin mixture. Add melted butter evenly over the top of the dry cake mix. Sprinkle top with chopped pecans if using.


Pumpkin Dump Cake (3 Ingredient) Spend With Pennies

In a bowl, mix pumpkin, evaporated milk, eggs, sugar, pumpkin pie spice, and salt. Add to the bottom of a 6 quart slow cooker and spread evenly. Evenly sprinkle dry yellow cake mix to the top of the pumpkin mixture. Add melted butter evenly over the top of the dry cake mix. Sprinkle top with chopped pecans if using.


CrockPot Pumpkin Dump Cake CrockPot Ladies

Coat inside of a 4-quart crock-pot with cooking spray. Add the pumpkin puree, coconut milk, monk fruit or stevia, and 1 tablespoon of pumpkin pie spice to the Crock-Pot. Stir ingredients together. Then spread pumpkin batter evenly at the bottom of the crock.


Crock Pot Pumpkin Dump Cake Recipe

Instructions. Dump pumpkin puree, cake mix, pumpkin spice, and butter into your crock pot in that order. Turn it on high and allow it to cook for 2 hours. After the 2 hours are up, stir all the ingredient thoroughly to combine. Sprinkle the the brown sugar over the top. Re-cover your crock pot and cook on high for an additional 1.5 hours.


Crock Pot Cherry Dump Cake Recipe

Instructions. In a bowl, mix the cake mix, pumpkin pie spice and vanilla pudding dry mix together. Add the butter, milk and cream. Stir just enough to wet all ingredients. Pour into a parchment lined slow cooker bowl. Cover and cook on high for 2 to 2.5 hours, low for 4-5. Serve with drizzled maple syrup and chopped walnuts.


Crockpot Pumpkin Pie Dump Cake Tatertots and Jello

Share. Print. 1 Spray inside of 6-quart slow cooker with no stick cooking spray. For the Cake, mix all ingredients in large bowl. Pour into greased slow cooker. Place clean, dry hand towel over slow cooker and cover with lid. 2 Cook 3 1/2 hours on LOW or until cake is almost set. 3 Meanwhile, for the Caramel Sauce, cook and stir all ingredients.


Best Pumpkin Dump Cake Recipe {SO easy!} Simply Stacie

Instructions. Prepare your yellow cake mix per the instructions on the box. Add pumpkin and nutmeg to the cake mixture and stir well. Spray crock pot with cooking spray. Add the pumpkin and cake mixture to the crock pot. Top with dollops of cream cheese frosting and stir around a little, careful not to push it to the bottom of the cake mix.


Pumpkin Dump Cake Sugar and Soul

Instructions. Preheat oven to 350 degrees (see notes for high altitude) and spray a 9×13 inch baking dish with cooking spray or non-stick spray. In a medium mixing bowl, combine pumpkin puree, evaporated milk, eggs, sugar, pumpkin pie spice (see substitutions).


Stupid Easy Pumpkin Dump Cake Recipe (With Spice Cake Mix)

Grease a large slow cooker with non-stick cooking spray. Mix brown sugar, cane sugar and spices in a medium bowl. Stir in the maple syrup and milk. Whisk on the eggs. Finally, add the pumpkin puree and mix well. Pour this batter into the greased slow cooker insert. Evenly sprinkle the dry spice cake mix and nuts over the batter in the slow cooker.


Easy Spiced Pumpkin Dump Cake With Pecans Unsophisticook

In a medium mixing bowl, whisk together the pumpkin puree, eggs, granulated sugar, brown sugar, pumpkin pie spice, and 1 teaspoon of the cinnamon until well combined. Add the evaporated milk and stir well. Pour the mixture into a large crockpot (4-6 quarts) that has been lightly coated with non-stick cooking spray.


The BEST Pumpkin Dump Cake Recipe All Things Mamma

Preheat oven to 350 degrees. Lightly grease the sides of a baking pan (8x8 square, 9" pie pan or a 2 1/2 quart casserole dish) with coconut oil, melted butter or cooking spray. Set aside. In a large bowl, sift together flour, sugar (to remove any lumps), baking powder, pumpkin pie spice, cinnamon, and salt.


Crock Pot Pumpkin Dump Cake Recipe Tammilee Tips

Instructions. Dump 1 can of cherry pie filling into large crockpot. Spread out evenly. Top with dry cake mix. Then drizzle melted butter over the top. Cover and cook on low for 2 1/2 to 3 hours. Serve warm with ice creamDairy Free. Use dairy free margarine or coconut oil instead of butter and dairy free cake mix. Servings: 8 -10.


Crock Pot Pumpkin Dump Cake Recipe Tammilee Tips

15 oz pure pumpkin, 12 oz sweetened condensed milk. Add the spice cake mix to the crock pot. 15 oz spice cake mix. Pour the pumpkin mixture over the spice cake mix, but, do not combine. Set crock pot to high and cook for 1 hour. Switch crock pot setting to low and cook for 1 more hour. Mix everything thoroughly.


Crockpot Pumpkin Dump Cake. An easy homemade pumpkin pie filling made

Sprinkle the cake mix on top of the pumpkin puree. 3. Sprinkle cinnamon on top of the cake mix. 4. Place a double layer of paper towels on top of your slow cooker. Place the lid over the paper towel and make sure it is secure. (The paper towels will prevent condensation from dripping onto the cake) Cover and cook on LOW for 3-4 hours or on HIGH.


Super easy Crock Pot Apple Spice Dump Cake Recipe

Dump the dry cake mix evenly along the bottom of your lined slow cooker. Dump the vanilla pudding mix and then the canned pumpkin. Pour melted butter evenly over the top of the dry ingredients. Pour the milk evenly over the dry ingredients. Take a spoon and gently mix until dry ingredients is slightly moistened. Cook on low for 3-4 hours.


The BEST Pumpkin Dump Cake Recipe All Things Mamma

Instructions: Bottom Cake Layer: Spray bottom of 4.5-quart Crockpot® slow cooker with nonstick cooking spray. Combine pumpkin puree, eggs, sweetened condensed milk, and vanilla extract in the slow cooker. Whisk together then add the Baker's spice blend. Add half of the cake mix and whisk together until smooth, then add to your slow cooker.