Coconut Blood Orange Margaritas • Freutcake coconut margarita


A Simple and Sweet Raspberry Margarita Recipe

Instructions. Combine all of the ingredients, except the salt and ice, in your pitcher. Muddle the raspberries very well, then stir the ingredients to thoroughly combine. Prepare the glasses with a salt rim. Dip the rim of the cup in a dish of lime juice, then dip it in a dish of salt.


Blueberry Coconut Margarita (No Sugar Added) Flora Foodie

If you like raspberry, you are going to love this one! Recipe: 2 oz tequila. 1 oz raspberry liqueur. 1/2 oz orange liqueur. 1/2 oz lime juice. 1 oz cream of coconut. Add ingredients to cocktail shaker with ice. Shake until chilled. Strain into chilled glass rimmed with cream of coconut and coconut flakes. Cheers!


Raspberry + Coconut Margarita Mexicans are always up for a good party

Raspberry Coconut Margarita Recipe🔽 To a cocktail shaker, add: 2 oz tequila 1 oz raspberry liqueur 1/2 oz orange liqueur 1/2 oz lime juice 1 oz cream of coc.


Raspberry Margarita

Recipe Video: Raspberry Coconut Margaritas. I'm so excited to announce that it feels like summer in the Rockies! The Aspens are bursting with the most beautiful citrus green color. All of this just in time for my road trip to Santa Fe & Memorial Day weekend (hello MountainFilm,.


Fresh Raspberry Margarita Robust Recipes

Directions: Place a saucepan over med/high heat and combine all of the ingredients. Use a potato masher to smash the raspberries to release the juice. Allow the mixture to come to a boil, and cook for 2 minutes, remove the saucepan from the heat source and place a tight-fitting lid on top of the saucepan.


Fogged In Lounge Blackberry Margarita

Blending. In a high-speed blender, add all the ingredients together, preferably placing the frozen raspberries at the bottom of the blender. Blend on the medium-speed setting and use the tamper tool of the blender to push the frozen fruits onto the blend and help the fruit blend.


Raspberry Coconut Margarita Natalie's

Add a little water or lime juice to a shallow bowl. Pour sugar into a second shallow bowl. Dip the rim of the glass into the liquid and then the sugar. Once the margarita is ready, pour, garnish and serve.


Skinny Mango Coconut Margaritas from Coconut

Step 2: Muddle the raspberries into the orange liqueur. Step 3: Pour in 3 ounces of tequila and squeeze in the fresh lime juice. Step 4: Stir to combine. Step 5: Top up each glass with soda water. Step 6: Garnish with more lime and raspberries, serve and enjoy!


STRAWBERRY COCONUT MARGARITAS YUM ) Coconut margarita, Food, Yummy

Add tequila, simple syrup, and lime juice to a shaker with ice. Shake vigorously for 30-45 seconds. Step 2: Rim Glass. Trace the lime wedge around rim of the glass, and the slightly wetted rim into a plate with rim margarita salt. Step 3: Strain into a margarita prepared glass with ice cubes and garnish with a cocktail stick with raspberries.


Raspberry + Coconut Margarita Mexicans are always up for a good party

These Raspberry Coconut Margaritas are cool, creamy & completely delicious! Perfect for steamy summer days!


Blueberry Coconut Margarita Recipe We are not Martha

Muddle the fresh raspberries in the cocktail shaker using a muddler or the back of a spoon. Add the tequila, lime juice, orange liquor, and agave syrup to the shaker. Shake the ingredients together with ice for about 20 seconds. Strain the mixture into a prepared glass filled with a large ice cube.


SunShine Sews... Raspberry Margaritas

Dip the rim of the glass in a bowl of sprinkles. Fill the glasses 1/2 way with ice. 4. Fill a cocktail shaker with ice. Pour in 4 ounces of the raspberry juice, tequila and triple sec. Shake well. Pour into the glasses. Serve with a wedge of lime. Yields 2 cups of raspberry, coconut juice. Enough for 8 margaritas.


Blueberry Coconut Margarita Mind Over Batter

In a cocktail shaker add the fresh raspberries and muddle with the lime juice until they are completely broken up. Add in the cream of coconut, tequila, margarita mix, and ice. Shake for 30 seconds. 2. Pour the margaritas into the two glasses and garnish with fresh raspberries, lime, and shredded coconut.


Watermelon Blueberry Coconut Margarita + Special 4th of July Extra

Pour some coarse salt into a shallow and flat dish and dip the coated edges of the glass in the salt making sure to coat the entire rim. Blend. Add all of the ingredients with a 1/2 cup of ice to a blender and blend until smooth. Pour directly into the prepared glass or serve it over ice.


Blueberry Margarita GoodStuffAtHome

Place all ingredients in a blender. Blend until fully combined. Taste and add additional sweetener if desired. Pour into the glasses and serve. Pitcher (8 servings): Place 1 ½ cups tequila, 1 ½ cups triple sec, 1 cup lime juice, and ½ cup simple syrup, and 4 cups raspberries in a blender and blend until cold.


Skinny Coconut Margarita Simple, Sassy and Scrumptious Coconut

Step 1: Fill the cocktail shaker with ice. Then pour in the silver tequila, orange liqueur, fresh lime juice, and raspberry simple syrup. Step 2: Shake the cocktail shaker vigorously for 10 to 15 seconds. Afterward, strain the margarita into a glass that's filled halfway with ice.