Red Hot Apple Butter


Pin by Mary Chambers on Instant Pot Recipes Apple butter recipe

Spread the crisp streusel topping evenly on the apples. Place a paper towel over the top of the crock pot. Make sure that paper towel is big enough that it doesn't fall in. Set the lid on top of the paper towel. Place the crock pot on low and let it cook for 2 hours 30 minutes - 2 hours 45 minutes until the apples are tender.


Cinnamon Red Hot Apple Butter Recipe (Instant Pot or Crock Pot

Instructions. Quarter the apples (do not peel or core). Place the apples in a large pot, add the apple cider, cover and bring to a boil. Reduce the heat to a simmer and cook until apples are soft, about 20 minutes. Press the apples through a chinois sieve or a food mill into a large bowl. Discard the remaining peels, cores and seeds in the chinois.


Slow Cooker Apple Butter Recipe Slow cooker apples, Slow cooker

Peel and core the apples. Slice the apples into 6 slices. Add the apples, vanilla extract, red hot candies, brown sugar, and water to the liner of the Instant Pot. Set the pressure to high and set a timer for 15 minutes. Let it naturally release for 20 minutes then quick release if needed.


Cinnamon Red Hot Apple Butter Recipe (Instant Pot or Crock Pot

Add sugar and spices, stirring until sugar dissolves. Cook at a gentle boil over medium heat until apple mixture is thick enough to mound on a spoon, stirring frequently to prevent sticking. Remove from heat. Ladle hot apple butter into a hot jar leaving a ¼ inch headspace. Remove air bubbles. Wipe jar rim.


Slow Cooker Apple Butter Recipe Running on Real Food Recipe Apple

Red Hot Apple Butter Recipe 5 pounds Sweet Apples, Peeled And Cored2-½ cups Water (or Apple Juice)2 cups Granulated Sugar½ cups Brown Sugar1-½ teaspoon Groun.


Red Hot Apple Butter Recipe Yummly Recipe Apple butter, Apple

Step by Step Instructions. In a medium to large saucepan, heat water, sugar and Red Hot Candies until the mixture begins to boil and the candies begin melt; turn off heat. Peel and quarter apples. Add apples slices to the cinnamon mixture and turn heat to high, stirring often.


Red Hot Apple Butter

How to make Cinnamon Red Hot apple butter in a slow cooker or in an Instant Pot pressure cooker. This makes a small batch of apple butter. You can can or freeze leftovers. This makes a delicious and unique flavor of apple sauce, and it's really easy to make. It uses whole apples, so you'll need a blender or immersion blender to blend it.


Heartland Inspired Red Hot Apple Butter Apple butter, Slow cooker

Place the apples, water, sugars, cinnamon, nutmeg, allspice, salt, and red hots in your slow cooker. Put the lid on and cook on high for 2 hours, until apples soften. Puree the apples until smooth. I like to use my immersion blender for easy, mess free blending. Add the 2 tablespoons of cider vinegar and cook on low for another 8-10 hours.


Homemade Apple Butter Recipe Small Batch One Dish Kitchen

Midway through cooking the apple butter down, place a steamer rack in a large stockpot, and place 6 to 8 (8-ounce) canning jars on the rack. Fill the jars and the pot with water up to the rim of the jars. Bring to a boil and reduce to a simmer. Wash the lids in hot, soapy water.


Red Hot Apple Butter An homage to Heather's Mamaw! Canning Homemade!

Instructions. Wash apples. Remove cores and peel if desired. Cut into your preferred shape. Rings, chunks or slices work. 3 lbs. apples. In a large saucepan, dissolve the sugar in the water over medium heat. 1 cup granulated sugar, 1 cup water. Add the prepared apples and red hot candies.


Gathering Old Recipes Red Hot Apple Butter

Ingredients. Add to Shopping List. 1 jar (48 ounce) applesauce. 2 1/2 cups granulated sugar (or 1 1/4 cups sugar & 1 1/4 cups Splenda) 1/4 teaspoon apple pie spice (or allspice) 1/4 teaspoon ground nutmeg. 1 1/2 teaspoons ground cinnamon. Candies (red-hot candies, 2 ounces)


RedHot Apple Butter Crock Pot Apple butter crock pot, Apple butter

Peel and core the apples. Slice the apples into 6 slices. Add the apples, vanilla extract, red hot candies, brown sugar, and water to the liner of the Instant Pot. Set the pressure to high and set a timer for 15 minutes. Let it naturally release for 20 minutes then quick release if needed.


The Knitting Blog by Mr. Puffy the Dog Apple Butter Recipe

Peel and slice apples and add to a greased 9 X 13 (any size will work) baking dish. Top with Red Hots candy. For a mild cinnamon flavor add 1 cup of water, for medium cinnamon flavor add 1/2 cup of water. For full-on cinnamon flavor, add no water. Bake for 45 minutes at 350 degrees, stirring the dish a few times to make sure the Red Hots melt.


Cinnamon Red Hot Apple Butter Recipe (Instant Pot or Crock Pot

directions. Combine ingredients in a crockpot. Cook on high about 12-18 hours. Sometimes it takes longer, depending on thickness of the applesauce. Cook until it turn dark brown and thickens. It can be stored in the refrigerator or canned in a water bath for 20 minute. Question.


Cinnamon Red Hot Apple Butter Recipe (Instant Pot or Crock Pot

Place in a stainless steel pan and fill with water until halfway up the apples. Boil until apples are soft and will easily break (approximately 30 minutes). Use a food mill and mash the apples but don't liquefy. Combine all remaining ingredients and cook for at least 20 minutes. Stir frequently so that the mixture won't scorch.


How to Make Apple Butter Recipe Apple butter recipe, Easy canning

Directions. In a stockpot, combine apples and vinegar; bring to a boil. Reduce heat; simmer, uncovered, 30-40 minutes or until tender. Remove from heat; cool slightly. Process in batches in a food processor until blended. Return all to pan. Add brown sugar, sugar, cinnamon, salt, extract, cloves and allspice. Dissolve red-hots in boiling water.