SPAM Eggs and Rice Recipe from Hawaii Eating Richly
1 (12-ounce) can SPAM ® Less Sodium, sliced. 8 eggs, scrambled. 2 cups cooked rice. ¼ cup chopped green onions. Directions. In large skillet, over medium-high heat, cook SPAM ® Less Sodium slices 3 to 5 minutes or until browned. Serve with scrambled eggs and rice. Garnish with green onions. SPAM®, Eggs and Rice.
SPAM Eggs and Rice Recipe from Hawaii Eating Richly
Chop the green onions and keep the white and the green parts separated. Spam: Heat 1 tablespoon of oil in the pan. Fry the meat on medium-high heat for about 3 minutes, often stirring, until golden and lightly crispy on all sides. Remove from the pan and set aside. Eggs: In the meantime, beat the eggs in a bowl.
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Slide the Spam into a bowl and set aside. Add oil to the pan, and brown the garlic. Then add the rice and mix. Gently pat the rice flat onto the pan and let it crisp up (about 3-4 minutes). Once rice is at your ideal crispness, push the rice to the sides of the pan and crack the eggs directly in the center of the pan.
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In a large skillet over medium-high heat, cook Spam slices 3-5 minutes or until caramelized, flipping halfway through. Add teriyaki sauce and cook for 1-2 minutes or until the slices are coated. (Photo 2, 3, and 4) In a separate pan, cook the eggs while the Spam cooks. Heat butter in a skillet over medium heat.
Spam, Eggs, and Rice Onolicious Hawaiʻi
Heat a tablespoon of oil in a wok or a large skillet over med-high heat. Add the beaten eggs and stir until they are half cooked (still slightly wet). Transfer the eggs to a plate and set aside. Heat another tablespoon of oil, add Spam pieces and fry until they are crisp and slightly browned, about 2-3 minutes.
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Add the washed rice and water to your rice cooker and cook. In a small mixing bowl, mix together the rice vinegar, sugar, and salt until the sugar dissolves. Then drizzle the mixture over the cooked rice and carefully mix it with a rice paddle until combined. Cook the spam. Slice the Spam into 1/4 inch thick slices.
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Cook the rice and water in your rice cooker or on the stove. In a small mixing bowl, mix together the rice vinegar, sugar, and salt until the sugar dissolves. Then drizzle the mixture over the cooked rice and carefully mix it with a rice paddle until combined. Cook the spam. Slice the spam into 1/4-inch thick slices.
Spam rice and eggs 10162016 (17 of 46) 900×600 Put some cilantro on it!
Once the eggs are cooked, add the Spam slices to the pan and cook both sides until nicely browned. Transfer the Spam slices onto a plate. Turn down the heat to medium low and add 1 Tbsp mirin, 1 Tbsp sake, and 1 Tbsp soy sauce. Mix well quickly. Transfer the Spam slices back to the pan and coat well with the sauce.
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Using a medium pan on medium heat, cook the spam until browned and crispy on the edges tossing every 2 minutes. Around 4-5 minutes. Make sauce. Mix soy sauce and water into a small bowl. Sprinkle the sugar evenly over the spam and toss the spam to evenly coat. Then pour in the soy sauce mixture.
Spam, eggs and rice in Hawaii. Don't knock it til you try it! • /r/food
Put the Spam slices in a pan, turn the heat to medium-high and fry for two minutes on each side (no need to grease the pan). After both sides have taken on a little color, turn the heat to low. Quickly mix equal parts sugar and shoyu / soy sauce in a small bowl. Pour that over and around the Spam.
Fried Rice with Spam and Eggs » The Fast Recipe Food Blog
Marinate spam: Cut the luncheon meat into cubes. Mix soy sauce, fish sauce, sugar, rice vinegar, and garlic powder in a bowl. Add meat cubes and stir to coat all over. Leave to marinate for 5 to 10 minutes (1). Eggs: In the meantime, beat the egg, milk, salt, and pepper in another bowl (2).
Spam, Eggs, and Rice Onolicious Hawaiʻi
When your rice is at the ready, heat the oil in a wok set over medium-high heat. Add the ginger and fry gently in the oil for about 1 minute. Next, add the spam. Cook the spam until it's lightly crisped at the edges, stirring occasionally. Next, add the onions and carrots, and cook for a few minutes until tender.
Spam, rice and eggs
Instructions. Mix the sauce ingredients in a small bowl and set aside. Heat a large nonstick pan over medium high heat and add 2 teaspoons of the oil. Scramble the beaten eggs then remove them from the pan and set it aside. Add the rest of the cooking oil to the pan and add the spam cubes in a single layer.
SPAM Eggs and Rice Recipe from Hawaii Eating Richly
Fry in a medium frying pan over medium heat until brown and crispy. While the Spam is cooking, place mixed peas and carrots in a microwave-safe dish and cover with water. Cover and microwave on high for 2 minutes. Drain the vegetables and add them to the frying pan. Push the meat and vegetables to the side of the pan.
SPAM®, Eggs and Rice YouTube
Cook the Spam until it is nicely brown on the edges. Add the garlic, soy sauce, brown sugar, and mirin, continuing to cook the Spam cubes until caramelization occurs. Remove from the skillet to a platter and reserve. Still over medium heat, add the butter to the skillet. When the butter is melted, add the beaten eggs.
SPAM Eggs and Rice Recipe from Hawaii Eating Richly
First make sure your rice is cooked ahead of time because the spam and eggs cook very quickly. Cut the spam into ¼ inch slices. 1 can is enough to feed 2 - 3 people. Heat the spam over medium-high heat in a nonstick pan for about 1 minute. Add an equal ratio of soy sauce and sugar once the spam is slightly browned.
