Vegetarian Roast Special K Loaf Recipe Porch Light Reading

Meatyish Special K Loaf

Preheat oven to 350 degrees. In a large bowl, mix together cottage cheese, oil, milk and beaten eggs. Next, add broth seasoning and onion flakes. Next, roughly grind pecan pieces in a blender or food processor. Add the pecan meal to the wet ingredients and mix until incorporated thoroughly.

Special K Vegetarian Loaf Grumpy's Honeybunch Recipe Vegetarian

Preheat oven to 350° F. Dice onion and celery, and sauté in extra virgin olive oil in non-stick skillet. Combine cottage cheese and shredded cheese in large mixing bowl. Stir in chopped walnuts, sautéed onion and celery, vegetable bouillon, and seasonings; and mix well. Add eggs and mix well.

Vegetarian Roast Special K Loaf Recipe Porch Light Reading

Preheat oven to 350 degrees. Beat eggs in large mixing bowl. Then add all remaining ingredients and mix thoroughly. Press firmly into greased 9"x13" pan. Bake for 45 minutes.

Special K Loaf, vegan Vegan loaf, Vegetarian cooking, Vegetarian dishes

Here is my mom's version of Special K Loaf: 1 bx of Special K cereal 1 large cottage cheese 1 large chopped onion 5 beaten eggs 5 packets of G. Washington brown & rich broth 1/2 pecan meal 1 stick of real butter melt butter, G. Washington broth, and onions together until onions are tender. Mix all ingredients together and put in a greased.

Special K Loaf, vegan in 2020 Vegan main dishes, Special k loaf

2 tbsp. McKay chicken seasoning or onion soup mix. 1 large onion, chopped. 1/4 stick butter. Chopped celery, if desired. Sauté onion in butter. Mix all ingredients together and turn into oiled loaf pan. Bake at 350°F for 45 minutes. This freezes well. To serve after freezing, reheat in oven for 20 minutes.

Vegetarian Roast Special K Loaf Recipe Porch Light Reading

It's vegan now. Calm down. "ALMOST Special-K Loaf" 1 medium onion, minced 1 clove garlic minced or pressed Oil for sauteing 1 1/4 cup very finely chopped pecans or pecan meal 2 - 12.3 oz packages of Morni-Nu extra-firm tofu (The shelf-stable aseptic-boxed type) 2 Tbsp flax seeds 2 cup soy milk

The Potluck Vegetarian Cottage Cheese Loaf

Add the sautéed vegetables to the bowl. Let the cereal get a little soggy (about 5 minutes) Place in a generously greased baking pan. It should be 1″-3″ deep. Do not pack. In fact, use a fork to make it fluffy. Bake at the top rack for 1 - 1 1/2 hour (s) Cut the loaf into 2″ x 2″ squares.

Special K Loaf aka Cottage Cheese Loaf is a delicious recipe to make

This amazing savoury Special K roast is made with some surprising ingredients, but it all comes together in a beautiful vegetarian meat loaf that really hits the spot in terms of flavour and texture. The first time I made this Special K roast back in 2012, the vegetarians in the family agreed it was the first time they felt like they were.

Vegetarian Roast Special K Loaf Recipe Porch Light Reading

directions. Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan. In a large bowl, combine cottage cheese, eggs, vegetable oil, soup mix, walnuts, cereal and onion. Spoon into prepared pan. Bake for 60 to 70 minutes. Let the 'roast' rest for 5 to 10 minutes; turn out onto serving platter. Great vegetarian comfort food!

Candice's Cusina Hooray for Special K Loaf, with Longanisa

How to Make Vegan Special K Loaf. Preheat oven to 350 degrees. Spray 9 x 13 pan with non-stick spray and set aside. Sauté 1 large diced onion in vegan butter until onions are translucent. In the meantime drain 2 (14 oz) packages Extra Firm water packed tofu. Crumble to look like cottage cheese into a large bowl.

Vegetarian Roast Special K Loaf Recipe Porch Light Reading

directions. Saute onion, pecans, chicken seasoning and broth powder in butter. Beat eggs and milk together and combine diced soymeat and remaining ingredients. Bake in a well greased large flat pan in a 350 degree oven for 1-1½ hours (top will be dark brown when finished baking).

Vegetarian Roast Special K Loaf Recipe Porch Light Reading

Preheat the oven to 400 degrees. Mix together the boullion and hot water until bouillon is dissolved. Pour 5 cups Special K Cereal in a large mixing bowl. Pour the half and half, and water with boullion over top of cereal. Stir to combine. Let cereal sit and soak in liquid for 10 minutes. Step 2.

Special K Loaf aka Cottage Cheese Loaf Grumpy's Honeybunch Vegetarian

VEGETARIAN'S SPECIAL K LOAF. 5 c. Special K cereal 5 eggs, beaten 1 c. chopped walnuts 1 lg. carton cottage cheese 2 tbsp. McKay chicken seasoning or onion soup mix 1 lg. onion, chopped Chopped celery, if desired. Saute onion in 1/4 cube margarine. Mix all ingredients together and turn into greased loaf pan. Bake 45 minutes.

Meatyish Special K Loaf

Preheat oven to 350°. In a large mixing bowl combine ½ chopped onion, 24 oz. cottage cheese, 2 beaten eggs, 1/2 cup melted butter, 1 ½ packets of George Washington broth and ¼ cup chopped pecans. Folding in 3 ½ cups Special K last. Spray a 9×13 baking dish with cooking spray and pour in the mixture. Cover with tin foil and bake for 45.

Special K Loaf (vegetarian) Recipe SparkRecipes

2.In a medium frying pan add i/4 cup of water, bring to the boil and add onions and mushrooms, sauté until onions are translucent. When done, place onions and mushrooms in a medium sized. mixing bowl. 3.Crumble the tofu into the same bowl as the onions and mushrooms and set aside. 4.In a small mixing bowl stir well together soy sauce, olive.

Vegetarian Roast Special K Loaf Recipe Porch Light Reading

Simply Vegan Special K Loaf is a quick. easy Entre for any occasion. Nutritious and tasty.