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Directions: In a large kettle, heat the water over high heat until it's just below boiling, between 205 and 210 degrees Fahrenheit. Meanwhile, heat the lemonade in the microwave on high heat until it's steaming, about 1 to 2 minutes. In a large mug, combine the hot water and lemonade.


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Homemade Starbucks Medicine Ball Recipe (with 80% LESS SUGAR): 1 bag Trader Joe's Moroccan Mint Green Tea. 1 bag Bigelow Peach herbal tea. 10 ounces hot water. 6 ounces organic light lemonade. 1 swirl of honey (optional) Y'all…it tastes EXACTLY like the real deal. Total cost comes down to a FRACTION of the cost of a grande.


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This drink is really simple and easy to make. It's a combination of simple ingredients: hot water, steamed lemonade, two types of tea and honey. You can get all the ingredients at your local grocery store. If you order this drink at Starbucks, you can add an optional pump of peppermint syrup.


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Starbucks Medicine Ball review. The Medicine Ball tea is delicious. I love peach, and it's definitely the dominant flavor, so for me it was an immediate hit. It also masks the bitterness of the.


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Heat the lemonade and the water in the microwave until hot. Pout the hot lemonade and water in a large, heat-proof mug or cup. Add the tea bags to the lemonade water. Add the honey and stir to disolve the honey. Brew the teabags for 5 minutes. Add peppermint syrup or the peppermint stick if desired.


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Mixing Spoon - A long spoon to stir up the pitcher. Frother - Optional, but a nice touch. STEP ONE: Brew the tea. Add two tea bags of each variety of tea in your pitcher (two mint bags and two peach bags). Pour hot water over the tea bags and allow to steep for 5 or so minutes. STEP TWO: Steam the lemonade.


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Step 1: Steep tea. Place both tea bags in a mug and top with boiling water. Make sure there is approximately ¾ inch left at the top of your mug. Steep tea for 4-5 minutes and remove tea bags, set aside.


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The Measurements. I made four Starbucks Medicine Ball Dupes before I was solid on my measurements. I've been making them in a 16 oz and a 24 oz tumbler so I will give you measurements for both. 16 oz Measurements: 1/2 cup water + 1/2 cup lemonade + 1 tea bag Peach Tranquility® herbal tea + 1 tea bag Jade Citrus Mint® green tea + 1 tsp.


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The Medicine Ball, also known as the Cold Buster and officially called Honey Citrus Mint Tea, is a flu-season staple.. Starbucks' Medicine Ball is made by filling a venti cup with half hot.


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Place the peach tea bag into the water and let it steep for about 2½ to 3 minutes. Then add the green tea. The water has cooled off some by this point. Steep an additional 2 to 3 minutes, then remove the tea bags. Green and peach tea bags steeping in hot water. Pour hot lemonade into the mug to make the drink.


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Instructions. Bring 3/4 cup water and 3/4 cup lemonade to a simmer in a small saucepan. Remove from the heat and add 1 citrus mint tea bag and 1 peach-flavored tea bag. Cover and steep for 3 minutes. Discard the tea bags, add 1 tablespoon honey, and stir until dissolved. Add 1 drop peppermint extract if desired.


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HOW TO MAKE A STARBUCKS MEDICINE BALL AT HOME. Begin by combining water and lemonade and heating it, either on the stovetop or in the microwave, until it's hot. Next, steep the tea bags in the hot lemonade tea mixture for 2-3 minutes. Remove tea bags. Finally, pour into a mug, and add in honey and peppermint extract.


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To prepare this copycat Starbucks medicine ball recipe: Boil the water in a medium sauce over high heat. Turn off the heat and add the Jade Citrus Mint tea bag and Peach Tranquility Herbal tea bag to the hot water. Brew the teas for a minute and a half, and then discard the bags. Stir the honey into the tea.


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Heat the water and lemonade in a small saucepan on the stovetop. Alternatively, you can heat the liquids in a large mug in the microwave or use a tea kettle. Bring the water to a barely-there simmer. Add the two tea bags to the liquid and let them steep for 5 to 10 minutes. Stir in the honey and peppermint extract.


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Pour the lemonade and water into a microwave-safe mug and stir. Heat for 2 minutes (Alternatively, you can also heat the mixture in a pan on the stove). Add one bag of the peach and mint tea and let steep 3-5 minutes. Stir in desired amount of honey (I add about 1 tablespoon). Discard tea bags and enjoy!


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Instructions. Add the water and lemonade to an electric kettle or a saucepan over medium-low heat. Heat until approximately 185 degrees F. You do not want to boil the water and lemonade, just heat it until hot and steaming. Pour the warmed water and lemonade into a large mug. Add the honey and stir to combine.