Steamed Strawberry Coconut Poke Cake for MorethanjustaMother's Day


Steamed Strawberry Coconut Poke Cake for MorethanjustaMother's Day

1) Prep time 2) Cook Time 3) Yield 4) Ingredients 5) Instructions 6) Recipe Card 7) Strawberry and Coconut Poke Cake 8) Sheet Pan Style Cakes Prep time 10 minutes Cook Time 25 - 30 minutes Yield It makes a large cake, using a 9 x 13 pan. Ingredients The Cake


StrawberryCoconut Poke Cake Recipe ASpicyPerspective cake poke

Prepare and bake the cake. Mix together the cake mix. Bake using a 9×13 pan according to the instructions or until a toothpick inserted comes out clean. Let cool completely for 15 minutes to 30 minutes. Poke the holes. Generously poke the cake with a fork at ½ inch intervals.


Strawberry Poke Cake with Toasted Coconut Finding Zest

12. Add the pureed strawberries, sugar and vanilla extract to a large saucepan. Cook over medium heat, stirring continuously, until it begins to boil. Boil for 1 minute. 13. Remove the strawberry sauce from the heat and pour it over the cake, spreading it evenly and letting the juices soak down into the holes.


Steamed Strawberry Coconut Poke Cake for MorethanjustaMother's Day

Step 1: Prepare cake mix according to box directions. Step 2: While the cake is in the oven, cook the strawberries, sugar, and lemon juice on the stovetop until it has thickened and the strawberries are nice and soft. Remove from heat and set aside. Step 3: Remove cake from the oven and allow to cool for 15-20 minutes.


Family Favorite Recipes Coconut Strawberry Cake

SEARCH THE RECIPE show Why you will love this Poke Cake Recipe Looks Impressive: This easy strawberry poke cake is an incredibly delicious dessert cake and a fantastic presentation for large crowds. But the trick is that you only need premade mix and condensed milk - so it's effortless but looks stunning.


Steamed Strawberry Coconut Poke Cake for MorethanjustaMother's Day

Prepare the cake as directed on the box and bake in a 9-x-13-inch baking pan. Let the cake cool for 15 minutes. Poke holes in the cake with a fork at ½-1-inch intervals. In a medium bowl, mix the cream of coconut and sweetened condensed milk together and pour over the warm cake. Chill in the refrigerator for 2-4 hours.


Strawberry Poke Cake Baking Beauty

1 Heat oven to 350°F (325°F for dark or nonstick pan). Make and bake cake as directed on box for 13x9-inch pan, using water, oil and egg whites. Cool in pan on cooling rack 20 minutes. 2 Meanwhile, in medium bowl, pour boiling water on gelatin; stir until gelatin is dissolved.


Strawberry and Coconut Poke Cake with Fresh Whipped Cream

And this latest Strawberry Poke Cake does NOT disappoint either! It's so simple and may look like your average poke cake, but the strawberry pie filling totally sets this poke cake up to a whole new level. There is sooo much strawberry flavor oozing from this cake, both figuratively and literally..


Strawberry and Coconut Cake, Poke Cake, with Fresh Whipped Cream. Easy

2431 Jump to Recipe This Strawberry Poke Cake with sweetened condensed milk is moist and delicious and bursting with strawberries and cream flavor. The bright pink color and shredded coconut make it the perfect spring dessert. Jump to: Why You Will Love this Strawberry Cake What is a poke cake? Ingredients Poke Cake Variations


Strawberry Coconut Poke Cake YouTube

1 ½ cups hot water 1 ½ cups strawberry preserve 1 tub cool whip, thawed How to make this Strawberry Coconut Poke Cake: Make the cake. Prepare the yellow cake batter per the package's instructions on the back of the box in a large bowl. Fold ½ cup shredded coconut into the batter.


Strawberry Coconut Cake Recipe Snobs

5 5 May 16, 2021 Pin Recipe Save Recipe Jump to Recipe This post may contain affiliate links. Please read our disclosure policy. Fresh summer strawberries, sweetened condensed milk, and whipped cream transform a basic vanilla cake into a heavenly Strawberry Poke Cake.


Coconut Cream Poke Cake Recipe Sugar Apron

This strawberry jello poke cake is such a great recipe to serve for a refreshing and light cake at lunch with friends. Ingredients: - I package yellow cake mix plus the ingredients listed on the back to prepare - 2 cups sweetened coconut, divided - 6-ounce pack of strawberry Jello mix - 1 ½ cups hot water - 1 ½ cups strawberry.


Steamed Strawberry Coconut Poke Cake winning entry by Alethia Shih

Step 2: Bake. Grease and flour two 9-inch round baking pans. Pour the cake batter evenly into the pans, and use a mini offset spatula to gently spread if needed. Bake the cakes until a toothpick inserted in the centers comes out clean, 25 to 35 minutes. Cool the cakes at room temperature for 10 minutes.


Coconut Caramel Poke Cake {Easy & Delicious!} Spend With Pennies

Heat oven to 350 degrees. Grease a 9- by 13-inch baking pan. Step 2. In a bowl, using a stand mixer fitted with the paddle attachment or using a hand mixer, patiently beat the butter and sugar together on medium-high speed for 3 to 4 minutes, until light and fluffy. Step 3.


Strawberry Poke Cake with Toasted Coconut Finding Zest

Chocolate and cherry go well together. Try mixing and matching too! Lemon and lime, orange and raspberry, even strawberry banana! With over 50 different flavors of Jello, poke cake can be a totally different recipe every time it's made!


Strawberry and Coconut Poke Cake Lovefoodies

Allow to cool for about 20 minutes. Poke holes in cooled cake with the bottom of a wooden spoon, skewer or other kitchen utensil. Add strawberry jello powder to a small bowl and whisk with boiling water until sugar has dissolved. Add cold water. Pour Jello mixture over cake and allow to seep in between the holes.