CONFESSIONS OF A PLATE ADDICT Easy NoBake Strawberry Tunnel Cake
In large mixing bowl, beat cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Stir in lemon juice, almond extract and food coloring if desired. Stir in reserved torn cake pieces and chopped strawberries. Fold in 1 cup whipped topping. Fill cavity of cake with strawberry mixture; replace top slice of cake.
Louallen's Starberry Tunnel Cake takes the prize
Cut the top 1″ off cake and carefully set aside. Use a spoon to scoop out 1″ tunnel around the cake, reserving cake crumbs. Remove whipped mixture from refrigerator. Divide in half. In one half add crumbs from cake removed and fold in strawberries. Fill tunnel in cake with strawberry mixture. Replace top of cake and press gently.
CONFESSIONS OF A PLATE ADDICT Easy NoBake Strawberry Tunnel Cake
Reserve cake pieces and tear into 1-inch cubes. In a large bowl, beat the softened cream cheese until fluffy. Add Eagle Brand and lemon juice, beating until smooth. Stir in almond extract and food coloring until desired color level is reached. Fold in 1 cup whipped topping, then carefully stir in reserved cake pieces and strawberries.
Sisters Luv 2 Cook Angel Berry Tunnel Cake
With a serrated knife, slice off the top 1/2 in. of the cake; set aside. Cut a tunnel about 2 in. deep in the cake, leaving a 3/4-in. shell. Remove cake from tunnel; cut into 1-in. cubes. Combine cake cubes, berries and half of the whipped topping; spoon into tunnel. Replace cake top.
Strawberry Tunnel Cream Cake from Pillsbury™ Baking Desserts, Angel
Tunnel out the inside of the cake and set aside. Mix the cream cheese till fluffy. Beat in milk until smooth. Stir in lemon juice and extract and mix well. Stir in strawberries. Fill in the cavity of the cake. Replace top of cake. Cover cake with cool whip and sliced strawberries. Refrigerate for 3 hours.
Tunnel of Cream Strawberry Pound Cake Recipe Spree by Cucina Vivace
Decorating, Thrifting, Traveling.with a French Accent
best strawberry cheese tunnel cake from 5 star cookies001 5 Star Cookies
Add confectioners' sugar; beat until stiff peaks form. In a large bowl, combine the marshmallows, strawberries, pineapple and 1-1/2 cups whipped cream. Cut a 1-in. slice off the top of the cake; set aside. Carefully hollow out bottom of cake, leaving a 1-in. shell. Set aside 1/2 cup strawberry mixture. Fill tunnel in cake with remaining.
Table for 2.... or more Strawberry Tunnel Cake
In a large mixing bowl using an electric mixer, beat the cream cheese until light and fluffy. Add the condensed milk and beat until thoroughly combined. Stir in lemon juice and 2 teaspoons of the liqueur. Gently fold in the cake pieces and strawberries. Spoon the mixture into the tunnel in the center of the hollowed out cake, and cover with the.
CONFESSIONS OF A PLATE ADDICT Easy NoBake Strawberry Tunnel Cake
In a medium bowl, whip cream until stiff peaks form. In another medium bowl, combine sweetened condensed milk, lemon juice, and almond extract until smooth. Fold in whipping cream. Chill mixture for 10 minutes. Meanwhile, flip the angle food cake so the narrower side is up. Using a serrated knife, gently cut off the top 1″ of the cake and set.
Pin on The Best of Ava's Alphabet
With a sharp small serrated knife, cut the cake to create a `canyon'. 2. Fill the 'canyon' halfway up with whipped cream. Put in strawberries, pointy side down. Top with more cream until 90% full. 3. Cover the 'canyon' with trimmed pieces of cake. 4. Place a cake board over the cake and by holding the plate and cake board together, flip it over. 5.
Strawberry Tunnel Cake (Eagle Brand)
Invert cake onto serving plate, cut 1-inch slice crosswise from top of cake; set aside. With sharp knife, cut and remove a ring of cake, leaving inner and outer cake walls and bottom base of cake at least 1-inch thick. Tear cake removed from center into bite-sized pieces; reserve. In large mixer bowl, beat cream cheese until fluffy.
Easy NoBake Strawberry Tunnel Cake CONFESSIONS OF A PLATE ADDICT
Ingredients. 1 (10 inch) angel food cake; 8 ounces cream cheese, softened; 1 can sweetened condensed milk; 1/3 cup lemon juice; 1 teaspoon almond extract
CONFESSIONS OF A PLATE ADDICT Easy NoBake Strawberry Tunnel Cake
To make a tunnel, carefully hollow out bottom, leaving a 1-in. shell. Tear removed cake into 1-in. cubes. In a large bowl, beat cream cheese until fluffy. Beat in milk and lemon juice until smooth. Stir in extract and food coloring if desired. Stir in cake cubes and strawberries. Fold in 1 cup whipped topping.
Punk Pixie Creations Hidden Tunnel Angel Food Cake
Stir in reserved torn cake pieces and chopped strawberries. Fold in 1 cup whipped topping. Fill cake cavity with strawberry mixture; replace top slice cake. 5. Frost with remaining whipped topping. Chill 3 to 4 hours. 6. Garnish with strawberries if desired. Return leftovers to refrigerator or freeze.
Snow Tunnel Cake Ava's Alphabet Yummy cakes, Cake, Strawberry cakes
Move the mixture to a medium bowl (allow it to cool) and stir in the frozen sliced strawberries. Step 3 - Mix in Cool Whip - Gently stir in the ½ of the cool whip and the diced angel food pieces. Step 3 - Pour into Pan - Pour the mixture into a 9X13 baking pan. Step 4 - Chill Cake - Refrigerate for at least 4 hours (or overnight).
Strawberry Cream Tunnel Cake Lulu the Baker
Gently combine 2 cups of whipped cream and the strawberries. Fold until well mixed. Add the cake cubes that you removed to the strawberries and whipped cream. Fold in gently but thoroughly. Spoon the strawberry mixture into the inside of the hollowed out angel food cake. Fill to the top and mound the filling up slightly.
