2 glasses filled with Slow Cooker Christmas Wassail. Christmas Dinner
Step One: Grab a crock pot or other slow cooker. Step Two: Pour in the apple cider, orange juice, pineapple juice, cranberry juice. Step Three: Using a wooden spoon, mix the juices together by stirring well. Step Four: Add in the ground ginger, ground clove, ground nutmeg, and allspice.
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How to Make Easy Wassail Recipe. Simply bring the wassail ingredients to a boil on the stovetop. Stir together and let the aroma feel your home! It is that simple and easy to make! Combine - In a large bowl, add ½ cup of the Tang and the two teaspoons vanilla. Mix well.
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Add the apple juice, orange juice, brown sugar, cinnamon, ginger, and orange zest to a medium pot over high heat. Once the mixture comes to a boil, reduce the heat to low and allow the mixture to simmer for 30 minutes. Pour the wassail into mugs and garnish with apple slices, cinnamon sticks, or star anise.
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Old fashioned wassail is the perfect drink for any holiday gatherings or parties, because it's so easy to throw together. Simply pour 2 quarts of apple juice, 1 quart of cranberry juice, and 1 can of Dole pineapple juice into a 5 quart or larger crockpot. Slice an orange into 4-5 slices and stick 5 or so cloves into each orange slice.
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Instructions. In a large pot, combine the apple cider, orange juice, pineapple juice, lemon juice, and brown sugar. Place the cinnamon, star anise, nutmeg, cloves, and allspice berries on a piece of cheesecloth and tie together with a string. Place the bundle into the pot with the juices.
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How to make Wassail: Prep Apples: Poke the whole cloves into the apples on all sides. Combine Ingredients: Add all of the ingredients, including the apples, to a large pot over medium low heat then bring to a simmer. Simmer for 30-45 minutes. Serve: Remove the apples and whole cloves then ladle hot wassail into mugs and enjoy!
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To make the wassail: Slice the apple and orange into thin slices, keeping the peels on. Put all the wassail ingredients inside the slow cooker, large pot, or instant pot. If using a slow cooker, put on low setting and allow to cook for 2 hours. After that you can turn it to a keep warm setting.
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1 tsp whole cloves. 1 tsp allspice. optional whiskey. optional cinnamon sticks for garnish. Pour all juices together into a large pot or crockpot. Add spices and stir over low heat, then reduce to simmer. (Alternately, you can simmer it all day. Your house will smell festive and delicious.) Serve warm.
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Step 1. Heat oven to 350 degrees. Place apples in a 9-by-9-inch glass baking dish. Spoon light and dark brown sugar into center of each apple, dividing sugar evenly among them. Pour 1 cup water into bottom of dish and bake until tender, about 1 hour. Step 2.
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Directions. 1 Preheat the oven to 350°F. 2 Using a paring knife, cut out the core and stem of each apple, leaving about the bottom 1/2 inch of each apple intact. Using a small spoon or grapefruit spoon, scoop out any remaining core and seeds to form a cavity in each apple.
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Instructions. Add the cider, tang mix, and water into your slow cooker and stir until the tang mix is completely dissolved. Tie up all the spices in a bit of cheesecloth (or a coffee filter, or tea bag, or tea ball) and drop them into the slow cooker. Turn the slow cooker on low and cook for 3-4 hours.
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Instructions. Pour the apple cider, orange juice, and cranberry juice cocktail into a 5-quart pot. Set over high heat and bring to a boil. While the mixture heats, slice the oranges and the apples crosswise into thin slices.
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Storing info. STORE this wassail drink in the fridge for 7-10 days. FREEZE for 1-2 months. Reheat in a crockpot, or over low heat on the stove. Perfectly giftable. Add some orange slices, apple slices, and cranberries to a quart-size mason jar, then fill it up with wassail. Add a gift tag and deliver.
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Instructions. Pour the apple cider, pineapple juice, orange juice, and honey into a 6-QT or larger stock pot. Stir to combine. Add the cinnamon sticks and cloves. Insert slices of an apple and orange, if desired. Cover with a lid and cook on medium-low heat for 1 hour, keeping the simmer to a minimum.
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Step-by Step Directions. Step One - Add the cranberry juice, apple cider, and orange juice to the slow cooker. Step Two - Stir the juices. Step Three - Next, add the orange slices, cinnamon sticks, and whole cloves. Stir. Step Four - Cook on low for 4 hours or high for 2.5 hours. There is no need to stir during the cooking time (unless.
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How to make Wassail mix (video tutorial & recipe card found here) Please note for best results: It says on the Tang bottle not to store it in a metal container (I'm assuming because of acidity), so when I make my Wassail I put it in a half gallon mason jar.. One batch of this recipe will only require one each of the small (18/20 oz) Tang and Countrytime Lemonade canisters, but it's cheaper.
