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1. Jack and Coke. Jack Daniels is arguably the most famous of all the Tennessee whiskey brands. And the Jack and Coke is a classic. It would shock me if you've never heard of it. But just in case you haven't, let's talk about it. This drink is just what it sounds like - a combination of Jack Daniels and Coca-Cola. It's strong, sweet.


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Peach plus summer? This boozy drink is a no-brainer. You can find Jack Daniel's Country Cocktails Southern Peach across the United States and Canada, so keep an eye out on your next liquor store run. It comes in a 6-pack of 10-ounce bottles with 4.8% ABV. The Southern Peach flavor is part of an already lengthy line-up, which includes.


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Latria's Fruit Punch. Latria Graham. This recipe is basically a fruit cocktail in a glass. It calls for pineapple, cherries, strawberries, and peaches, but don't worry about it being too sweet. You can thank the secret ingredient (ginger) for that. 11 of 11.


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To make 2 cocktail drinks: Juice two limes and pour lime juice into blender bowl. Add whiskey, 5 ounces peach purée and sugar. Fill a serving glass with ice, then add ice to blender and repeat, adding another glass of ice. Blend until smooth. Pour into two 14-ounce cocktail glasses. Garnish with whipped cream, if desired.


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Jack Daniel's is based in Tennessee, so they brought a Southern peach flair to this summer flavor. It's not the only one—Jack Daniel's has an entire lineup of Country Cocktails that are oozing with summer vibes. Some of the flavors are Lynchburg Lemonade (named after Jack Daniel's hometown), Cherry Limeade and Southern Citrus, to name.


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To make 2 cocktail drinks: Juice two limes and pour lime juice into a blender bowl. Add whiskey, 5 ounces peach puree and sugar. Fill a serving glass with ice, then add ice to blender and repeat, adding another glass of ice. Blend until smooth. Pour into two 14-ounce cocktail glasses. Garnish with whipped cream, if desired.


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Blend all ingredients and 1 cup of ice in a blender. Pour into a rocks glass over crushed ice. Garnish with a skewered slice of pickled peach. *Pickled peaches: Boil 3 1/2 cups white vinegar, 3 cups white sugar, 1/2 cup diced lemongrass, 1 large piece of peeled ginger, 1 1/2 tablespoons ground mace, 1/2 tablespoon allspice, 4 whole cloves and 2.


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2 ounces Tennessee whiskey; 1 sprig mint, for garnish; 1 thin peach slice, for garnish; Instructions. Muddle all ingredients except whiskey in a cocktail shaker. Add ice and whiskey. Shake vigorously and strain into an ice-filled old fashioned glass. Garnish with a peach slice and a sprig of mint.


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To make 2 cocktail drinks: Juice two limes and pour lime juice into blender bowl. Add whiskey, 5 ounces peach purée and sugar. Fill a serving glass with ice, then add ice to blender and repeat, adding another glass of ice. Blend until smooth. Pour into two 14-ounce cocktail glasses. Garnish with whipped cream, if desired.


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Top with soda. Garnish with peach slices. About this Drink. A highball cocktail is just a fancy name for whiskey and any type of mixer. Traditionally served over ice in a large, straight-sided Collins glass, the cocktail is over a century old and the question of who first served one is a mystery.


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Instructions. Make the peach simple syrup. In a small saucepan over medium heat, add the peaches, water and sugar and stir to combine. Stir occasionally as the mixture heats up to dissolve the sugar into the water Bring the mixture to a brief boil and then reduce the heat to medium low and simmer for 15 to 20 minutes.


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Place a scant handful of diced peaches and peach syrup in the bottom of a highball glass (double quantities if using a 12-oz. mason jar). Using the handle of a wooden spoon, muddle peaches in syrup (smash them up a bit). Fill glass with ice then add Jack Daniels Tennessee Honey and ginger ale. Stir then serve.


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Steps. Add the vodka, peach schnapps, pineapple juice, simple syrup, Peychaud's bitters and mint leaves to a shaker with cubed ice, and shake until well-chilled. Double-strain into a double rocks glass over crushed ice. Top with the club soda. Garnish with a mint sprig.


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Instructions. Muddle the peach slices and mint leaves in the bottom of a rocks glass. Add the Jack Daniel's Tennessee Honey and stir to combine. Fill the glass about 2/3-full with crushed ice, top with lemon-lime soda, and stir gently. Garnish with slices of peach and a sprig of mint.


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4. Tennessee Iced Water. "Tennessee Iced Water" is a refreshing and clear cocktail that is perfect for summer weddings and parties. It is a signature cocktail that can be served to guests, and it is easy to make. The cocktail is a combination of different ingredients that make it a unique and refreshing drink.


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About This Drink. It's way more than just a mule. With classic Jack® & Coke® character and fresh peach purée, this one-of-a-kind cocktail has a whole lot of flavor going on. Tailor-made for summer sippin. MADE WITH JACK DANIEL'S Old No. 7. LEARN MORE. Become a Friend of Jack. Join Our Mailing List.