Tequilaberry Salad Fox Valley Foodie


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Instructions. Combine one head lettuce, one head cauliflower, bacon, and Parmesan cheese in a large bowl. To prepare the dressing, mix mayonnaise, bacon grease, sugar, and vinegar in a separate dish. Add dressing to the salad bowl prior to serving, mixing everything well to combine.


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Recipe: Tequila-berry Salad. By ECM IT. Feb 14, 2015. 0. Picasa. Tequila-berry Salad. This recipe is from Tequilaberry's Restaurant that was in Coon Rapids, Minnesota. Load comments.


Tequilaberry Salad Fox Valley Foodie

Chop the florets into bite-sized pieces or smaller. In a large bowl, add the chopped lettuce, cauliflower, bacon pieces, and shredded parmesan cheese. Use salad tongs to toss everything together. In a smaller, clean bowl, add the mayo, reserved bacon grease, sugar, and apple cider vinegar. Use a small whisk or fork to mix everything.


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For the Dressing: In a small bowl combine mayonnaise, vinegar, sugar, and parmesan. Allow dressing to sit for 30 min or so before tossing with salad. Don't mix your salad together until ready to serve as this salad will wilt rather quickly.


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2. For dressing mix 1 cup mayo, 1/4 c sugar and 3/4 c parmesean cheese. I add a touch of milk also to make it easier to mix. Adjust ingredients if needed as well. 3. Mix everything to together in a large bowl until dressing is combined evenly with the lettuce, cauliflower and bacon. Refrigerate for a half hour or until ready to serve.


Tequilaberry's salad

Instructions. To make the dressing, whisk all the ingredients together and store in the refrigerator until ready to serve. Cook the vegan bacon according to the package directions. Cool and chop into small bits. When ready to serve, pour the dressing over the lettuce and cauliflower.


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Cut up lettuce, cauliflower, and crumble bacon, set aside. For dressing, Mix 1 Cup Mayo, 1/4 Cup sugar, 3/4 Cup Parmesan Cheese, and maybe a smidgen of milk, to make it easier to mix. Adjust ingredients as needed to your taste, you could also add a little pepper. Store dressing in the fridge until ready to serve salad.


Tequilaberry Salad Fox Valley Foodie

Tequilaberry salad recipe restaurant - Web directions 1 combine lettuce, cauliflower, and bacon. Web cut cauliflower into small florets. Web although tequilaberry's restaurant. Combine lettuce, cauliflower and bacon. Web this is such a great salad to take to potlucks for family gatherings. I add a touch of milk also.


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Add all of the salad ingredients to a large bowl. If desired, set aside crumbled bacon and almonds for garnishing. In a small bowl, whisk together all of the dressing ingredients. When you're ready to serve, mix the dressing into the salad. If desired, garnish with more crumbed bacon and toasted almonds.


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How To Make Tequilaberry Salad. In a mixing bowl, whisk together the ingredients for the dressing and set aside. Chop the lettuce and cauliflower finely. Mix the lettuce mixture with the dressing mixture until completely covered. Chill the salad in the refrigerator for at least 30 minutes. Top with bacon.


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Directions. 1 Combine lettuce, cauliflower, and bacon. 2 Mix mayonnaise, vinegar, and sugar. 3 Add dressing to salad, add parmesan cheese. Serve immediately. This salad does not keep well overnight once the dressing and salad are mixed. If you know you're going to have leftovers, keep the dressing and salad separate and allow guests to serve.


Homemade Tequilaberry Salad

directions. Combine lettuce, cauliflower and bacon. Mix mayonnaise, vinegar and sugar. Add dressing to salad, add parmesan cheese. Serve immediately. I usually make up the dressing the day before and the rest of the salad and then mix together just before serving. Question. Tammy S. see 9.


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Directions. Chop the lettuce and the cauliflower and toss in a large bowl. Add chopped onion, if you are adding it (if you prefer, serve the chopped onion on the side - some people are not crazy about the onion in our family) Add bacon and Parmesan cheese and toss well.