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1. How to Soften Brown Sugar in the Microwave. If you need to soften brown sugar quickly, opt for the microwave: Put the brown sugar lump in a microwave-safe bowl. Cover the bowl with a damp paper towel and microwave in 10-second bursts until the sugar is crumbly again. Poke the sugar with a fork between bursts to help break up the lump.


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The sugar saver bear is made of high-fired, food-safe terracotta clay. Using a terracotta brown sugar saver teddy bear means your brown sugar will stay soft for up to 3-6 months between uses and ready to sprinkle on oatmeal, sweet potatoes, to bake cookies and more. Simply soak it in clean warm water for 15-20 minutes, remove from water, pat.


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To find out, we left two bags of brown sugar open overnight to turn the sugar hard and lumpy. Then we put a bread slice into one and the sugar bear (which first gets a brief soak in water) into the other and sealed them up in zipper-lock bags. The next day, both bags of sugar were moist and pliable. But the sugar bear has one added bonus.


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Brown Sugar Bear is the perfect addition to baking supplies for preserving brown sugar and many other cooking and baking ingredients. Made from a specially fired clay, it helps to maintain desirable moisture levels in brown sugar and all types of sugar for approximately 3 to 6 months, depending on climate.


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Includes a built-in well for the terra cotta brown sugar saver, accessible without opening the container. Reminder to soak brown sugar saver is printed on the inside of the lid. Container and brown sugar saver are also ideal for preserving or restoring moistness of raisins, marshmallows, coconut flakes, cookies, or bars.


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Enolvo Brown Sugar Keeper - Terra Cotta Brown Sugar Saver, Brown Sugar Disc to Maintain Food Moisture, Brown Sugar Softener Stone, Bear Alternative. 4 Count (Pack of 1) 158. 50+ bought in past month. $1450 ($3.63/Count) Save 5% on 2 select item (s) FREE delivery Mon, Jan 22 on $35 of items shipped by Amazon. Or fastest delivery Fri, Jan 19.


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It will slowly release moisture into the container without dissolving or crystalizing the sugar, keeping your brown sugar soft for 3-6 months! When the terra cotta disk dries out, simply soak and repeat the process. The terra cotta disks can even be used to soften already hardened brown sugar. According to Food Network, if you add a terra cotta.


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LIQALU 2 PCS Brown Sugar Keeper Saver Terracotta Brown Sugar Bear Softener Terra Cotta Brown Sugar Saver Disc Stone for Food to Keep Soft or Dry 1 offer from $7.99 Staceyn Baking Storage Containers With Lids Airtight For Baking Food Pantry,Airtight Food Storage Canisters For Flour, Sugar, Baking Supplies (1PC(1.5-quart))


Homemade Brown Sugar

The terra cotta brown sugar saver is a small, unglazed, clay pot that is designed to be kept in the sugar bowl. The terra cotta brown sugar saver helps to keep the sugar moist by allowing it to breathe. When brown sugar is stored in an airtight container, it can become hard and/or clumpy. This is because the sugar absorbs moisture from the air.


Prep Solutions Brown Sugar Keeper With Terra Cotta Disc

Brown Sugar Preserver - A baker's best friend, this Brown Sugar Preserver helps manage moisture levels and ensures that your ingredients stay soft, allowing for better measuring and cooking. Easy to Use - Simply soak the terra cotta disc in water, pat dry and slip it into the content's bag or other airtight storage container. Effective.


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3 Brown Sugar Savers We Love. JBK Sun Terra Cotta Brown Sugar Saver, $5. OXO Good Grips POP Container Brown Sugar Saver, $5. Now Designs Terra-Cotta Brown Sugar Saver, $15 for three. This holiday season, as you're hunting for presents, I have a hunch the brown sugar saver might just make the perfect gift. Filed in:


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Save your brown sugar with JBK Pottery's terracotta brown sugar stone! Just place it inside your brown sugar storage to keep the sugar soft and moist for up to 3 months. Food-Safe & Durable - Our terracotta brown sugar saver is made from a food-safe, specially sourced clay from Montana.


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How to soften brown sugar with terracotta . Soak a piece of terra cotta (also known as terracotta brown sugar bears, brown sugar saver, or a terracotta disk) in water for at least 20 minutes. Place your hardened brown sugar in a tightly-sealed container, and add the terracotta disk, ensuring it is touching the sugar.


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JBK Hummingbird Terra Cotta Brown Sugar Saver. Check Current Price on Amazon. Featuring a hummingbird pattern, this brown sugar saver evokes an impressive and classic design. It has the capacity to rehydrate brown sugar as well as keep it soft for a period of up to 3 months, which is standard. It works best when paired with a sealed container.


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The sugar saver discs are made from terracotta which is well-known for being porous and highly absorbent. Therefore, when you soak the terracotta discs in water, pat them dry, and add them to your brown sugar container, they'll hold onto that moisture and naturally release it back into the sugar over time.


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Method #2: Use It Dry. You can also use a brown sugar saver to keep things dry! Dry terracotta is very absorbent, making it highly useful for absorbing excess or unwanted moisture. To use a brown sugar saver in this fashion, just bake it in your oven at 200°F for 5-10 minutes to ensure it's bone-dry.