Thai basil and lime margarita cocktail


Peach Thai Basil Margarita Mexican food recipes, Thai basil, Peach slices

Cover and allow the syrup to steep for at least an hour. When you're ready to make your cocktails, strain the syrup and discard the leaves. In a small pitcher, stir together the watermelon puree, tequila, triple sec, basil syrup, and lime juice. Combine the sugar and salt on a small plate or saucer. Wipe the rim of each glass with a wedge of.


ON THE BAR THAI BASIL MARGARITA A Sensible Habit

Set aside until the cocktail is ready. To a cocktail shaker, add tequila, lime juice, and basil simple syrup. Clap 2-3 basil leaves between your hands and place in the shaker. Add ice and shake well. Strain over fresh ice in a prepared cocktail glass. Garnish with fresh basil.


USA TODAY

When it comes to cocktails, nothing is hotter than herbs. Try out this basil-infused beverage from Malee's Thai Bistro. Thai Basil Margarita. Margarita: 1 1/2 ounces tequila ½ ounce Bauchant 1/2 ounce Triple Sec 3 ounces of homemade sweet and sour (recipe follows) 4 Thai basil leaves (not standard basil) Sweet and sour mix: 2 T Fresh lime juice


ON THE BAR THAI BASIL MARGARITA A Sensible Habit

Run a wedge of lime around the edge of your glass, then press the glass into a shallow dish containing coarse salt to coat the rim in salt. Add the Thai basil leaves to the bottom of the glass and muddle until they are well broken down. Combine the tequila, lime juice, agave syrup, and Thai bitters in a cocktail mixer filled with ice and shake.


Pin on recipes

Muddle agave, ginger, lemongrass and cilantro in a shaker until thoroughly smashed, about 1 minute. Fill shaker halfway with ice, add lime juice, tequila, and liqueur secure lid and shake vigorously until thoroughly chilled. Strain margarita into prepared glasses, top with a splash of club soda and garnish with lime wedges, lemongrass and.


Peach Thai Basil Margarita Cocktail recipes easy, Basil margarita

instructions. Zest a few scrapes of lemon and lime over 2 martini glasses. Juice and strain the lemon and lime into a cocktail shaker. Add the maple syrup, tequila and Thai basil leaves, then shake with plenty of ice until the shaker is frosted. Technique: Shaking the drink with ice bruises the Thai basil leaves to release their aromatic flavour.


FileThai basil with flowers.jpg Wikipedia

Pod Thai. Pod Thai is a fun and fruity cocktail that is a combination of vodka, Thai basil-infused simple syrup, lime juice, and soda water. It's sure to be a crowd-pleaser with its sweet and refreshing taste. This cocktail is excellent for sipping on a hot summer day due to the revitalizing lime.


Cassia Santa Monica, Calif.

¼ ounce absinthe, 60 proof or stronger; 1 white sugar cube; 4 to 5 Thai basil leaves, plus more for garnish; ¼ ounce yuzu lime juice; 2 ounces añejo tequila


Thai chili & basil margaritas r/cocktails

¼ thai birds eye chili (optional - use if you want a bit of spice) Thai basil for garnish (optional) Ice. Directions: For the Thai Margarita: Add all simple syrup ingredients to a small saucepan and bring to a low boil, stirring to dissolve the sugar. Once bubbling, reduce the heat to low and simmer for 15 minutes.


ON THE BAR THAI BASIL MARGARITA A Sensible Habit

Bangkok Gin and Tonic brings the element of Southeast Asian fragrance to this traditional cocktail, thanks to the addition of Thai Basil. It is refreshing, light, and tasty, with hints of mint . 3. Thai Lemongrass Margarita. This Thai Lemongrass Margarita is a fun drink to serve anytime.


The Spicy Thai Basil Margarita by Jennie Gautney at Sushi Blue will be

Loose leaf Thai black tea with a hint of vanilla, brewed daily in the restaurant. Black. 3.50. Lemon. 3.50. Milk. 3.50.


Strawberry Basil Margaritas Recipe Batch cocktails, Pitcher drinks

Ingredients 2 oz. 100% agave tequila 1 oz. Pok Pok Thai Basil Som ½ oz Fresh lime Juice Garnish: Gordy's Jalapeños, Thai Basil Thai Basil Sprig Directions Rim a highball glass with salt and fill with ice. Shake ingredients with ice and strain into a glass, garnish with Thai Basil Jalapeños and Thai Basil sprig. Thanks for reading! :) If you enjoyed it, hit that share button below. Would.


Thai Basil Margarita Recipe Margarita recipes, Food recipes, Coctails

1. To make Mango Puree, place mango, sugar and water in blender. Cover; blend on high speed until smooth. Transfer to storage container; cover and refrigerate up to 3 days. Makes about 1 1/2 cups. 2. To make margarita, add 1 1/2 oz of the mango puree, the tequila, orange-flavored liqueur, lime juice and torn basil leaves to cocktail shaker.


Spicy Strawberry Basil Margarita Recipe THE SAGE Recipe

Rub lime wedge around the rims of glasses and dip in salt mixture. Fill glasses with ice and set aside. Add cilantro to the bottom of a shaker and muddle to release the oils. Add tequila, lime juice, Cointreau, lemongrass simple syrup and a handful of ice to the shaker. Shake vigorously and strain into glasses.


8 Recipes You Should Make For Game Day Mantry Medium

I wrote recently about how I arrived at the Blueberry-Fennel Frond Margarita recipe this summer. Thought I would share another cocktail creation I landed on recently: the Strawberry-Thai Basil Margarita. My amazing wife, Mrs. Piehole, was at the garden nursery earlier this spring (ostensibly to buy tomato plants), and one of the things she came


ON THE BAR THAI BASIL MARGARITA A Sensible Habit

Recipe: Basilrita. 1 1/2 ounces tequila; 1 ounce orange liqueur (Triple sec, Cointreau or Grand Marnier) 3/4 ounce Meyer lemon juice; 1/4 ounce agave syrup