Thanksgiving Potluck Pumpkin Pie


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Preheat oven to 350 degrees F. Coat the interior of your baking dish with non-stick cooking spray. Drop two cans of jellied cranberry into the dish and gently mash down with fork. Spread cranberry to cover the bottom evenly. Pour a box of dry cake mix on top and spread out. Drizzle the butter over the top.


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Recipe: Slow-Cooker Sweet Potato Casserole. Free up some space in the oven by allowing your slow cooker to handle the sweet potato casserole this year. Cook on high for about three hours or low for six or seven.deaz. 02 of 12.


Decadent Thanksgiving desserts start from a dump cake

Great Pumpkin Dessert. "This easy pumpkin dessert recipe is made with canned pumpkin, yellow cake mix, and walnuts. Serve with vanilla ice cream or whipped cream." — Nancy. These Thanksgiving dessert recipes are easy to make with your trusty 9x13-inch pan.


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These desserts are called "dump cakes" simply because the only preparation they require is dumping and/or layering all the ingredients in a baking pan before baking. Typically, dump cakes do not require stirring or mixing. However, some recipes nowadays suggest doing so to improve the taste of the dessert even more.


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As the holiday season approaches, our to-do lists seem to expand exponentially, leaving us craving simplicity in the midst of the festive chaos. Fear not, weary holiday planner, for we have the solution to your Thanksgiving dessert dilemma. Picture this: a luscious blend of apple pie filling, tangy cranberry sauce, cake mix, and a dollop of butter, all effortlessly combined into a.


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Preheat oven to 350℉. Spray 9x13 pan with baking spray. Whisk sugar, eggs, cinnamon, vanilla, nutmeg, and salt. Whisk until spices are well incorporated. Add the can of evaporated milk. Whisk. Stir in the drained, mashed sweet potatoes. Pour into prepared 9x13 pan. Sprinkle dry cake mix over the sweet potato mixture.


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Bypass the usual canned cherry pie filling and choose canned whole, pitted cherries to make this process quick and easy. The dark cherries also give this cake a deep color, making it look like a summer berry cobbler, but the cherry flavor is unmistakable. get the recipe. 06 of 13.


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Melt 1/2 cup of the butter and pour evenly over the top of the cake mix. Take the remaining 1/2 cup of butter and cut into small pieces. Place the pieces of butter over the top of the cake. Bake the cake in the preheated oven until the top is golden brown and the filling is bubbling around the edges, about 40 minutes.


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Preheat oven to 350 degrees. Coat inside of 3 quart baking dish (9x13 inch) with cooking spray. Put the pumpkin puree and evaporated milk in a large mixing bowl. Beat eggs in a small bowl, then pour into the larger bowl. Add the pumpkin pie spice, sugar and sea salt to bowl.


Thanksgiving Potluck Pumpkin Pie

Sweet potato dump cake is a delicious, super-easy dessert. This unique dump cake combines tender sweet potatoes with the crunchy texture of nuts with a cake mix crust to create a festive treat. A perfect choice for Thanksgiving, Christmas, or other seasonal gatherings. Get the recipe. Pumpkin Dump Cake


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Instructions. Preheat oven to 350°F. Mix pumpkin, milk, ginger, cloves, sugar, eggs, and cinnamon in a large bowl. Pour into a greased and floured 9×13 pan. Sprinkle cake mix and chopped pecans on top. Cut butter very thin and cover all over the cake mix. Bake for 1 hour and serve warm with whipped cream.


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Instructions. Pour the canned sweet potatoes into a 9 x 13 baking dish. Evenly pour crushed pineapple over the sweet potatoes. Spread out the orange juice and orange zest and brown sugar. Use a spoon to give it a quick stir (just to try to evenly distribute the flavors). Pour dry cake mix evenly over the top.


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Preheat the oven to 350°F and grease a 9×13 pan with nonstick spray. Combine the pumpkin purée, evaporated milk, granulated sugar, brown sugar, eggs, pumpkin spice, and salt in a large mixing bowl. Pour the pumpkin mixture into your prepared pan. Sprinkle the cake mix and pecans over the top of the pumpkin mixture.


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Spray a 9×13-inch baking pan with cooking spray and set aside. Combine and pour. In a medium bowl, combine the pumpkin, milk, eggs, sugar, salt, and cinnamon until well mixed. Pour the batter into the prepared pan. Sprinkle and pour. Sprinkle the dry cake mix over the top of the batter. Pour the melted butter over the top.


Pumpkin Dump Cake easy fall dessert recipe perfect for potlucks

#thanksgivingdesserts #easythanksgivingdesserts #peachcobblerdumpcake Thanksgiving Peach Cobbler Dump Cake is a spin on the classic peach cobbler. Spices of.


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Whisk the can of pumpkin purée, the can of evaporated milk, 3 eggs, 1 cup packed light brown sugar, 2 teaspoons pumpkin pie spice, and 1/2 teaspoon kosher salt together in a large bowl until smooth. Pour the mixture into the prepared baking dish. Coarsely chop 4 ounces pecans (1 cup), if using.